Came here based on the Michelin star, but found the food a bit disappointing. Granted, I'm just a…read morelowly amateur foodie, but felt some of the flavors were poor. The black olive ice cream was inedible, the meat to vegetable ratio was minimal (smoked swordfish to asparagus), and my favorite soft cheese was "off." (Over smoked and over peppered?). The ambience felt like a large dining hall and was a bit sterile. Service was good but slow. The bread and focaccia was excellent. Overall, our party of four was a bit disappointed for the price to food quality.

Michelin star restaurant with finesse and care. Rouget was the best dish (very light and airy)…read morealong with mille feuille (Finally we are in Europe where desserts are not too sweet and right portioned). Come here before dinner to have a drink on the terrasse and have an aperatif while the sun sets and watch the kayakers roll by in the canal.

This is the real local farmer's market for people who live in this neighborhood or people like us;…read morelove fresh produce and good deals. We walked 25min from our warm home ( it was little chilly this morning...) to this market this morning and it was worth it! All the veggies and fruits are more than half the price of other market, especially Marché Arceaux. For example - 3 butternut squash, 20 clementines, one bunch of pink garlic ( about 10 bulb or more, 4 Kumato tomato, 2 large red tomato was... 15 Euros! Can you believe that? Don't get me wrong, I love Marché Arceaux but I can't afford it everyday :) If you live here in Montpellier, this market is worth visiting. You have to bring lots of bags to shop!

I was in Montpellier last week working with an arts organization…read more One of the directors mentioned that I could find excellent and unusual chocolate at Thierry Papereux across from Eglise Saint Roch. The store was charming, the attendant hospitable, and you could clearly see a man working behind the glass building chocolates. I purchased a pretty wide range of choices to bring back to the states. The chocolate lait caramel is the BEST CHOCOLATE I've EVER EATEN. It is unbelieveably delicious. I want to take a trip back to Montpellier just to get some. If you are ever in Montpellier you MUST go to Thierry Papereux!!!!!!

The. Best. Chocolate. I've. Ever. Had. Came online to see if they deliver to the US. I'll never eat…read moreHershey's again. Ever.

I am still thinking about this place a year later. One of the best meals of my life. We had a…read morebeautiful gazpacho with bazil sorbet, and a salmon quiche that rocked my world. It's worth a trip to Nimes just for this restaurant. j'ai mangé içi l'année dernière, j'y pense encore. Il a ete un de le plus bon repas de ma vie. Nous avions le gazpacho et une quiche salmon. En dois aller à Nimes just pour ce repas!

Great french cuisine with fine taste and non-traditional dishes…read more There are four of us who went for a late lunch at 2pm. I ordered the chilled tomato soup. It was delicious with a hint of Very reasonable price, especially at current euro/USD exchange rate(1euro=~1.1USD). The total cost is around $150 euro including tips.

From the owner: "La plus brillante épicerie fine dont un amateur puisse rêver" Voici ce qu'en pense Jean Pierre…read moreCoffe en personne. Ici, les produits sont originaux et proviennent du monde entier, des Antilles au Japon en passant par le Languedoc! Pâtes d'amandes, pain d'épices, anguilles sauvauges, truffes fraîches, épices parfumées, fruits exotiques... A goûter, le Délice des Trois Grâces, le chocolat montpelliérain aux épices. "