My husband and I from NJ USA had a wonderful experience and meal there tonight! Staff was very…read morefriendly and accommodating (spoke English and QR code had menu in English) we both got a beer Pilsner and dark-shared French onion soup and my husband got a beef roll up with potatoes and red cabbage while I got two pieces of fried cheese with a salad -bread and a horseradish cheese spread- all delicious!! It is the cutest comfy space as well to make you feel at home at grandmas

Dining here was excellent. Service was quick. They take Credit Cards. The serving sizes are all…read morereally large. We had a starter of cheese and olives. Who knew such a great combination!!?? The goulash was excellent, the chicken special was excellent, the blood sausage was unusual but good...the desserts were excellent. T bgg e streudel with ice cream was exceedingly delicious. Very reasonable in costs.

Rude. Cancelled my reservation with hardly any notice. When…read moreI called to ask what had happened, first person claimed she knew English but didn't. Just yelled into phone that she had no room for 2 people to come that night. Second person knew more English but wasn't much more helpful. Find somewhere else to eat.

My daughter and I ate here our last night in town. Everything about the experience was great…read more First, the building and the beer garden were perfect -- not touristy in the least, and sitting outside was just great. (There is a park behind the beer garden, so the overall vibe is super chill.) As for the food and drink, they exceeded our expectations. After having eaten out a lot over a two-week trip, the food here was much better than most of the places we visited in Germany. The pasta my daughter had was great -- lots of fresh veggies mixed in and it was her most memorable dish the entire two weeks. I had the white asparagus with a schnitzel and could not have been happier -- the asparagus and hollandaise sauce was outstanding, and the schnitzel one of the better I had all trip. As for the service, the folks who helped us were polite, funny and cool. I highly recommend this establishment. So glad we found it. Highly, highly recommended!!

It was a little hard to find. You have to enter the building and then go down the stairs. We didn't…read morehave a reservation, but the place is very big and they found a seat for us in a very interesting looking area. The atmosphere was very old feeling with the decorations, and the waitstaff wore historical looking clothes. The food was very good, the service was outstanding, and the prices were reasonable considering it was a central area with lots of shopping and probably tourists. Plus the beer was great!

Sure, there was a touristy vibe, but we were tourists, so we rolled with it!…read more The food was well-executed... cooked and seasoned correctly and had a nice presentation. The staff were friendly, while the table-to-table entertainment avoided us. Maybe we looked unfriendly. It had been a long day, after all. Service was very good & they were accommodating. The price was a bit higher than elsewhere, but our guests were OK with that, as they enjoyed the environment & decor.

The restaurant is located in the Gewandhaus hotel. Decent but not exceptional for food and pathetic…read morefor service. Hours: One macro level note, the hours for this restaurant are strange by U.S. standards. Lunch hours are restricted or not available on holidays. Midday is a food dessert where only cake is allowed. Dinner hours are limited. Very odd hours overall. If you're a Marriott member who is given a choice between the Euro 10 voucher and points at the hotel, take the points, otherwise expect to be frustrated by the randomness. Food: We had breakfast twice and snacks at the bar once. Breakfasts were decent. Just a buffet of average stuff you'd find in Germany including sausages, horrible bacon, runny eggs, cold cuts, yogurt, fruit, etc. We ordered some French fries at the bar, and they were pathetic. For Euro 6, the fries were not cheap, were soggy, and insanely over salted. Also, ketchup was Euro 3 for a tiny portion! Euro 3 for a condiment is absolutely insane! Service: Pathetic. At breakfast, expect to wait unreasonably long for coffee. At the bar, expect to be ignored for extended periods of time. Designing the bar to be part of the check-in counter was simply a stupid mistake from a service perspective. Also, the servers at both the restaurant and bar are simply sluggish and lackadaisical; perhaps the lack of service results from Germany being a semi-socialist state where tipping is not common. But this restaurant is worse than average for service in Germany and a downright service disaster by first-world standards.

