This was a superb seafood dinner on the port. Scallops for…read moreboth and black lip oyster plate for me. A nice white wine and a shared desert. Great finish to out last night in Carnac. About ten minutes away by car. Service was excellent. I love checkered tablecloths. Quaint.

Very delicious foods and have a good sea view because of the location just in the front of the…read morebeach. The staff can speak a little English which is enough for communicate!

Recently opened, French Galette is an innovative, order-at-the-counter take on the traditional…read moreFrench crêperie. The menu is simple, classic, with regional specialities such as dessert crêpes with sea-salt butter caramel (caramel au beurre salé) and savory buckwheat galettes with scallops (des Saint-Jacques). I recommend ordering: - Galette complete oignon - a savory, buckwheat crêpe with ham, cheese, sautéed onion, and a fried egg - Crêpe caramel au beurre salé - a sweet, white flour crêpe with salted butter caramel sauce *** Don't forget the cider! "Doux" if you like it sweeter and fruiter, "brut" if you like it drier with a little bite. They also offer a rose cider (we always order this), which is both dry and fruity. Try it! For those who need a crêpe (trust me, we've all been there) but who don't necessarily need or want the multiple-hour French dining experience, the French Galette is perfectly equipped to satisfy your craving at a price that reflects their simplified menu and reduced waitstaff.

From the owner: Copieux Jonc de mer au sol, tons de bleus et de jaunes, et cette vue depuis la salle du premier,…read moresur le port : difficile de s'en lasser. Les poissons et fruits de mer sont très frais : ils dépendent des arrivages. La carte des desserts est alléchante et la salade de poissons (et avocats, crevettes, tomates, pommes...) a bien failli remettre en question la suite de la commande, car très copieuse. Pour les plus affamés, une petite tarte aux pommes à goûter en terrasse dès les premiers soleils s'impose.