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Santa Clara, CA

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Lazeez India

4.6 (59 reviews)
Open • 11:00 am - 9:30 pm

Lazeez India Reservations

Order Lazeez India Takeout or Delivery

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LAZEEZ INDIA ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating
Happy hour specials

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Recommended Reviews - Lazeez India

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Bindi S.

Its a new Indian restaurant. I terrors are small with about 6 tables and wait times are long. But the food all looks freshly made and tasty. I did an online pickup order and it took a really long time to get. The kitchen is very small and I think 3-4 people working. They seemed a bit confused with online orders and were just concentrating on in house food. Nevertheless, got my Kashmir biryani with nuts ultimately (45 mins after we reached there). It was very mild and different. There weren't any veggies in it. Just paneer, saffron rice and few nuts. Not what I expected or would order again but definitely want to check out their other items soon.

Murtuza M.

Cute little new Indian place in Santa Clara. If like to give it 3.5 stars. My wife and I ordered the paneer kashmir biryani with nuts via uber. They have good deals on it maybe coz the place is relatively new. Reason for my low rating is because what we primarily got was rice and paneer. Didnt taste like any biryani or pulav I've had. Pretty bland and no veggies. The other food looked good and would give it a shot again.

Alisha H.

Such a great little hole-in-the-wall find! The restaurant is small with limited seating, but the inside is beautiful and has a classy atmosphere. The food was absolutely fantastic, and our waiter gave us some really great recommendations. The portion sizes were spot on, especially for the price. I feel like the pictures don't do it justice, but there was plenty of food! Everything we tried was delicious, and I would absolutely recommend this place and come back again!

Chicken seekh kebab wrap
Frank L.

Got the bogo deal on yelp for their wraps. They were huge but they were also 30 bux making it $15 per wrap... With the bogo it's about 8 bux per wrap which makes it super worth it. Food was tasty I enjoyed both wraps. The wrap is made of pretty thick naan tho so it's fairly heavy/carby. Overall, enjoyed the food and will try their other items. They seemed to have a few dishes I haven't seen elsewhere so looking forward to trying those!

Lupita B.

The service was great and the food was delicious. It was quiet in there which was nice and the waiter was really friendly.

Wenjun K.

It's a small family owned restaurant, small and well decorated one. Parking is not that straightforward. During workdays, not that much people dine in, so you don't need to wait for table that long. This one seems more focused on take out and online delivery, instead of dine in. Food is okay and my experience there is alright.

Butter Naan, Samosa (2 Pcs), Rice 16 Oz, Paneer Tikka Masala (V)
Utopia C.

Delicious food, love the balance of the flavor and spice. Good portions. The service was very quick and the owner was kind. The inside was small but perfect for a quick lunch. Update: day later I was able to have another meal and I have enough leftovers for tomorrow. Amazing portions!!

Samosa Chaat
Pranathi B.

**USP: North Indian food, with a setup similar to a home kitchen rather than a full blown restaurant. **AMBIANCE: Restaurant is clean, new and tiny. The serve ware is homely style, the tables and chairs are full sized and comfortable. But the space they have is tiny, I m surprised they were able to squeeze around 8 tables into that space. The place looks like an office room or storage room converted to a restaurant. Not sure if it's the recent renovation or some chemical use for cleaning but the smell as soon as one enters is very strong. It took some getting used to. **FOOD: the restaurant looks like a venture of a passionate home cook. Someone who likes to put his own twist on things. The menu is huge covering a wide range of North Indian dishes both vegetarian and non vegetarian along with a handful of indo Chinese dishes. We got an array of dishes and the common theme across the board was the use of coarse ground coriander seeds. *samosa chaat-4/5- this was literal fire, very spicy though we requested for medium. I think it was the green chutney they used. Anyway, the samosas seemed freshly fried and were steaming when split open. The chole was spicy. *chole kulche-4/5- same chole from the earlier dish. The kulche looked elaborate and had the erstwhile mentioned coarse ground coriander. *vegetable fried rice-4/5- this was under their indo Chinese menu. To my surprise it came with cumin seeds and cauliflower florets. Never in my life have I had these two ingredients in an indo Chinese fried rice but whatever it was, it was delicious. I enjoyed the dish. *kadai chicken-4/5- you know how it is with home cooks who try to put their own little unique twist across dishes even though the dish originally doesn't have it? Every dish we ordered was like that. This chicken dish was not oily but had a good thick gravy. It was not restaurant style rather it was like something one would whip up at home in the quest to make something delicious and falling short in places.