NOTE: Breakfast i recommend - 4 stars. Dinner - 2 stars…read more This is inside the Gewandhaus Dresden Marriott autograph collection hotel. This is where you have breakfast. The hotel is lovely and the breakfast area is lovely too. The restaurant is located in the middle of the building so no close breeze from the outside when the door opens, but that also means the restaurant runs on the warmer side. Dinner: we needed a snack before our show at the Opera. We went to the bar and the bartender provided us a menu and then when we ordered, she said the kitchen was closed. What is up with giving me a menu and allowing me to look and then tell me the kitchen is closed. We asked can we order something and since we had Elite status I think they made an exception. She said the kitchen will make us French fries. We said okay. She asked did we want mayonnaise or ketchup. We said ketchup. The French fries arrived and they were real potatoes and they temperature piping hot but soggy. How do you mess up French fries? We had a 10 euro food voucher since we are Marriott Elite, we asked how much to see if we had extra leftover. The French fires were 6 euros but the ketchup was 3 euros. Really? 3 euros for ketchup! Bartender just looked at us and said sorry, now she should have told us PRIOR to ordering the ketchup would have been an up charge. Staff: it is very hit and miss on service. Nobody really stood out. Be prepared to hunt down an employee if you want a refill on drinks. The first day, we were given a carafe or water and coffee so need to ask for refills. But the second day, we had to ask twice to get a coffee refill. Breakfast: It is self serve buffet style, but to get drinks like coffee, water, juice, tea, you might have to beg for a refill. Order your drinks right when sit down because you might not see someone to ask for refills again. The breakfast offers typical eggs, bacon, sausage. The eggs don't taste like real eggs, they are just okay. But hot sauce or the mushrooms added on top makes them taste better. The sausage is delicious. There is a waffle station and i recommend them, they are very good. The machine has a button that you must push to activate the machine for the waffle to cook. A nice guest assisted me because I poured my batter and walked away. The waffles take 3 minutes to cook. You might want to add two cups of batter into the machine, there were empty spots in my waffle. The yogurt is delicious with added fruit and nuts. There is a real honeycomb that is nice fresh honey, but is can be hard to scoop.

This was hands down the best dining experience of my life. My wife and I went during our honeymoon…read moreand it made our trip! The waitress could not have been more accommodating plus the chef made us a special dessert for our honeymoon. Now the food was like nothing I have ever had before! Flavor was unbelievable with every bite we took! We were there for two hours and could've been there for longer! I can't say enough amazing things about this restaurant!

Overall, it's my impression that there is more focus on looks of the silverware rather than the…read morelook of the food. Lea, our waitress, did a great job of putting lipstick on this pig. However the kitchen team needs to figure out their tools before they kick off a dinner service. An example is the 56C steak they serve as med-rare and can't seem to torch or put any type of sear leaving the meat lifeless, dull, tasteless, and more or less inedible. Great technique if done properly and a total disaster in the hands of a new cook. I will spare you the details of the bottled feta in olive oil mixed with canned jalapeño picked and served with cream cheese placed along side what can only really be described as out of date sun dried tomatoes. The pasta course was almost good. They sauce was well executed and but for the crunch herb garnish and over done qual eggs might have saved the evening. But alas, we're stuck with mediocre food that was ill prepared.

This is a nice tapas restaurant in downtown Dresden…read more We only went for some German beer and a place to hang out for a nice conversation. There food menu has some limited options but the beer is what we were looking for. The service was great and the space was clean and comfortable. Be awate that Las Tapas is located in the middle of everything, so there is plenty to do around but limited parking. It is easy to get there via public transportation. Highly recommended!

Stopped by for dinner last night. Very close to the river n near the square…read more restaurant in a lovely neighborhood w so many restaurants n friendly welcoming staff. So many items on the menu n tough choice to pick what we wanted to eat. Drinks were v good. Had the non alcoholic w orange apple pineapple and passion fruit juices. Hmm tasted good. Had the potato braves, fried squid, shrimp wrapped in potato, pork meatballs, catalan fish pan, Serrano ham n cheese and the bread basket with aioli. Pork meat balls were cooked well n tasted delicious w the sauce. The Catalan fish pan was yummy n sauce was v good. The Generous portions w shrimp squid fish n clams/ mussels. Shrimp wrapped in potato was nice n crispy. Fried squid tasted good. Ham n cheese were good too. We topped it off w Spanish cream brûlée n chocolate walnut cake w ice cream. Hmmm heavenly. Thank you for a great meal.

My first night in town and my first time eating Saxon cuisine. This place is out of the main area…read moreso it is a bit quieter and I enjoyed my dinner outside. The ox cheeks were very tender and delicious. Lots of good beers available and the service was very nice.

Very nice German restaurant. We had white wine and the bier board, which was a platter with ham,…read moresmoked pork, pickle, bread, raw hamburger (forgot what that's called) and it was great. Service was good - prompt, responsive. Price seemed reasonable. I think most people who like German food would like this place. I would definitely come back!

This is a traditional restaurant in Dresden a couple of meters from the historical waterfront…read moreoverlooking the Elba river. This place was packed with locals and tourists alike from Czechia etc. the service was good and the beer was strong. The food was great. I had gelatinized pork and salad. I was very pleased with the food and ambiance.

Very nice place to stop for beer and small or large bites. I got the weisswurst with monthly beer…read morethat rotates and my husband got the meatloaf with potatoes and cabbage. The weisswurst was very tasty and came two in an order and served in a tasty broth with small veggies. It also came with a pretzel which is a great deal for 7€. The beer was tasty as well. The meatloaf is very dense and cut like a thick ham slice. On the salty side, this was well balanced with the sour cabbage and potatoes. We also ordered a side of beer sauce which is similar to a gravy and goes with meat dishes, not an accompaniment to the pretzels. The sauce tasted strongly of dark beer. Service was wonderful and we were checked on often by our server. Menus have English translations and it was nice to see a good mix of both Germans and foreigners here. Overall a great dining experience.