Amazing. The 3 of us had the 4 course Prefix for €49 and it was on par with high end restaurants in…read morethe US that I would pay $85-125 easily. The quality of the food was excellent and the service couldn't have been better. 4 course dinner with complementary pre-appetizers, very nice bottle of wine and coffee. Fantastic job

From the owner: Un garage qui vaut le détour Dans cet ancien garage, découvrez un grand espace avec des hauts…read moreplafonds et une façade Art Déco. Le restaurant se veut à la fois, épuré, contemporain, chaleureux et convivial. Le rouge et de noir s'entremêlent, les éclairages sont doux et harmonieux. La cuisine est ouverte sur la salle. Le chef cuisine, en effet, en direct : ainsi toutes les cuissons sont réalisées sous vos yeux. A la carte : trois entrées, trois plats et trois desserts, revus tous les quinze jours et tout cela préparé avec des produits frais. Petit plus du lieu: des cours de cuisine sont organisés le 1er dimanche de chaque mois.

We arrived to martigues hoping to have something to compare on the south of France. After Marseille…read moreand Cassis that was the other side. Besides the central island town this city sucks pretty much but if you ended up here , this restaurant is TOTALLY THE BEST THING The placing is in the most beautiful place of the whole city! Believe me The prices are relatively high but I will not call that expensive for the service and deliciousness(if that word exist) of what you will get. We have been served by the owner herself and she is super nice. For the meal we took fish and meat and both Of them were delicious!( Not sure I still have pictures of all that) After all , 2 plates, one entry and one dessert, 2 aperitifs and an aperitif snack (which was given us as a gift) was overall of 60 euros

From the owner: Au bord de l'histoire Le Quai Brescon, dit "Miroir aux Oiseaux" était plébiscité par des peintres…read moretels que Delacroix, Corot, Loubon ou encore Ziem dès la fin du XIXème siècle. Autrefois, ce plan d'eau était longé par des maisons de pêcheurs, badigeonnées avec les restes de peintures. Aujourd'hui maisons et restaurants se partagent ce monument classé. Le Miroir aux Oiseaux - le restaurant - fait partie du décor. A l'intérieur, six salles, certaines avec vue sur le Quai ; à l'extérieur, deux terrasses bordent le quai où sont servis poissons et spécialités provençales.

Juiseppe is the owner and this restaurant is a labor of love. Everything is homemade and delicious…read more Pesto and tiramisu are a must. Family owned and so, so good.

Stumbled into this place during my visit to Aix. Am glad I did. This was some of the best Italian…read morefood I've ever had. The gnocchi were perfect -- chewy, with a flavorful sauce. Small place with a nice Mediterranean atmosphere. The menu is priced very well considering the quality, which is not typical for Aix. I highly recommend this place.

Excellent italian food: they really cook everything themself, so it is fresh and extremely tasty…read more The prices are also amazing: only 24 EUR for a whole menu. You really should go there if you are in Cassis!

This family run restaurant is special. The menu is simple and might give the impression of being…read moreboring, but mistake not! Goccia est incroyable! House made pastas, zucchini flowers, fresh mozzarella and thick shaved Parmesan, bio olive oil, and delicious vino. Only the family serves you and with a warmth that makes you feel like you're guests in their home. This is a must while in Cassis.