Excellent service. Did not feel rushed. Lovely wine selection. The food was prepared with…read moredevotion, and a master of the culinary craft. I am celiaque, and the staff was knowledgeable and accommodated via modification where needed. The complexity and creativity in our meals was very appreciated. Merci!

Avenio We wanted to…read morehave a dinner outdoors but at the same time avoid the large restaurants that focus on meals designed for tourists. Our hotel recommended Avenio as a good choice for a nicer meal in Avignon. We made a reservation as the hotel's outdoor seating area is quite limited. The weather was perfect for an outdoor dinner. We decided to order main courses from the "Saison Plat" menu and deserts. My wife ordered the lamb and I ordered the fish. We shared a bottle of wine from the region. The fish was nicely prepared. It was cooked properly. My wife's lamb was also well prepared. The deserts are over the top. One of the highlights of the meal. Avenio is a nice choice for a finer dinner in Avignon.

From the owner: Restauration familialeread more

This restaurant was undoubtedly one of the best meals I have had, not only in France, but world…read morewide. The service provided was above and beyond what one would expect of a high end restaurant, minus the burden of a expensive bill. The menu changes daily, keeping patrons guessing, and forever challenging the chefs to create meals as good as the last. An excellent restaurant which I would recommend time and time again! A must if looking for a great meal in Uzes.

Le Comptoir du 7 is located in a long stone half pipe that was once the relay stop for France's…read moreversion of the pony express. Riders would gallop in one side, nip across the street for a couple of quick drinks and then pick up a fresh mount and gallop out the other side. Now it is a casual restaurant that offers superb modern dining with great service. The meal started with a complimentary amuse bouche of puréed veggies topped with foam. I then chose the pig feet Cromesqui - kind of a croquette with a cornmeal crust on a bed of gribiche - a kind of pesto made with garlic, parsley and tarragon. The flavour combination was amazing. My wife had a cauliflower soup with roasted pine nuts - creamy and delicious. For our main course, I had the beef cheeks with slices of potato as well as a potato purée and a rich sauce that I sopped up with two slices of baguette. My wife had the red snapper which also was served with potato purée and topped with chorizo foam. We both had delicious desserts that we didn't really need. An excellent local red wine paired well with our meal. All in all a truly memorable dining experience. We were there in early March and had made a reservation even though there were almost no tourists in town that early in the season. It was a good thing we did because the place was full.

Loved this place. First of all is open non stop, so it does…read morenot close during the "siesta" hours. They offer a large selection of food, wine and drink items, as well as a Special menu (Menu du Jour). I picked the latter and I loved my duck leg quarter and the crispy hashbrown potato balls. Everything was cooked to perfection. You won't be disappointed. Nice staff, nice ambiance.

Decided to try this place given the positive reviews. I would actually give 3.5 stars but that's…read morenot an option. Beautiful setting with plenty of inside seats and outdoor tables in the serene park. I started with the tomato & cucumber salad with cheese. It tasted fresh and crisp but could have used some lemon zest and a dash of salt & pepper. Next, an appetizer of spicy beef balls. They and the tomato sauce they were in were obviously home made. They were good but not spicy. A lingering hint of black pepper. The "Bull Rib" sounded tempting so I chose that. It turned out to be a basic rib steak. Very tough and no flavor. No Salt or Pepper on the meat at all. The mushroom sauce on the steak itself was really good and the vegetables it was served with were also very nice. But in hindsight, I should have went with the Chicken.

Very good food for the location with a great view, if you sit in the other side, not on the…read moreentrance side. I loved their ravioli and burger. They had very nice salads as well.

Any restaurant in Roussillon has the advantage of being in a scenic location and this one is right…read morein the center of things. We had an average meal here, pleasant service and just an enjoyable, relaxed meal in late afternoon. Found a place we liked much better for dinner (La Grappe de Raisin).

Easy going pizzeria with pizza, pasta, salad and meat options. Popular hang out for locals…read more Outdoor and indoor seating. Decent food and fast service.