I can't say enough about the OUTSTANDING service I received from Kathy at Catering by Design. She…read morewas so organized with all of the small details of our wedding that I didn't have to worry about anything. The food was AMAZING. It was so good that I was honestly surprised. Everyone's filets were cooked perfectly, and all of the sides were delicious. I felt like I got a great deal - 1 free hour of open bar when you book them for your catering too. Not sure how long that will last, but what a steal! :)

Not professional, Was rude to the bridal party, rude to the dj and the staff was not very clean…read morelooking. Kathy who is in charge was very rude to several important people of the wedding. The food was cold and not tasteful. I would stay away from them.

We had an event at work catered by Smitty's. Plenty of food, all different types of sauces, loved…read moreit all. The people were clean, nice to be around, and very helpful considering we all took lunch at different times. My favorites: brisket sandwich, meat was good, moist, hot, bun was fresh, and you can't go wrong with their spicy BBQ sauce Macaroni & cheese, tasty, hot, not mushy or soggy Greens, well seasoned and hot Brownie without nuts, chocolatey, chewy, moist, and the portion was generous

Decided to check out a new corporate kitchen operation on High Street. I was there for Smitty's…read moreBBQ. It is owned by Herb and JJ Smith. They have been doing bbq since 2006. You can order online or at the site on a kiosk. I ordered at the site. Getting a Pulled Pork Sandwich, Macaroni and Cheese, and Baked Beans. Took awhile for the food to come out. The sandwich came out on a toasted brioche bun with the logo branded on it. The sandwich had a fair amount of pork on it but part was warm and part cold. It was chopped up well and had a nice smoky flavor to it. The Mac and cheese was a thicker style but needed a little more flavor to it. Baked beans had a more neutral flavor to them, they added a fair amount of pepper to them to help with flavor. Not bad at all. They were out of cornbread which being open just a couple of hours is unacceptable. I will give them a pass for this visit as they are obviously just getting on their feet. Hopefully it gets better.

Love, love, love Tam and her team. I have never worked with Tam before so wasn't sure what to…read moreexpect. I had also never hosted a party for 150+ people so needed a lot of guidance. Tam was extremely patient with me and provided so much guidance. From menu selection to quantities, she helped every step of the way. The day of the event there were a few issues - traffic delays and such that can't be controlled - and she handled all of it like a pro. It made me feel calm knowing she was taking care of it so I could focus on the guests. The best part? The food. She is so talented - the best mac n' cheese I've ever had and her pulled pork is insanely amazing. I highly recommend S&S catering - you will not be disappointed.

I hired Sugar and Sage for a 3-day catering job for our office. Tamara and her team were absolutely…read morewonderful to work with. She was punctual, kind, and a great communicator throughout the process. The service was seamless, and she went above and beyond to make sure we had more than enough food for everyone.

This private, traveling chef will be the highlight of your small intimate or large private event…read more Chef Gaston is personable, professional, his food is full of flavor and his presentation of our meals was impeccable picture perfect every time. We hired him for our cabin get-a-way, to prepare breakfast lunch and dinner for our group of 5 couples. We covered his stay so we could enjoy ourselves and not have to brave the blistering cold to go out to eat. Everyone thoroughly enjoyed everything! We had fresh fruit platters, waffles, omletes, grits, bacon, crab cakes, fried chicken, mac n cheese, lamb chops, salmon, shrimp, crab legs, lobster tails, cowboy wagu steaks, roasted red skin potatoes, to name just a few of the dishes we had. You will be impressed and your belly will be full!

Perfect Plate catering is tops on my list for catering. Ish is great! As a Wedding/Event planner…read moreservice and dependability is important and they deliver excellent service and the food is sooo good! Staff is a pleasure to work with.They are a Wedding Planners dream come true. Nora McCoy Wedding/Event Planner Party Planners Plus www.partyplannersplus.vpweb.com

Perfect Plate Catering is a must! Ish, the owner is wonderful. The chicken chimichurri and mashed…read morepotatoes are by far a favorite! Great food, great prices, great staff.

