Not open for dinner currently :( disappointed as the reviews sounded great). Food sounded great,…read morewould love it if they would update their hours.

We were back in Montpellier and had to come back for another meal. It didn't disappoint! We…read moreshared escargot with parsley and butter to start along with some baked razor clams. It was all delicious, particularly the razor clams. For our mains, we both had lamb shanks which were cooked to (almost) fall off the bone consistency. It would have used with probably another hour or two of cooking but it was still delicious. It was served with a beautiful array of veg which provided a colourful background for the lamb. The dish was very pretty! Super bon repas dans un endroit tranquil. Nous avons passé un très bonne soirée ici. C'était même mieux parce que c'était pendant la Coupe du Monde. France jouait et heureusement pour tout le monde, a gagné! :-)

So good! from the friendly greeting to the service to the exquisite food. A very simple menu to…read morechoose from, and an excellent wine by the carafe. The menu includes an appetizer, entree and dessert. Atypical of French Gourmet food, the portion are decent. I am attaching a picture of the duck magret and I am 100% sure that any dish served here will be delicious and as well prepared as mine was. Oh by the way, a Mom and Pop place.

Perfect little spot for great food. This is a small and quaint place in the midst of a lively…read moresquare. The food was delectable and service was spot on. The menu was prefix and it was not easy to decide. I will spare the details other than to say it was all melt in your mouth good. And there's a dog!! But English folks - mostly French spoken here so get your $hit together and try to learn the proper language. It's worth it, and more respectable.

Le personnel, les assiettes et l'ambiance étaient de première classe. Les parasols et l'ombre de…read morel'église Sainte-Anne créent une atmosphère agréable et fraîche.

Great food, flavors, wonderful choices, a lot of salads and even vegetarian choices! (not that…read moreoften in France!) Very good deserts too!

Exquisite and refined food, yet in a comfortable atmosphere (read not stuffy). The service is…read morewonderful, and the choices on the fixed menu are amazing: boudin, canard, etc all presented with an array of colorful and tasty accompaniments. One thing I disliked was the loud ringing of the phone in the dining room; if the food was not superior, the phone thing would have costed them a star. Though I was a walk-in, I was lucky to get seated, so reservations necessary.

This is a very lovely place with very kind employees, extremely delicious dishes and a huge vine…read morecard with a wide choice. It's very peaceful and quiet inside, there are no crowds in this place. There are only 12 positions in the menu, I've tried 9 of them and all of them were ideal. Probably THE BEST French restaurant in the city.

Found out about this place on Yelp and was excited to try it. It did not disappoint! Delicious,…read morefresh salads and yummy zucchini quiche, plus coconut custard pie for dessert and all for €13! The salad bar had about 10 different salads, all but one was vegetarian which was great for me as a vegetarian. We sat outside since it was nice, but the inside, although small, is cute. It's a counter service for your quiche (or dish of the day) and self-service for the salad bar. Great food, great value and would highly recommend!

A great lunch place that is run by a few women…read more For 7.50 € you get your choice of a slice of quiche (usually 2 options - one with meat, one vegetarian), salad buffet (featuring pastas and various salads - a large selection), and dessert. This place fills up quickly, so get there when they open around noon. When I studied at Montpellier University over the summer (2011) we would go there a couple times a week it was so good.

I'm here in visiting my cousin and she booked this place for us tonight. It was really freaking…read moregood. Real deal French food. My cousin Thais took it to the best level by finding this for us. Now when she visits me in the usa I have to really find something good

We chose 4 course meal with wine pairing. We saw a lot of excellent reviews thus we were very…read moreexcited, yes, it is true each dishes is wonderful and nice presentation. But be prepared to eat something before you came and spare a lot of time. The service is very very slow, took forever for each dish to be served and the portion is so small. We had a 8 pm reservation, and at 9:30 we are still on our second dish. We finally have our last course at 10:15 and still super hungry. My husband and I walked out from there with the plan to get pizza somewhere else.

From the owner: Comme à la maison De l'extérieur, la demeure est familière. Mélanie accueille ses clients comme…read moreseule l'hospitalité belge sait le faire. Son léger accent rappelle ses origines. Avec une cuisine familiale, elle ouvre sa porte aux clients pressés à l'heure du déjeuner et aux amateurs de spécialités belges le soir. Depuis octobre 2006, ses tartes salées, sucrées, ses grillades et brochettes à la plancha attirent les experts de cuisine traditionnelle. Et le soir, du jeudi au samedi, la carte se transforme en ballet de moules aux différentes inflexions : marinières, roquefort, curry, provençales, ou à la bière. Elles prennent même des accents du Sud quand elles sont au Pastis. Et pour accompagner ses demoiselles, des bières belges blonde et blanche sont invitées. Tous les 2-3 mois, des soirées avec DJ et tapas à 5 euros font danser ce petit monde.

From the owner: Au Tôt ou Tard à Montpellier on vient se régaler d'une cuisine créative et de nombreux vins du…read moremonde et de la région. Boire un cocktail ou un digestif le soir. Se régaler d'un Brunch le Samedi ou le Dimanche. Jouer en buvant un café l'après midi ou écouter de la musique live le dimanche en fin d'après midi.

From the owner: Cuisine du monde Ce restaurant propose une cuisine de tout horizon : de la cuisine mexicaine à la…read morejaponnaise, le chef travaille ses plats avec imagination et créativité.