Our Go to spot close to the Office. As we are a family looking at what we eat, some of us gluten…read moreintolerant. It is great to have a place we can go to and not have to worry about what comes out and how it was prepared.This is our preferred restaurant near the office. As a family conscious about our diet, with some members being gluten intolerant, it's wonderful to have a place where we can dine without concerns about the ingredients or food preparation.

Great coffee, wide selection of tasty meals, quirky and cosy interiors, and super friendly service.read more

Had an outstanding 4 course diner with wine parings at Geronimo Aperitivo Bar and Restaurant during…read moreour visit to Launceston. It was a wonderful dining experience. Knowledgeable and friendly waitress, really made the experience outstanding. She expertly adapted the fixed menu meal for my wife's food allergies. She provided great descriptions of the food and wine parings that piqued our appetite. The food was unique and delicious. The wine parings were wonderful.

4.5 stars! We came here at the recommendation of our tour guide. We were lucky to squeeze in early…read morein the night without reservations. Right away we were served with warm fluffy rye bread with horseradish butter. We got the angel hair pasta with uni (couldn't find much of an uni flavor because it was masked by the sourness of the lemon but the angel hair pasta was nice and al dente, a tad too oily but I couldn't stop eating it and the hubby loved the contrast that the brioche crumbs brought), the saffron tortellini (exceptional and refreshing goat curd and lemon filling, perfectly al dente also..didn't care for the green sauce and maybe a tad too oily with butter. I am sad however that it only comes with 4 pieces) , the pan roasted white fish (crispy skin could be crispier, the nut mixture and saffron mussels are phenomenal and the squid ink polenta is good does have a lot of squid ink flavor and was unfortunately kinda sitting in a puddle of butter like the other dishes) and fried spatzle with lemon herb (not too heavy with the lemon herb). For dessert we got the poached pear, roasted fig and blue cheese ice cream (oddly good ice cream - tastes like cheese! And I love the pear flavor!) Service wise, our server knew his stuff. Overall a great dinner and so glad we came here! If I had to recommend one restaurant in Launceston, this is it!

Our fifth and last winery stop was at Josef Chromy Wines. It's a large commercialized winery with…read morean award winning restaurant in the back. We dropped in on a Monday (around 4:30pm). There were a few others around but most were finishing up with purchases. The view of the vineyards and lake (with a gazebo) is very picturesque. The restaurant seemed high end with prices to match. There's starters, mains, sides and desserts. There's also a four course "feed me" option ($75.00 AUD/person). Wine tastings are $5.00 AUD/person but fee is waived with a bottle purchase. We hit it off with the host who also happened to have lived in Canada. We sampled all 6 of their offerings. - NV Josef Chromy sparkling - 2017 Josef Chromy sauvignon blanc - 2017 Josef Chromy pinot gris - 2016 Josef Chromy chardonnay - 2016 Josef Chromy rosé - 2016 Josef Chromy pinot noir Decent wines but nothing particular stood out to us. If you've got money to burn, dine at the restaurant!

What a great place for good food and spectacular wine. The dining room is huge, and perfectly laid…read moreout to take advantage of the views. The food...is nothing short of perfection. The oysters were incredibly fresh; the beef carpaccio with truffle aioli was knee trembling; the pork with apple was delicious; and salmon was just...wow! So why not 5 stars...the service was friendly but incredibly slow.

Another 5 Star restaurant in Launceston and possibly the our best one yet. We made a reservation in…read moreadvance and still could only get a 5:30PM seat...something we rarely do. And glad that we did. We had never been there before and thought it was larger. It is quite small but very cozy. We ordered an order of house made sourdough bread served with a portion of cultured butter $3, a 400 gram porterhouse steak cooked medium rare that was served with a potato galette topped with a Dijon mustard cream sauce and chives $60, a side of steamed asparagus with lemon, elderberry, and golden sesame $13, and the Mr. Brown and Towns mixed mushrooms, parsley and garlic oil $13.50. The bread arrived and it was a beauty of A Piece. Tasty and the butter very good. We decided to leave it for the meal. Then the Porterhouse(we call it a NY Strip) arrived and it was beautiful. The taste was great. The marbling cooked right out to deliver a beautiful piece of meat. We ordered the Peppercorn sauce and an extra Café de Paris Sauce $2. Both sauces were great, although the steak was so great that it really didn't need them. The potato galette was awesome as it was topped with a Dijon cream sauce and chopped chives. I have now come home(US) and tried to make it. I will eventually get there!!! Now for the sides, the Mr. Brown and Towns mushrooms were some of the best I have ever had. Interesting that we had seen them at the Harvest Market that morning and admired them. Sad we were in a hotel and nowhere to cook them. When we saw them on the menu we hesitated for a moment as we are not garlic fans...don't let that stop you. If available, order them. Then there were the asparagus. We normally don't order as much food but couldn't help. Glad we did. They were over the top good. No room for dessert! Highly recommend. Make a reservation well in advance. Can't wait until our next trip to Launceston. Black Cow...Thanks for a great meal.

