Absolutely phenomenal! We tried the epicurie chef's menu, everything was exquisite. Our servers…read morewere incredibly kind and accommodating of our food restrictions. The restaurant is cozy and comfortable, it felt like we were guests in someone's home. Highly recommend!

Stopped by this place on my way to Cheverny, was expecting a simple french meal but instead got the…read morebest meal i've had in France. The place: located just off of the lobby inside a small hotel, super quaint place with a really nice countryside view. The place has 8 tables so it can get pretty cozy. The eats: we started the meal with apéritif wines, which was a passion fruit sparkling wine topped with mandarin orange rinds. as for the food, we ordered 2 appetizers, 3 entrees, plus 1 dessert between three people. It was more than enough and we practically rolled out of the restaurant by the end. Appetizers /// - Fois Gras (hot) // you can almost taste the cholesterol but it's SO AMAZING! the portion was really generous and the pieces were seared to perfection. - Scallop mousse // recommended house special, also really nice. it's light and fluffy so it creates a nice contrast to the other dish. Mains/// - Veal Head // chef's recommendation of the day; the meat is super tender and slow-cooked to perfection! the veggies in the dish were cooked nicely as well and complemented the meat well. - Millefeuille de filet de bœuf salers// hands down FAVORITE DISH of the meal; the beef melts in your mouth and is the best steak i've ever had. - Poisson du marché // ours was sea bass and it was also really great. not as good as the meat, but just refreshing enough to balance the rest of the meal Dessert/// - Mini chocolate fondant with berry sorbet // really good, and the chef + owner sent complementary homemade chocolates to us as well The service: honestly, could not have asked for better. the place is owned by a couple and they have the two most adorable dogs! super friendly, definitely makes you feel welcome, always checking in on how you're doing without being too intrusive. it was a phenomenal dining experience, and definitely worth another visit if i'm ever back here

Great pizza and great service! We stopped by here for a quick dinner after having read reviews…read more The pizza was amazing. The crust was excellent! The cheeses were also good, especially the goat cheese. I highlight mkt recommend the spicy oil they offer with it. It was a great dinner.

I had the pizza Piquant. It was very good. The Caliente salami was a good quality. The pizza had a…read morechunky fresh tomato sauce, light cheese, black olives, spicy salami and topped with arugula. They serve it with a few spicy green olives and offer a spicy olive oil drizzle. I love how the black olives of France are so much better than the ones in the US...Heartier and a milder flavor. Their Prosecco Moscato was a nice compliment to balance the heat.

Treated like a tourist, which I am, but my money is as good as any locals!…read moreThis place came highly recommended, but we were both disappointed. The pizza crust was not fully cooked and the pasta had next to no sauce on it. For a culture that lives for it's bread our complaint was greeted with "some people like it like that" and as for the lack of sauce on the pasta, too bad you should have told us, as if leaving a bowl 3/4 full of dry pasta wasn't a big enough clue!

Good food, excellent staff, simple - but enjoyable. The pasta is made fresh and great. They were…read moregreat to our kids and made to order just what they wanted. English speaking - same with the menu.

Great little burger spot. Very fancy on the inside. Good prices. We came with a tour group and they…read morewere really fast. Waiters were friendly. The Annie burger was very good.

Great Amboise restaurant right on the main strip. Very friendly staff and English speaking…read morefluently. Continuous service which is nice. The snails were the best we had while staying in Amboise.

An American family in France, we had dinner at L'Ambacia last night. The food was good, the service…read morewas a little better than usual in France as we were able to get English menus and the waiter knew a bit himself, and lastly I was able to get Ice with my water. I had the beef confit which was pretty great. My wife enjoyed her beef tartar and my son had the fish dish with hummus and really enjoyed it. The bread wasn't great but that was my biggest complaint. We also shared two of the deserts, the Black Forest reimagined and Mystery which we're both quite good.

This is hands down the best, most friendly and helpful-crew restaurant in Montrichard. We loved the…read morechunky steak tartare and mushroom risotto. Has outdoor and indoor sitting. Even the local customers there are fun to talk with.

Service was for the most part superb. Staff were very helpful with bags and check- in and…read morecheck-out. Great restaurant, first class service at restaurant for dinner. Very comfortable bed and beautifully appointed room.

This hotel was wonderful and the dining was amazing. We enjoyed walking the grounds and exploring…read morethe vegetable garden and small farm with chickens and sheep. The hospitality was wonderful, they brought our luggage from the car to our rooms. We had one of the most delicious dinners in France. I would highly recommend staying here and having dinner as well. They left a lot of snacks and goodies for us in the room after our dinner. Really enjoying our stay.

Great pizza and great service. Not a sit down place but their pizzas are very good to go. Highly…read morerecommended.