Butter chicken

Extremely good Indian Food - the owner is very respectful and sweet; and is way better than 99% of Indian restaurants in the bay area

Alu Aloo Kulcha with Chole and Biryani
Seemantnee N.

Lazeez is a nearly opened North Indian cuisine restaurant with small but cozy seating for a quick meal. We tried a bunch of items in our visit - Alu Kulcha with chole, chicken Sikh kabab, biryani. Kabab was perfect but Alu kulcha was out of this world !! I am definitely coming back for it again. Friendly and prompt service.

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Reviews are largely positive. People highlight the authentic flavorful food, generous portions, friendly attentive service, and a cozy clean atmosphere.

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17 days ago

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Saraninder S.

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Food is excellent at a reasonable price. Large menu. Will definitely go back to try different dishes.

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Thank you Sara for your positive feedback.

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Ask the Community - Lazeez India

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Jashn - Pan fried branzino

Jashn

4.0(140 reviews)
0.7 mi•Newhall
Full bar
Locally owned & operated

Overall, I am looking forward to coming here again. The space itself is very nice with two dining…read morerooms and a bar area. The place is well lit, but still elegant. We had a reservation and there was no problem with seating us as we all arrived. The hostess and staff are friendly and eager to be of assistance. We had a reservation and our party of 5 was immediately seated. Of our party 4 are vegetarians (dairy ok) and I am the omnivore. During the course of the meal I tried the beet blush and vrindavan bloom cocktails. Neither can be said to pack a kick, but can be said to be well-balanced. Of the two I rate the beet blush more interesting as you get both the sweet and earthy tones of beets in the flavor profile. I had the goat chops which arrived on a sizzler with 4 small but meaty goat shops covered in a spice marinade. This was then set afire with spirits as a flourish. Very nice! For some reason, however, the flavor was just shy of next level. It's certainly good and I would order it again. It was enough meat for me that I joined my vegetarian companions ordering only vegetarian mains to share among us. The other appetizers were yogurt-soaked vegetable kebabs served on a walnut-based (muhamarra) paste that was quite good and an avocado tikki (mild flavor focused on the avocado). The latter comes with 4 pieces, but for a small additional charge they added a piece. I appreciate this. I don't know why all restaurants don't do this. Pleases the customer and ups the bill. We then had the bhindi which is essentially a large helping of very lightly battered okra pakoras cut in narrow strips, a kofta curry based on water chestnuts and asparagus (creative) and a well-flavored vegetable biryani that developed a nice heat in the background. The bread eaters enjoyed the plain rotis and chili naan. Plain raita and boondi raita cooled our mouths. For dessert we went with the rose kulfi. This is an impressive tableside preparation in which the kulfi preparation is cooled with liquid nitrogen in a glass bowl. As the server mixes the mixture actively to keep it from freezing solid, another server offers a frozen rose that members of our party were invited to crumble the brittle petals into the kulfi. Quite a sight! This had the attention of other diners throughout (and may have encouraged diners celebrating a birthday to order for themselves). Served out, the flavor was bland, without the expected rose flavor. Perhaps this was because it was just so cold. I don't know, but I encourage them to explore adding some additional rose flavor as they serve it out. No pictures this time as I didn't want our guests to be distracted, but we'll be back again for another special celebration!

