Awesome place to have a Spanish meal. Great tapas, pinchos…read moreand the best Spanish beer ( Alhambra ) The Pulpo is also out of this world!!!

Came for the tapas with the Hubby, all you can eat. Very good choices, more Dutch food slant, but…read moreduh, when in the Netherlands.. Anyway, the meats were very tasty. We tried the Thai styled beef tenderloins which were excellent, cooked a perfect medium and very flavorful. Really, can't go wrong since we tried quite a few of the dishes and all were good. The staff was friendly and very helpful. Recommend for all you tourists out there looking for a little of everything.

Our favorite tapas place in Den Haag. It is run by a Dutch/Spanish couple and has authentic Spanish…read moretapas for reasonable prices.

I came in here as a solo traveler to get some patatas bravas before turning in early for he night…read more I ended up with new friends between the owner and the other guests. The patatas bravas were just like those I had in Spain - aioli style. The wine was especially good, too. The whole experience felt like being back in Spain with good food, good wine and big laughs with genuine people.

This restaurant was in the couverts dinner week, so i gave it a go…read more The food was excellent and the wine nice too. The host is a real spaniard, i think by the looks of him. He was welcoming and made some conversation. As a starter we had Plato variado de embutidos and vitello tonato, all sousage and dried ham. Very tasty. For main we had the paella, which was very tasty, but a bit fatty. For dessert i had the copa amaretto, which indeed tasted of amaretto and the missus had the grand dessert. All in all a very good experience and the price is right!

I ate here tonight with a group of twelve teenagers, which is probably the hardest group to please…read morewhen it comes to quality and quantity of food. We ordered a series of tapas with a focus on meat and potato dishes. Every dish was declared phenomenal by all party members (including one low-carb and one gluten free eater) and the staff could not have been kinder. The waiter was always quick with a smile and the chef personally shook everyone's hands as we left. The absolute highlight, though, was the dessert. Every member ate two churros resting on a pillow of whipped cream, drizzled with strawberry sauce, sprinkled with powdered sugar, and stuffed full of warm, gooey chocolate. After eating one of the two, I shamelessly admit that I was tearing up because of the sheer quality of the food. I have never eaten a better churro and I doubt I ever will. Even better, my friend related this story to our waiter when he came by to collect our plates. He laughed for a moment, cleared the table, and returned less than five minutes later with two more beautiful churros on the house. He excused it by saying that they were leftovers, but they were both piping hot and clearly fresh. I was overwhelmed by his friendly nature and the wonderful dessert and found myself crying with happiness once more. I cannot recommend this place enough. I sincerely hope that more people visit and that each one of them tastes the churros.

This was a fun cool experience but really need to be with loud, fun friends. This is a place that…read moreis about "vibe" and makes you feel good. On Friday they offer a 25,00€ all you can eat tapas and for 12,50€ a hige piture of sangria. The sangria was excellent with a nice punch. I had 3 cold tapas and 2 hot tapas. Chicken wings were absolutely delicious and so was the duck, which was thinly sliced. The steak dish was a bit tough and could have been more tender. The shrimp was fine also, but nothing worth writing about. I would go back with friends for a really great time!

Got charged 10 for a 2 year old and full price when we had to leave after one tapa. 90 for 3…read moredrinks, 6 shrimp and bread.

I was told that you could eat at a different restaurant every night for almost a year in Delft…read morewithout repeating any but if you did that you would surely regret that you didn't spend a great many more of those evenings here. The food was both gorgeous and incredibly delectable and the service was friendly, attentive and knowledgeable. The delivery of each new plate was perfectly timed to make the relaxed evening a seamless experience of dining and chatting with friends. The bacon wrapped date with an olive is haunting my mind even now. I can't wait to go back.

While searching a Café to rest we ended up in this place. It's a restaurant, lounge, bar. The…read morebarkeeper said that during the day it's a bar pretending to be a Restaurant. In the evening it's a restaurant that turns into a Bar when everybody is eating. The main reason i ended up here was that it seemed to be the only place in the street with proper chairs to sit comfortable. After walking a lot the day i was in the need. Inside they serve high quality alcohol, good beer, whiskey etc... and not only the standard stuff. I didn't taste the food really, but we had a good talk to the barkeeper.

Another miss by the Michelin Guide... seriously, what happened here?…read moreYet another head-scratcher from the Michelin Guide in The Hague. How this place snagged a Bib Gourmand is beyond me. The location itself is nice -- right in front of the Kneuterdijk tram stop, across from the VOCO IHG hotel, and just a short stroll from our Hotel des Indes. So far, so good. My husband made a reservation for lunch, which turned out to be completely unnecessary -- there were plenty of open tables. We sat down and ordered their "bread service," which turned out to be... grocery store bread with a side of EVOO from Greece. Now, this is supposed to be a Spanish restaurant, so I'm not sure why we're doing Greek olive oil here. Nothing against Greek oil (love it, actually), but it just didn't make sense. The bread itself? Meh. And yes, you pay for it -- which I know is pretty standard in the Netherlands, but still. For our meal, we just ordered a few appetizers since we weren't that hungry and had another reservation later. We got the sardinas anchoadas -- just three little slivers for 10 euros; shrimp croquetas that barely tasted like shrimp and were overcooked by about 30 seconds (the color gives it away and you bite into a over crispy bite that skins your whole roof of the mouth; and sobrasada, which was chorizo on brioche. Except the "brioche" was not fresh at all -- it was basically sliced white bread cut into a circle and toasted. Come on, guys. We also ordered a board of jamón ibérico, which should've been glistening with that beautiful marbled fat, but it looked dry and lifeless. None of these dishes were standouts, and honestly, not one of them was worth writing home about. We had three glasses of wine with our food, followed by coffee, verbena tea, and crema catalana for dessert. Again -- nothing bad, just nothing special. Everything felt... average. And for the prices they charge, that's a no from me. The bill came to about USD 120.

From the owner: Restaurant Tapisco is 7 dagen per week geopend vanaf 11:00 uur 's ochtends…read more Tijdens de lunch worden authentieke gerechten uit de Spaanse en Portugese keuken geserveerd in een moderne uitvoering. De lunch gaat langzaam over in de borrel waar je een heerlijk plateau vers gesneden Spaanse Hammen kan bestellen. Cocktails hebben een groot aandeel in het concept van Restaurant Tapisco. De eye-catcher in de zaak is dan ook de fraai geoutilleerde bar die in het middelpunt van de ruimte staat, met 6 grote Spaanse hammen die hangen te rijpen. De bartenders draaien hun hand niet om voor een klassieke cocktail of een eigentijdse variant. Naast de Spaanse hammen die sowieso heel de dag verkrijgbaar zijn, kunnen de gasten in de avond kiezen uit een scala aan tapas en petiscos, zoals empenada's , gilda (beroemde pinxto uit San Sebastian), macaron van inktvis en tonijn, kiphaasje en gamba piri piri etc.

Didn't realize this was more of a tapas spot. The service was very good, the mushroom risotto,…read moregood. Their burger acceptable. Would I go again, maybe with a group of people where the emphasis is on drinks, conversation and food in that order.

As many places here in Den Haag... nice outdoor seating which is key when weather is nice. I…read moreenjoyed the cocktails. The fried calamari has a batter coating, not crumbs like I'm used to. Did not look terribly appealing but was a good starter- I wish the dipping sauce was more creative than just mayonnaise. I also had the mushroom risotto which was tasty and creamy- I could've eaten more although I didn't need it, so I appreciate the smaller portion. Great service and glad they could accommodate me without a booking since they were almost full outside.