When we arrived the lot was almost empty and very few people were waiting for their pizza inside…read more We had trouble ordering so the guys behind the counter explained to us how it works. First pizzas are sold by the meter. Either 50cm or a full meter. So you choose a base pizza (margherita, ...) and then you can add three toppings. We choose prosciutto, parmesan and arugula on a margharita base (total of 7 euros for 2 people). Omg that was a lot of pizza for this money, and it was served super quickly. Once you ordered, you can choose to take away or to setup your own table. If you stay, you can just take a disposable tablecloth and platics plates available at the counter. I would highly recommend you to stay: right after we took our order, customers kept flowing in the place. Quickly, the local got full of families waiting for their orders, children running around... which made the experience very authentic.

Great little place. The pizza was great. They sell by the 1/2 meter or meter. The one one on the…read morepicture is a meter with 1/2 margarita, 1/2 sausage and peppers. It's very large but the crust is thin. They were both delicious. As recommended in previous posts we also tried the fried ham and cheese, fried dough balls( that's not the technical name lol), arancini (fried rice balls) fried mashed potato (the oblong shaped fried item). All were great but especially the fried ham and cheese which is the only square fried item and hands down our favorite. It's definitely worth the trip, very authentic and totally a local favorite. They don't speak English - some come prepared with understanding how it works.

We probably would have looked for another place to eat if we had more time. The food here was just…read moreok. We ordered the Búfala and Vesuvius pizza. I have to say, though, the crust was pretty good. The service was good. No atmosphere and simple but really, not a bad place to eat if you're looking for something close by.

Unassuming family restaurant about a half mile from the station. Totally hit the spot!read more

This place is amazing! They treated our family very well and have amazing food. I highly recommend…read moretheir Buffalo mozzarella. The food is overall amazing and the service is phenomenal. Next time I go back it Italy I will definitely be going back here.

We were staying in an apartment nextdoor and this was recommended to us by the landlord. What…read moreamazing food, and so cheap (though having lived in the UK anything seems cheap...) We had 4 pizzas, 2 pasta dishes and 2 bottles of wine and paid 45 euros! The porcini pappardelle was so good we came back the next night and got more... Make sure you come later - we came for dinner at about 7 and were told to come back at 8, which is apparently normal for non-touristic Italian restaurants... All staff were very friendly and treated us like locals even though our Italian was very poor!

Perfect crust and tasty toppings, I liked the Margherita better than Michele's! And the owner is a…read morerabid football fan and wanders among the mostly local clientele.

Da'Best Pizza in Pompei - perhaps the best in Italy! Looking forward to returning. Friendly staff,…read moreeasy parking, great food, family friendly ambiance. Give it a go!

Passed by during my Pompeii visit. There is no English menu while the waiter ( boss I guessed)…read moreexplained the menu very detailed. Was the first table during lunch time at weekend followed by some family gathering and couples in date. The food is delicious with unexpected reasonable price. Definitely a worthwhile trial. Recommend to anyone travel around the site.

Came here for dinner with my daughter, based on the reviews, and was not disappointed. This…read moreestablishment has a very charming vibe, with a back patio that's cool and quiet, away from the street. Its location near the amphitheater entrance of the Pompeii Archeological Park makes it very easy to find. The food was fantastic, the pasta was perfect. The service was absolutely top-notch as well. I highly recommend this restaurant for a casual evening with friends, or a quiet evening with a date.

Delicouus! We went to Pompeii and wanted to have pizza, this was amazing, we tried some in Naples…read morebut these were muuuch better, strongly recommended

Visiting the Pompeii ruins on a tight schedule means every minute counts, and unfortunately, this…read morerestaurant completely failed us. With only one hour allocated for lunch, we were seated promptly, which gave us false hope. After that, we were completely ignored for 20 minutes--no water, no menus, and no staff checking in. Meanwhile, servers actively took orders from tables that arrived after and sat right next to us. We ended up standing up and walking out. If you are on a schedule or expect basic hospitality, save yourself the frustration and go elsewhere.

They have changed name and their new concept is amazing! The pizza is truly amazing and very well…read moredone! Let them recommend the pizza, they even went beyond to offer a simple amazing salad. Will come here again!!! Not centric though.... But worth the drive if you are PASSING by. Cheers

Probably the best pizza we've had ever! We were in search of a great pizza place outside of Naples…read moreduring our drive from Sorrento to Rome and we found this gem. We took the owner's recommendations and he brought out 4 very tasty pizzas. Our favorite was the ciciotto which was stuffed with ricotta. It was too good we had to order another one. Not only was the dough perfectly cooked but all the ingredients were fresh. The service was excellent and we can't wait to return in our next visit. If you're searching for great napolitan pizza without the traffic and hassle of Naples, this is the place.

Great service and excellent food! Great atmosphere! No problem the place has a lovely classic…read morelook. Around the corner from the square. Just beautiful

Winter in Pompeii is engulfing. It engulfs you through silence, empty restaurants and restaurant…read moreowners trying to salvage every opportunity to get just one more guest. It's calm. In this fashion, we were lured into this establishment by the owner while walking through the silent street on a gloomy afternoon. The open, airy space is pleasant and unpretentious. The welcome by waiters was more comparable to a greeting that a host would provide for guests into their own house. Being presented with a wide spanning menu felt completely unnecessary, as within moments of sitting down, the chef came out of the kitchen to greet and tell about the house specialties. The middle aged Italian man was dressed very cleanly and despite little knowledge of English, provided a better recommendation than one could ever desire from yelp or from the menu itself, which still laid untouched on the table. The prosciutto bruschetta was bursting with flavor of fresh, ripe tomatoes that gave off the sweetness of a cherry, the fullness of sun ripening and the flavor that can only be experienced in a dream. The paccheri pasta looked as beautiful as it tasted, in a pleasant green color and the flavor profile that one can only experience in select establishments. Amusingly from the name, the Carlo Alberto pizza was the least favorite of the dishes had here, but was very interesting. If coming through to visit Pompeii, do not miss this establishment.