If you didn't eat a kebab in Berlin, did you even go? its the most iconic food in Berlin. And i was…read moreon the hunt to find the best. I tried 6+ different spots and ruyam was by far the best. Came here on a Thursday at ~11am (to avoid the lunch rush) and it was jam packed with students and working professionals. Luckily the staff here are super efficient yet patient with customers. It's self-service. You order at the counter and they'll call out your number. Many claimed their seats before ordering, which id recommend as there are only ~15 tables inside. Once I ordered, food was ready in ~5min. And it was huge! A fresh flatbread slathered with a delicious garlic sauce and stuffed with warm juicy chicken kebab sliced fresh off the spit and fresh salad mix. The thought of this kebab sandwhich is making me drool. The toppings were almost falling out because of how much they stuffed in. Probably one of the best bites I had in Berlin! And for €8, it was a steal! When I went it was not crowded and typical. The staff mentioned it's usually a 40-60 min wait with lines out the door.

I had several kebabs in Berlin and this place was my favorite…read more I will make this review short and sweet: * So good! * Lots of teenagers * Usually has a line * Line moves fast * Some tables in the back * Cash only * So good!

We went to Mustafas around 1pm for lunch. There was a small line but it moved quickly. I ordered…read morethe chicken kebab which came loaded with vegetables and tender chicken. It was very tasty! There is plenty of seating both inside and outside. Would definitely recommend!

The menu is very simple: chicken doner kebab, vegetarian doner kebab, or dürüm kebab. The main…read moredifference between a doner kebab and a dürüm kebab is the type of bread used to hold the meat. A doner kebab is served in a pocketed bread, while a dürüm kebab is served with a thin wrap rolled around the same ingredients. I ordered the chicken doner kebab. They accept credit cards. The chicken was somewhat salty (1 star off), but the veggies and sauces were tasty. The bread was buttered and toasted, so it had a nice crunch. The doner kebab was big and messy to eat. I wished they offered a larger paper wrapper. There was no seating, so you have to eat it while walking on the street like a savage or pick one of the dirty street benches out front to camp out at. Dürüm is neater and more portable, so you might consider that option if you're self-conscious. Tip: Grab several paper towels from the counter with your kebab *before* you get sauce and grease all over your face.

The best doner I have ever had! My friends and I took a trip here for our last day in Germany and I…read moream glad we did. I had a great time overall. The service was great considering the language barrier, and our food came out quick. We sat outside and enjoyed our meal. The doner was delicious! Crispy on the outside, meat tender, fillings fresh. I couldn't ask for more. I would go back to Germany for this!

The most typical meal of Berlin has for many years been the Döner Kebap. Evidence of how cultural…read moreimports enrich a country. This Döner Place in Schöneberg offers delicious sandwiches or plates, "with everything" or less. Have it with fries (Pommes) and Ayran (a sour milk drink that balances out the spices). Be ready to stand in line a few minutes and wait until it's done. It's absolutely worth it. We will be back.

Ali is one of those kebab shops where meat is rather soft. Portions are huge; half a ton of meat…read morefor less then 5 bucks. Besides kebab they've got burgers and chinese street-kitchen food too. Folks there are always good for a joke and you could get your late night meal there until 5.30am on weekends.