This is the best restaurant in Cassis…read more There I said it. Not only will you find the best vegan and vegetarian meals here, you will find some of the best seafood in all of Provence!* During our four nights in Cassis, we ate dinner here four times. It was that good. First off, the menu is humongous, the wine list is endless, and the hosts are the best. The environment is great too as each one of the different areas gives you a different experience. Inside you'll have the AC, but lack of people watching, on the right side you'll be in a more secluded spot in a more narrow street. On the other side, you'll have plenty of people to watch, and cats to pet as they roam in front of their owners house. Anyway, the food was a blast. Having authentic mediterranean/lebanese food was fantastic. The hummus was beyond delicious. If my wife would let me, I would have licked the bowl clean. They also had home made baklava, which was succulent. The wines were mostly from the Cassis region, and paired well with my vegan meal and my wife's pascatarian dishes. On top of it, they had fruit rums (four kinds!!) that the hosts would give out during the desert. Bottomless and delicious, these drinks sealed the night with the aforementioned baklava. I wish every city in Provence had as amazing food as D'une Rive a l'autre had! *A claim by my wife. I cannot confirm this statement with my own taste buds.

My aunt and I ate here the other day and as we waited for our food--we fell in love with the decor…read more I was worried that maybe the food would not live up to the surroundings--but, as soon as the food arrived--that thought went away! The food was so amazing and so refined! The waitress was so nice and attentive (not always the case in France!) We were just visiting Cassis--but, if I lived there-I would definitely be a regular there!

One of my favorite restaurant in this town. There is a Menu…read morefor the lunch everyday ; €17 for the entree, the meal and the dessert. The presentation of the meal is always beautiful, fresh vegetables and meat. High quality for a small restaurant . Highly recommended and much better than the restaurants in front of the port.

This is our favorite restaurant in LaCiotat. Tucked away in a church courtyard, it is quaint, quiet…read moreand cozy! The staff is friendly, courteous, and responsive. They offer a menu in English which was very helpful for us. My husband travels here and chooses Kitch and Cook every time because each and every meal is unique, delicious, and beautifully presented for a reasonable price! We have returned twice this week and all of our dinners and desserts were extraordinary! The staff works diligently to insure a pleasant experience for all.

Awesome lobster risotto!…read more Don't get tricked by their outside seating on the side of the main street. When we got to the restaurant we were wondering where the people were but ended up trusting the reviews and walked in. The staff didn't speak much English but directed us to the back outdoor seating which was much cuter and nicer ambiance. We came here for lunch so didn't order too much, we just each ordered a main. My lobster risotto was a bit pricy but really really good! Highly recommend getting that. They're really generous and give you a lot of lobster. My boyfriend ordered the pork filet mignon with beans and chorizo. He really enjoyed that dish also. This is a pricier restaurant but worth it. :)

Angelina is THE BEST! The service was amazing. Best meal we had in the two weeks we travelled…read morearound France! We got the tomato appetizers (all kinds of tomatoes, tomato ice cream, and burrata, the sea bream and the duck for entree (both to die for), and the desserts were also amazing! Don't even get me started on the homemade BREAD! We even came back for more tomatoes for lunch the next day! Can't wait to return!!

From the owner: Face à la mer Le Sud possède une situation de rêve: à proximité du port de plaisance, des plages et…read moredu centre-ville. Il propose une cuisine française à forte saveurs méditerranéennes. Les plats sont frais, faits maison. Pour les amateurs d'huîtres, il vous sera possible d'en déguster de première fraîcheur, puisque l'endroit dispose également d'un bar à huîtres. Du côté de la décoration, elle est chaleureuse, intimiste, cosy et contemporaine. Le plus de l'endroit réside en sa grande terrasse, utilisable en toute saison: découverte l'été, et recouverte en hiver et chauffée. Elle est implantée face à la mer.

I ordered the meal deal here: appetizer, entree, and dessert for €25. The fish soup for the…read moreappetizer was... interesting and not really to my taste. The entree was an octopus/ squid dish of some kind; I'm not quite sure what it was because my knowledge of French is nonexistent and there's only so much google translating/ dictionary-ing before you give up and guess your order. It was a little bit of a disappointment that the food was so, "meh".. was also a little odd that when it got dark, the strobe lights came on. (Is this a European thing?) Anyhow, the service was good and the server very attentive. The location was also nice as it was close to the harbor, but not so close that I was eating overlooking the ocean. I will say, however, that the creme brulee was amazing and I cleaned off my ramekin. Noms.

The food is AMAZING. Every single thing. Seriously. And the service is great, too! Even the chef…read morecame out to make sure we enjoyed our meals. It was a perfect experience for 4 adults and 2 teens who were starving at 8:30 on a Friday night - especially when many places turned us away. Oh - and there's also a huge screen for watching sports - and a covered terrace with heat lamps. Chouette !