As a former Falang living in Chiang Mai I was skeptical at first when the waiter told me he was…read moreVietnam. I then wrongly assumed the chef was too and not that there is anything wrong with that, it's just that well... not really authentic is it? Then the food came and it was truly excellent! I then found out that the chef an elderly woman was in fact Thai and from Chiang Mai! So if you are looking for great Thai food go there!

Food: The Tom Kah soup was delicious, one of the best I have had. If you read my other reviews,…read moreyou can see I like going to Thai places to try their version of Tom Kah soup. It was a little on the mild side though, so we had to spice it up with the dried chili. I had AL31, which had chicken, mushrooms, the little baby corn... It was REALLY good, not too spicy, good, rich flavor (wouldn't expect anything less from France!) and nice presentation with the rice. Food was excellent. Atmosphere: It is modern inside, it seems like the place was just built (or I should say renovated). One thing I like to note is how spacious the places in Toulouse are. If there is a little room between tables so you don't HAVE to eavesdrop on your neighbor, that's a good thing. This place had some room, so that was a plus. Service: Our waitress was nice, no complaints. She spoke English and French. The owner, at least I think it was the owner, was funny when we left because he asked if we liked Japanese food and that there was a great place next door. I'm sure he is friends with them or something...? Usually you don't try to get patrons to NOT come to your restaurant! But hey, when in France...! Price: Reasonable, not cheap but not expensive. Like most places in Toulouse, they have a "meal deal" sort of thing where you can get an appetizer and entree or entree and dessert or go for broke with all 3. But Tom Kah soup wasn't an option for the meal deal so... Overall: I would come back, most def. I like French food just fine, but when you are staying in Toulouse for a week, you need a change of pace from duck and foie gras. Solid Thai place, would definitely come back again.

From the owner: C'est avec plaisir que toute l'équipe et moi-même, allons partagé avec vous notre passion des plats…read moreasiatiques, des spécialités chinoise et thaï. Commandez vos plats chinois et thai en ligne ou par téléphone et faîtes vous livrer à la maison ou au bureau pour profiter pleinement de les 1001 saveurs de votre repas. Vous avez aussi la possibilité de venir récupérer votre déjeuner ou dîner directement au restaurant à blagnac. Pour découvrir nos spécialités vous pouvez voir notre carte sur le site web thai-pathen.fr à très bientôt

A gem of a spot. Pachinee, the owner is a lovely Thai lady married to a French guy who opened up…read morethis little lunch place about 18 months ago. Only open for lunch, with about 10 chairs, the food is a real pleasure. The dishes change daily, and we tried the two dishes of the day , a pork and noodle dish and a red curry with chicken,and a fantastic soup all of which were bursting with real, fresh flavor. She speaks English as well. Only open from 12-3 - definitely worth a stop at this retro themed street food style hole in the wall.

Rice is not cooked . They either forgot to add water or did mot let it cook long enough …read more Red curry has no curry or coconut milk Honestly , the food is awful !

Top 3 Thai spot in town hands down. Never fails. Their Bobun or Pad Thai is what i'd recommend.read more

Baan Siam is great! From the english-speaking Thai waitress,…read moreto the wonderful food and decor, this restaurant is a pleasant surprise from the norm. The food is fresh, colourful and deliciously spicy. The menu is varied with over 50 dishes to choose from, as well as a 10 euro lunch menu. Warning - make sure and secure a reservation as the restaurant is very small and is quite popular at the lunchtime.

Wonderful Welcoming. Wonderful delicious food. Friendly,…read morehelpful service, friendly staff, fair price. Brilliant atmosphere. Authentic. The decor in this restaurant is a treat to the eyes and creates an authentic feel. We ordered the Gang Phed Ped (Crispy Duck with Red Curry), pot stickers, Chicken-on-a-stick (Satay), Massaman (Brown Curry), and fresh spring rolls. The portions were large and the food was a carnival of taste in your mouth. This restaurant has a wonderful atmosphere.

We walked about 1/4 mile from our hotel to the restaurant. When we arrived, we didn't see any…read morestaff, so we sat ourselves and waited. When the wait staff came out and saw us, she was surprised. She spoke English. She was accommodating to our FrenchGlish. We ordered our dishes. I had the Masamam with chicken, my husband ordered the noix de cajou, and for a shared appetizer, I ordered the vegetable spring rolls (nems aux légumes). Afterwards, my husband said "best tofu I've ever had". If you've read my other reviews where I mention my husband, his best descriptive is usually okay. He said he would gladly eat at Mékong again and again. My food was good. I ate almost all of my food (barely left anything). In my defense, I starve myself when cruising, so when I have my first meal post cruise, i am usually hungrier than I normally would be. My husband ate all of his noix aux cajou, but only half of the rice. The nems were great too. The guava bottled juice was good too. The restaurant is very quaint. If I move to Toulouse, I'll be there again.

We wandered the streets of Toulouse for about an hour being very picky between a variety of…read more"restaurants toulousains" specializing in various meats. Finally, this small Thai restaurant's daily special caught our attention and we entered. There are about 15 seats in this restaurant. We were the third and fourth customers during lunch, but by the end, it was almost at capacity. The menu was in French with photos of each dish, so it was easy to figure out. The server brought us complimentary drinks as we browsed the menu (we thought we were getting something special, but the other customers also received such nice treatment). One of us ordered Pad See Yew with chicken, and the other ordered a spicy beef dish with rice and vegetables. It came with a salad and included dessert. Throughout the meal, we drank a lot of water, which was continuously refilled without hesitation - a rarity in France. Finally, the pacing was impeccable, as the server kept an eye on our meals and knew when it was time to bring out the next course. For two meals, we paid about 18 euros in total, a great value for delicious food. It was just like Thai food I eat at home. We even left a small tip (in France) - that's how good it was.