Bulla was an absolute great experience. I booked a semi-private room to host about 16-21 people for…read moremy mother's 59th birthday. While I will say, explanation on menus and details were a bit confusing during the booking process, the overall experience onsite was phenomenal. Ryan, our server, was chefs kiss. Clear on expectations, attentive to all guest, and was to par with our meals. While we had a little bit of a delay on some to the steaks, they made sure to take care of our table. The manger overseeing the room with Ryan ensured that we were all addressed and taken care of noting the delay in our food, he handle it with poise and care and without anyone asking - through we really didn't want to be a pest, there was a lot of us. Food quality was fantastic, the craft drinks - delicious, and service - beyond expectations. I look forward to coming back soon for another exceptional experience with Bulla. Thanks you for hosting us, and making my mother's 59th birthday a lasting memory.

My friends and I made a reservation for brunch at 11 am on a Saturday. The restaurant had just…read moreopened so when we walked in, there was no one to greet us or seat us at the host stand. The bartender acknowledged us and told us that someone would be with us shortly. We had to wait a few minutes, but we were eventually sat. Our waiter came over right away. He was nice, but he took about 10 minutes explaining the menu going through each category and giving his suggestions. It was just a little bit too much information and a little overwhelming. The glasses on our table were also dirty. Our waiter handled it well and brought us new cups. I ordered an iced latte and our waiter brought me a hot latte, but he was nice enough to change it to iced. For our entrées, we ordered the lemon pancakes, breakfast flatbread, potatoes, breakfast paella and avocado toast. The highlight was the pancakes. The lemon flavor was really present and the blueberries on top added a nice sweet touch. The potatoes were also delicious with the sauce that was on them. The avocado toast was okay. It was really small and not very flavorful. My friends loved the breakfast flatbread but I felt it was a little watery. The paella was underwhelming. Some of the rice was a little hard. It just didn't hit like the other dishes did, but then again I don't really like rice for breakfast. Overall, it was a great experience. There were just a few misses, but I will continue to dine here.

Amazing food! a bit pricey for "Spanish" prices. Our waiter was absolutely grouchy and made the…read moreexperience the only negative aspect. Our kids ordered from the kids menu and lemonade is included with the meals. he was annoyed I asked him about the $24 worth of lemonade that appeared on the bill. give the restaurant a.try. I hope you don't have Jorge as your waiter. so cranky!!!

My experience here really exceeded my expectations! The food was delicious and the service was…read moreexceptional. It's got a nice vibe that's great for a date night or dinner with friends. We had Raymond as our server, and the entire team alongside him was great. We even told him we were short on time, and he ensured we got all our food quickly. I highly recommend the artichoke dish if you like artichokes! Really impressed with this restaurant especially given that it's part of Disney Springs.

We travel here every year and this is the first place we have dinner. Shrimp and yellow rice is…read moreamazing, as well as the sandwiches, and pitcher of sangri! Server was excellent and attentive.

While staying in the area for business I looked up a place for lunch and came across Columbia. I…read morewasn't aware they had more than just their original location in Ybor City, so I went to try it. Service was welcoming and helpful. The venue and décor was beautiful, very much like a Cuban place... tropical and nicely done. Their menu it loaded with lots of amazing options, they even have a half and half option, consisting of half a sandwich or salad with a cup of soup - A great deal! I started with their Spanish Bean Soup and it was fabulous! I loved the porky, smoky flavor it had. Next up was half their 1905 salad and half their Cubano. The salad is finished tableside before being served and it looked and tasted great! Nice, crispy lettuce and fresh veggies in it. The Cubano was nice, it had a decent amount of meat in it, I just wish I got more of the mustard and pickle in each bite. Overall, I really enjoyed lunch and would recommend stopping in!

I've been wanting to get here for so long and it was beyond worth the wait. Absolutely adored my…read moreexperience at Bulla Gastrobar -- from velvety dates to robust sangrias, top to bottom this was so good. It's a must try! They offer a prix fixe menu, but we opted for the Saturday brunch menu on the Luna Lounge rooftop, which is packed with incredible options -- tapas, paellas, large plates, sweet plates and charcuterie. The bottomless mimosas were so reasonably priced, this alone is enticing me back. $23 for bottomless mimosas & sangria! They were also incredibly balanced and delicious. The sangria (I preferred the white but both were delicious) was a bright sweetness, and the mimosa was sweet but punchy on the tastebuds! I loved it. Definitely get this. (Pro-tip get the passionfruit mimosa & thank me later!) Ham croquettes had a crispy outer shell with a savory, cheesy inside that completely melts in your mouth with the salt of the crunchy bits of meat. All of that is countered by the sweetness of the fig jam, it's such a great combination of textures and flavors. It was indulgent! The ceviche de jalapeno was a highlight of the day -- such robust and bold flavors. the shrimp and fish were so fresh with the perfect texture and. The lime mixture was divine, I couldn't stop eating it! Tangy, tart and sweet. the heat was light for me but i loved the kick from the jalapenos. The dates were also a homerun -- the way the sweet dates melted into the salty bacon and savory chorizo was fantastic. We also tried the calamari, and it was okay but nothing to write home about. Here's what I recommend: * Serrano Ham Croquettes * Ceviche de Jalapeno * Bacon-wrapped chorizo stuffed medjool dates * Chicken & Waffles w/ rosemary syrup

