I was planning a trip all the way down to Greenwich to try the original CT location, but I jumped…read morefor joy when I found out that they moved closer to me! I tried the Egyptian Red Lentil Soup with an Almond Butter Cup smoothie. The soup was delicious and reminded me of Indian food (which I love) and the smoothie was also good although the banana flavor overpowered most of the other flavors. Still, this place has healthy, delicious food and I will definitely come back again!! :)

Love this place! Best smoothies, delicious, clean and such good vibes!!! The green light with…read morepineapple is my favorite or the blue magic. The service here is upbeat and has never let me down. Thanks JP for all you do for me in Southport

I stopped in her looking for a local new sandwich place to get something different. They seemed to…read morehave the standard fare and I was not certain exactly what I wanted, so I decided to look around. It is a small, intimate, family owned store located in quaint Southport, great for locals or passerbys to pick up some groceries or other necessities. I saw lots of locals getting a variety of different things. I did spot my fave brand of chips from ME. I also saw that they have an olive oil refilling station. You buy the olive oil and then return and fill the bottle for $12.99-great idea! I may return to inquire if I can sample this brand before purchasing to do this. Most items are priced on the higher end, but a great option if you are in the area. A few parking spaces in small lot but also on street parking. Lovely area with bakery and other places to eat and just walk around.

Delicious food - lots of variety - in a friendly place, which is nestled in a gorgeous location…read more What more could you want? : )

I had a Fantastic experience taking Custom Meat's Butcher Class with Nick. They do it at the Shop…read moreand they provided great Snacks: Sandwiches (Featuring Bread from Fatto a Mano), Sliced Meat, Cheese and a selection of Beer. They provide a fresh cut steak cooked on-site to enjoy as well and at the end you slice your own steak to take home with instructions on how to best cook it. The class is designed as Close up Observation and Explanation. Nick walks you through the entire process from the cooler, tools and breakdown of 1/2 of the main trunk of the Animal. He covered all aspects of cuts, anatomy, how and why they part it out the way they do, what to look (and watch out for) as he is doing the knifework. Nick also does it in a way that makes it engaging, understandable and answered all of the many questions I had along the way. One Note: If you are squeamish, remember you are seeing up-close knifework and the physical manipulation of real physical structures and their parts being broken down. For me I came away with a whole lot of knowledge that hits different than you will see in an Online Video or book. It also gave me a deep appreciation of the reality and skill involved to create what we end up enjoying on our table. Nick was a fantastic instructor and all-around great guy. For those with an interest in learning more about meat in general I highly recommend the class. It was a great time from start to finish. 2 BIG Thumbs Up!

I love that Custom Meats is now offering sandwiches on the weekends. I have had 2 so far, the…read morepulled pork and the roast beef, both on the Fatto and Mano lard brioche buns. Those buns take anything to the next level. The sandwiches sell out fast! You can purchase the brioche buns here which have become a staple in my home. The staff is always friendly and helpful and I got an excellent cut of brisket to make corned beef which the butcher helped with...it was amazing! I also love their maple sage sausages, ground sweet Italian sausage, their seasonal peach sausage, and freshly ground beef and pork. They also sell beef tallow, eggs, butter, spice rubs and some sauces!

Fjord is my go to fish market and I can definitely recommend it for that…read more However, when I tried to place an order for appetizers for a holiday party I was told they don't do anything other than pigs in a blanket and mini crab cakes at holiday times. Since holidays and special occasions are the times when people would naturally order appetizers and other prepared foods, not offering service during the holidays is a deal killer for me. I can buy "pigs in a blanket" anywhere.

Shrimp is laden with preservatives you can taste the chemicals. Nothing fresh or natural about this…read moreplace. Everything looks nice as it should when sprayed with heavy preservatives.

I have a French wine tasting party coming up so I stopped in to check out their French cheeses…read more Heather assisted me by pointing out their selections and offered tastings. I was able to make some decisions about which four cheeses to have included on my medium platter for the tasting. They include Comté, (cow hard) Ossau Iraty (sheep semi soft), Munster (cow semi soft) and perhaps a goat cheese that they may get in during the next few days. The shop has many specialty foods to select from. I enjoyed browsing before buying a couple of cheeses to take home for later.

We recently visited this lovely shop to look for a particular cheese and also get some ideas and…read moreexpand our knowledge of some different cheeses. The store is set up beautifully with so many unique items, from mustards to tinned seafoods to raclette melting devices. The cheese display case is impressive and informative, each cheese with a card describing it and its source. Really helpful. We were so happy to get to try a few of the cheeses we had been eyeing and Laura's patience and knowledge were so appreciated. While on the pricey side, the high quality and expert knowledge by the staff really makes such a difference in finding what you may be looking for. They also offer cheese classes and other events which sound fantastic (check their website). We will be back and I definitely encourage a stop in. I received a 10 percent discount for checking in with Yelp-- fantastic!

Great location, great facilities, wonderful staff. Private club but they are always happy to meet…read morenew people. Reach out to them for preview membership deals which they offer from time to time which make learning about the club and services easy.

Great riding facility if hands off approach sought and "exclusive" setting to go with. Pool,…read morerestaurant, annual benefits and of course private parties galore. Infrastructure is dated big time in comparison to cost of membership. I'm more inclined to tend my own four legged ride a little closer than most here do but jumpers seeking style and a scene are well trained and tended to here and the horses on location are truly amazing. Private boarding is the only option and it comes at a pretty penny so don't think anything otherwise as most here have huge discretionary funds, even if a lot of it is leveraged debt! Oh, did I mention you can't just join the club but have to be invited? Nice opener, eh? My one and only inquiry was stopped dead when on location seeking answers I was told to come back with my neighbor who's a member instead of actually get the information I sought directly while on location. Big time turn off to say the least, especially since a half dozen members I know all say the club membership basis is shrinking fast...

I've been here over 20 times for the make your own chopped salad…read more Being a total salad girl... and being from LA I love a GOOD salad. Well, Garelick and Hebers is the place to come if you're in this area. The make your own chop salad is worth the visit. It's my fav! The to go food is also super fabulous too! Super spoiled in this area to have such a fantastic choice for healthy food!!! The staff is always super friendly and quick. I would go here everyday if I could! It would be super cool if yall made a salad card... (buy 10 get the 11th free) or (buy 6 get the 7th free) you get the idea.... just saying... much love!

A small store with a display of meats, salads, and veggies options. There is an ordering station…read morefor pizzas, salads and sandwiches. There are baked pre-packaged goods (cookies, biscotti, crumb cake, poppy seed bread slices). The only loaf bread I saw was pre-packaged Challah. There is also a section of packages take away soups and meal items , as well as some hummus and dips. All is priced on the higher end. We did enjoy all the items we purchased, hibiscus unsweetened iced tea, blood orange unsweetened iced tea, Greek dip, and a few salads.

I came here off the highway looking for a farm stand as I was en route back to Brooklyn…read more The coffee shop here is good - friendly staff and amazing macaroons. The rest of the place is a little confusing. The "farm stand" area had very little produce, and I wasn't sure what farm they were coming from. Lots of tomatoes, a little stack of corn, some zucchini, onions - sure maybe they were local. But then there were nectarines. There were fridges with nothing in them. I was also confused why I need to pay for coffee in one area, veggies in another and then had to move to another register for my flowers. It's just kind of a weird place.