Bosc and Brie were a dream to work with for our wedding! They were one of the catering options…read moreprovided by our venue. We'd tasted their food before, and from our very first meeting their enthusiasm and flexibility won us over. We worked mainly with Sue, who was incredibly knowledgeable about our venue (Darby House). She was happy to accommodate even our slightly unorthodox requests, and was patient and affirming as we planned our Ohio wedding from California. She scheduled a private tasting for when we were in town, as we couldn't make their normal scheduled event. We had great communication leading up to our big day, and she made sure to clarify everything her staff needed to know. They could accommodate our special menu requests for gluten-free, veggie/vegan, allergens, and kids. On our wedding day, she checked in with my now-husband and I make sure everything was on track. They set aside appetizers for us in the bridal suite so we could enjoy after pictures. The staff was friendly and courteous. All the guests loved the food! We had short ribs with mushroom onion demi-glaze, chicken supreme with lemon oregano sauce, green beans, and mac +cheese. The short ribs were probably my favorite, though the chicken was also great. All the food was hot and served very quickly all 150 guests. By default, plated meals are a duet plate with both entree selections, which made collecting RSVPs and making place cards very easy (no specific menu selections to mark). These were full size entrees, so it's a generous portion of food! Surprisingly, I think the appetizers were an even bigger hit! We had a large selection, and Sue was helpful in deciding the correct quantity. Shrimp shooters and cocktail meatballs are a MUST (the pork belly canapé with also popular). Plates and cutlery and champagne glassware were included. Linens could also have been ordered, but our venue requires special linens so we opted to order through them. When we had to postpone from 2020 to 2021, the process was easy with no additional fees. Highly recommend Bosc and Brie!

Bosc and Brie catered our daughter's wedding reception at Jorgensen Farms a few weeks ago. We could…read morenot have been more pleased. Leah Diehm was invaluable in helping us plan our event. She responded almost immediately to all questions and after each interaction, I felt completely reassured that everything was under control. We had a cocktail hour with appetizers and open bar followed by a plated dinner. The food was delicious with more than adequate serving sizes. We have had so many compliments on the food! The Bosc and Brie staff worked cooperatively with the Jorgensen Farms staff to create a beautiful event.

I purchased a French Dinner class and invited 2 friends over to join us. Rachel worked with me to…read moreaccommodate my gluten allergy and food preferences. Although I live in Manhattan and have a small kitchen, we set up the dining table for instructions and Rachel walked us through prep, tips and advise with suggestions along the way to help improve cooking at home. Most of us have limited cooking experience, but Rachel was patient, helpful and fun. It was a great experience and the meal was superb! It was so delicious, we have even made one recipe again this week. Great for small group, something out of the ordinary, new experience, indoor activity.

My friend and I took a 4 part cooking course and I can honestly say I'm a MUCH better (more…read moreinformed!) cook now. Rachel is a fantastic chef and teacher with a fun-loving personality that will immediately put you at ease. I have learned so many key cooking tips that have helped me step out of my comfort zone and try out new recipes that I wouldn't have thought I was capable of before. I highly recommend taking this 4 part cooking course OR doing a fun one off get together with friends. You can enjoy the fruits of your labor at the end of the class and trust me.. the food will be better (and cheaper) than going to a restaurant.

Driver was super flexible and patient. We had a large party with several kids and she managed the…read morechaos professionally and with grace.

If I could give this company 10 stars, I would. Heading to the Country Fest at the Horseshoe OSU…read moreStadium on June 20.. Madhouse logistically and knew drinking would be involved. Called at 2pm day of the event from an internet search; no clue if the company was legit or if anything would be available. I left a message on a recorder and moved on to the next option. I received a prompt return call from Jason (who spoke perfect English; not common in this business) he scheduled my pick-up and return with two great drivers, Carli and Steve, who were both prompt, courteous, and navigated the traffic from pick-up to drop-off with perfection. Dial this number FIRST if you need transportation in Columbus. Better than Uber and their "surge rate" pricing.