I tried Bullas today with some friends and I have to say it was a good time,…read more I really enjoyed their $17 two course lunch special. I had the Flatbread and the Pollo al Chilindron Platter with a Pineapple Mezcalita. Delicious! Our server was Anna and she was also very engaging and had a wonderful presence with us. I will definitely return!

Had a great experience at Ceviche Restaurant. The cocktail was excellent -- I ordered the cucumber…read moregimlet, and it was made to perfection. The charcuterie board was delicious, and the paella was just as good. The prices were very reasonable for the quality of the food and drinks. I would definitely revisit and highly recommend it.

I love this place. I never have a bad experience here…read more Started with a Paloma that was very tasty. Ordered the pequillos rellenos, a fav of mine, always delicious. Also the queso de cabra, rich and spicy. A terrific mix of tastes on your pallette. Switched to a nice red wine and got the lamb chops, Mediterranean style, with feta, dill and eggplant cabonata...WOW...off the charts good. For dessert I got a nice smokey flavorful drink, which was on their website, but not the menu. Although missing a couple garnished it was still very enjoyable. (Sorry, forgot the name) Had a wonderful bartender who served me too

As a native Floridian, I remembered a visit to the Columbia restaraunt when I was 5 years old. I…read morealways eat here when I visit Tampa. I have moved to Arkansas and cannot get enough when I visit.

The semester is ending. Our small group are separating and going in new directions. Some will…read morereturn, some we may not see again. So where to go for a special celebration? Tampa's oldest and finest restaurant, The Columbia. Atmosphere - historic and beautiful. Service from Nick, our friendly and knowledgeable server, impeccable, intentional, making each of us feel special. The food - ten out of ten. Ten people and every need was met, every item well prepared with perfect timing. It was a great celebration, not rushed, just right. A night to remember with special thanks to Nick and the staff at the fabulous Columbia.

Got to visit the museum with my mom which we had planned for a while. We debating eating before…read morehand but I remember there being a cafe at the museum and convinced her to try it with me, and i'm so glad we did! I ordered an iced creme catalana and my mom got a barcelona gothic. Both the drinks were delicious, my mom's was like drinking melted chocolate with hints of espresso and mine was sweet n light with oranges. We also split the tortilla española which was one of the best omelettes i've ever had. The seating is right by the giant sideways dome so the view and lighting is naturally lit. There are also seating options outside by the garden. The staff was friendly and efficient with our orders, being kind enough to bring it to our table. They had plenty of options on the menu that i'll have to try my next visit! Although there are plenty of cafes in the area, if you're visiting the dali museum you gotta stick with the custom!

Located inside the Dalí museum is Café Gala. I've been here several times and it's always been…read moregreat. Beautiful view of the staircase of the museum on one side, and the other overlooking the water through the unique windows. I got the white sangria this time and it was perfect for summer. Quick and friendly staff.

Great spot for a girls' night out! This restaurant does tapas-style dishes, which makes it perfect…read morefor ordering a bunch of plates and sharing as a group. We ordered several items so we could try a little bit of everything. The food came out fast, which we really appreciated. Service was great overall, and the general manager was walking around checking on tables...very friendly and helpful, which always makes a difference. The standout for me was the steak! Super flavorful, cooked perfectly, and topped with crunchy chips that added a nice texture. The bravas were another favorite, especially when paired with the steak. The chicken thighs were juicy and well seasoned, and the olive oil cake is a must-order. The cake was topped with sea salt which created the perfect contrast and balance for the sweetness. The only dish I didn't love was the salmon. It tasted like it had been sitting and wasn't as fresh as I expected, with a slightly fishy flavor. Everything else we tried was really good.

Food was so average…read more Ambiance is good if you like really loud places. It got so hot inside my wife who never gets hot was sweating. Service was not great. Took our server ten minutes to bring napkins but the place was busy.