What a beautiful venue! Arriving on a weekday, it was pretty empty so no reservations were…read morerequired. The service was super friendly throughout the meal. Cuisine Style: This is an upscale, modern, and progressive take on Indian cuisine (drawing from both North and South Indian regional flavors, as well as coastal dishes) elevated with innovative molecular gastronomy techniques like dry ice presentations. * Naan ($4.00 - $6.00): Pretty good overall, though I personally wish it was a bit softer and puffier. * Guava Chaat / Crunchy Bean Salad ($16.00): Packed with lots of great contrasting textures and very filling due to all the beans and crunchy elements. It reminded me of a Burmese tea leaf salad! (Though for a super crunchy salad, my absolute gold standard is still the quinoa salad at Valley Goat). * Paneer Parche / Cloud Saag Paneer ($26.00): The flavors on this paneer dish were really good. * Paneer Trilogy ($20.00): A plain, pressed paneer dish served without a heavy gravy/sauce--it was just ok to me. * Dry Ice Starter / Snack Presentation: An interesting, theatrical presentation with dry ice! I really liked the cool ice cream element you could dip into, but the cracker itself was a bit too oily for my taste. * Flame-Grilled Chicken / Andhra Chicken ($18.00 - $20.00): Simple and tender, but nothing too special or memorable. * Complimentary Birthday Dessert: They brought out a beautiful, multi-layered milk dessert for the birthday girl (like tres leches?) - a lovely gesture! However, it wasn't quite my preference as it was a bit too sweet.

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Jashn - Bar seating

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Jashn - Chicken Bao

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Pav Bhaji and More

Pav Bhaji and More

4.4(72 reviews)
1.4 mi
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Free parking

Excellent service. Delicious jaw dropping food…read more Such nice and cozy place with excellent interior, seating. We ordered jain pavbhaji, regular tawa pulao, paneer ghotala sandwich, sez vada pav. Overall everything was very delicious. Specially breads they make completely in-house. I havent tried such a soft crunchy and light breads. So that 3 layer paneer ghotala sandwich comes out the best of it. Plus paneer cubes were the smallest of size and very nicely marinated with delicious sauce and some other veggies such as corn capsicum. Unbeatable tawa pulao, can be only found at Pav Bhaji hut. #Biryanisforvegetarian lol. Very much jain friendly. Only place we're you can find jain pav bhaji in bay area. Plus few more chaat options in jain. Overall must visit. Will take photos next time to share. *hope I wont be that hungry next time*

I had a chance to try pav bhaji and more from this spot and it was a great experience! We got…read moretakeout from this spot and got the food pretty quickly. For food we tried: * pav bhaji - this was solid yummy. we also got an order with cheese and enjoyed it thoroughly * spicy pav bhaji - if you are looking for something with a slightly spicier kick this was a good option. * veggie sandwich - this came with a potato filling and cucumber & tomatoes and we really liked this. Lots of flavor but relatively standard *paneer sandwich - this was my favorite and I really felt like the flavors came together really well. Would highly recommend to order this dish. Overall, great experience and worth trying this place out!

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Pav Bhaji and More - Veg grill sandwich

Veg grill sandwich

Pav Bhaji and More - Masala vada pav

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Pav Bhaji and More - Amul cheese pav bhaji

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Puranpoli - Palak Paneer

Puranpoli

4.6(1.3k reviews)
2.5 mi•Newhall
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Puranpoli was completely packed at 2PM, which was a great sign!…read more They have mostly indoor seating, with tables pretty close together. There is a patio in front by the parking lot as well. You go to the counter, they present you with menus and tell you where to sit, then you come back up to the counter when you're ready to order. Service was welcoming and helpful. We got the lunch special, which has pre-selected items for the day. One of the items was an item i was going to order separately, but decided to switch it out when I heard it was going to be in the special. The employee helpfully offered some popular alternatives. The food was absolutely delicious! A good amount of spice and not like some of the places more local to me. (I'm from Sac.) We ordered the following: Special Lunch Thali, Pav Bhaji, and Puranpoli. The only time I could've done without was the Puranpoli. I didn't care for the flavor of the spice/sweetness, but that's just me personally. I've never had that dessert before from anywhere and knew I'd regret not having the menu item that is the same as the restaurant's name. Definitely going to be craving the food from here! Wish I lived closer.

