Great interior but because it was such a sunny day after such a long winter we chose to sit…read moreoutside. I had the bone marrow as an appetizer and then had the tripe, which was served with a potato mash. We enjoyed a bottle of cotes du rhone and a break after a morning spent exploring the lovely paths of this old forgotten town. Decent prices. Good service.

No idea how they make that foie Gras seeped in Port which actually has an atypically spicy note to…read moreit but it's amazing!! Go eat here!

Very clean restaurant/bar; very friendly and quick staff as you'd expect from an hotel restaurant…read moresuch as this one. Very delightful stay over there and one of the best burgers I ever had.

Chose this location as I was returning from a late night out in Paris, and this was the only dining…read moreoption available in the area, and boy am I glad I did! The service was quick, and accurate, and the food was beyond delicious. I highly recommend trying their aged burger, which has been cured for 27 days before it is prepared. This was, without a doubt, one of the best burgers I have ever tasted in my life. Delicious, melt in your mouth meat which had a slight of a tart bite. This option was cooked impecably and was the best thing on their menu in my opinion! I'll definitely be back when I return to Paris in April of 2018!

From the owner: Un lieu unique sur la région de pontoise. Venez découvrir un lounge, un endroit intimiste et cosy…read more Venez vous détendre dans les canapés prendre un thé ou une coupe de champagne devant la cheminée. Un lieu idéal pour tous au son du jazz. Une belle carte de cocktails de champagne et de quoi se restaurer ;)