Loved this, amazing service, great steaks, and the atmosphere is comfortable, this is a must do…read morewhen in Launceston.

A super find in Launceston! We weren't super hungry stopping in for lunch, so we shared the fish…read moreand chips. They were light, flaky and delicious. The chips were great too. Friendly service, good food. Prices are a little high but WELL worth it! Super location too, with the original beams and floor from the flour mill it was originally. Ambience is great!

Great service, great food! Always fresh produce and a great selection of wines and beverages. And…read morebeautiful views of the river.

Absolutely amazing food!! I was a bit sceptical about going…read moreto a Vietnamese restaurant in Launceston...but I was proven wrong! I had the grilled pork broken rice dish and it was some of the best Vietnamese I've ever had. The special fish sauce that comes with it is so good, full of flavour and a perfect balance of sweet and salty. Bonus: Extremely friendly staff. Clean and heaps of seating.

The best Vietnamese in Launceston. Possibly the only Vietnamese in Launceston? Highly recomnend the…read morechicken curry, consistently delicious and a generous portion size. The cold rolls are also fresh and tasty, particularly with the peanut, satay sauce. Don't look for the place in Mortys foodhall, it is located around the corner and tastes better than anything in that food hall!

We got takeaway Beef black bean, salty calamari and a hot & sour soup. It was delicious! Serves…read morewere plentiful & the staff at the front desk was lovely. Can only imagine the rest of the menu is just as good. Would love to eat in as the decor is like a Chinese restaurant Mecca, looks like it seats a lot of people and space for prams, etc. Also liked the fact there was on site parking.

We walked in to a young smiling trainee who seated n asked if we wanted refreshments whilst we…read moreperused the menu couldn't find what we liked to eat so we asked if they could do Satay Tofu for me and a king prawn omelette for my hubby and our little Trainee smiled n said she would ask the kitchen she arrived bck promptly smiling that yes they could do our special orders which arrived promptly after ordering and were huge servings well worth the price and was absolutely Delicious ..a warm ,friendly environment definitely worth 5

Very nice experience, easy to walk to if you are taking a stroll along the river before or after…read more Food was very tasty and the service was extremely helpful and friendly. They did not push us even though this is a very popular place and there is a time limit on the tables. Drinks names and combinations are very inventive and quite tasty. We would definitely return if ever in the area.

This food was so good the taste of the parmi was delicious. There was people around me getting…read morechicken with a hot stone so U can actually cook Ur own chicken. The parmi was very filling. Would come back.

Food was not very good I got the chicken and it was kind of sweet, drinks were good. The place was…read morepretty dark and purple. Not a very big variety of food to choose mostly just drinks on the menu. Steak was very very good.

what a shame. having a well earned night out with out the kids only to pay over $300 for a meal we…read morecouldn't eat. Better off going for a counter meal for a dry steak and chips.

Oysters to make a grown woman cry (especially if you prefer a creamy Pacific one!). Delicious squid…read moreink risotto with soft shell crab and scallop with the roe. Waited 10 minutes to pay the bill. Kindness or negligence? Walked up to pay like at a pub. Ah, US vs. Aussie standards (and maybe Tassie standards?)

Just yum. There was so much about the food I enjoyed here at Levee Food Co that I scarcely know…read morewhere to begin. Pizza crust- a million times yes. Bechamel on pizza? Why on earth didn't I think of that myself? It was so good that we almost ordered a second but decided against it for fear we wouldn't have room for the mains. Steak was cooked to perfection and the mushroom sauce was to die for. I could have eaten that sauce alone and been totally content it was so flavoursome and delicious. The burger was actually really fresh tasting- if you want a greasy, American style burger this is not the place for you. This burger meat pattie tender and juicy and "spicy chipotle" did not disappoint- it was extremely hot! Finally, the tortellini was full of flavour and the portion a decent size (particularly if you are having entrees). Desserts were not too rich and obviously the ice cream was scrumptious. The only critique I have is that I assume they were understaffed tonight (either in the kitchen or waitstaff) as service was very slow, and I heard a lot of people complaining and waiters apologising. I'm sure this is not their usual routine and we may have caught them on a bad night. We waited quite a while for mains and then dessert and did not bother waiting for the bill (went up to the counter to retrieve it ourselves). We noticed many around us also waited quite a while for their meals. The food was so good though that this really didn't impact my opinion of the restaurant too much and I would definitely return!