We've been craving for pizza for a few days and decided to go to La Brazza for dinner and order one…read moreof their pizzas. When we arrived at 8pm, there was no crowd and we for seated immediately. One of the waiters spoke English, and in addition to the menu in French, he was kind enough to give us the English menu as well. We ordered one Chorizo pizza. Service was really fast and pizza was served in no time! It turned out to be good, different from what I've had in US and Italy. They had a sunny side up egg in the middle of the pizza and this was new to me. We ended the meal with a chocolate fondant - a plate of chocolate lava cake with generous chocolate sauce, whipped cream and a scoop of ice cream. Needless to say, this was the hit of the night. Good food and very friendly service. I recommend this restaurant.

It may be a tad lame that I got pizza for dinner during my first trip to France and just a few days…read morebefore leaving for Sicily at that, but I was curious to try France's take on the dish and compare to what I have had in the USA and would soon have in Italy. I have to say that it was unique to the region and was also very good. My wife and I tried two different pies, one with jambon and another with kebob (aka - lamb). Both were delicious. I think what makes the pizza unique is the creme fraiche sauce. It may be difficult to stomach for those of you who are not used to this type of sauce, but it's tasty nonetheless. Just a note, they don't bother to slice the pizzas so you might want to make sure you have a fork and/or knife handy when you eat.

Stopped on our way back to Caen after visiting Mont St Michel. Pizza was amazing. The Patton was…read moreone of best pizzas I've ever had. Service was great and vibe was good

We had a very good meal here, but also, our waiter helped get us a private taxi to the airport in a…read moretown where taxis are not easy to acquire. It was above and beyond.

Best pizzeria ever. The food is great. So is the atmosphere…read morewith lots of young people and lots of colors everywhere. The pizzas were absolutely delicious.

Best place for steak on the island. Way better than Wildfire across the road! Great informal…read moreatmosphere too. Price is not that bad either as £22 for fillet actually gets you two good sized pieces. They always cook it right too, I have my steak blue and they actually get it right here. For wine, the £28 Fleurie (actually the cheapest red on the menu I think) is one of my favourite wines anywhere.

Best steak house on the island and great services, always with a smile!…read more Fillet steak is getting smaller and smaller but quality remains the same.