I'm a huge fan of Maharashtrian food, so while visiting San Jose we had to stop and try the…read morePuranpoli Sharing some thoughts on everything we ate (even though we forgot to take pics of half the dishes!) Misal Pav & Vada Misal - Absolutely loved the Misal! Authentic flavor, perfect spice level, and so hearty. I especially appreciated that it wasn't just sprouted moong--there was moong, matki, yellow peas, black-eyed peas, and green peas. A true protein-packed bowl. Two thumbs up Vada Pav - Another hit! We devoured it Sabudana Vada - Crispy outside, soft inside, and just the right size. Didn't care much for the chutney though. Sabudana Khichdi - This one didn't work for me; it leaned a bit too sweet. Ukadiche Modak & Puranpoli - The stars of the meal! Highly recommend both. The modak was soft, pillowy, and melt-in-your-mouth with a great dough-to-filling balance. The Puranpoli was super soft, ultra-thin dough, and perfectly flavored stuffing--excellent in both taste and quantity Sol Kadhi - Just okay for me; not something I'd return specifically for. Kokam Sharbat - Loved it! Overall, a wonderful spot for authentic Maharashtrian flavors with warm, welcoming staff. I'd definitely come back!

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Puranpoli - Interiors

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Puranpoli - Kothimbir Vadi (5)

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Rusi Indian Cuisine

Rusi Indian Cuisine

4.2(69 reviews)
3.9 mi•West San Jose
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Vegan friendly
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Food and service were good! Been there a couple of times and both times I was quite happy with the…read moremeals. It can get busy, depending on when you go, though I have never had to wait for a table, which is a plus. Tikka fish was delish, butter chicken, eggplant dish, nungu dessert, chili cauliflower. The restaurant is clean and prepped well for meals. Will definitely return- this maybe my new go to place!

Updated review post the name change after several take out orders and one dine in experience…read more Rusi has deals through DoorDash and we ended up trying several dishes because of that. Though they have a lot of BOGO offers, the quantities are very less making the deal far less attractive than what it seems. Coming to the food itself, it's pretty average, the dum biryani had tandoori style red color chicken topped with flavored rice. Not dum biryani from any angle. The mild chicken curry we ordered for take out was literal fire and burnt through my tummy. We then saw a post for unlimited Thursday night chaat and made our way there inspite of being a weekday. After getting seated we were told they decided not to have it due to lack of sufficient patrons. Needless to say we were disappointed but ending up ordering a few dishes. We got chowmein, parotta and some chaat. All the items were good and well made. They also gave us a Bangalore style peas chaat on the house, it tasted exactly like the version my grandma makes. So this was a very decent meal. Overall lot of inconsistency and mixed experiences.

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Rusi Indian Cuisine
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Rusi Indian Cuisine - Andhra chicken curry(comes with rice) and Aapam combo with chicken korma.

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Delhicacies - Paneer makhani!

Delhicacies

5.0(3 reviews)
1.3 mi•Meridian

We recently had Delhicacies prepare and deliver food for a small gathering at our place, and they…read moreexceeded our expectations in every way possible. First off, the delivery was a smooth process, dot on time and packaged with such precision. Ankush, who runs the show at Delhicacies came to do the honors and as well left detailed instruction on how to go about preparing one of the starter dishes that we had ordered (Bhalle Papdi chaat that is). The menu we chose included Bhalle Paapdi Chaat, Cocktail Samosas, Paneer Tikka Masala, Chana Masala, Baingan Bharta, accompanied by Roomali Roti and Lacchay Pyaaz as a side salad. The Bhalle Paapdi Chaat was an instant crowd-pleaser, with the perfect balance of crispy papdi, fresh bhalle, cool sweet yogurt, tangy tamarind along with green sauces, a secret masala powder and a garnish of beetroot , pomegranate and cilantro. All of these were packed separately and instructions were provided (step by step) to prepare the end result which tasted out of the world good. It was refreshing yet packed with flavors that kept everyone asking for seconds. The Cocktail Samosas were golden, crisp, and filled with a spiced potato mixture that made them an ideal finger food--perfectly bite-sized and not greasy at all. For the main course, the Paneer Tikka Masala (PTM) stole the show with its rich, velvety sauce that coated the tender paneer in just the right amount of spice. The flavors were balanced yet bold, making it a standout dish. The earthy flavor in the paneer made it finger licking good and definitely was the biggest hit of the evening. The Chana Masala had the perfect texture--soft chickpeas simmered in a well-spiced gravy that had just the right amount of heat and tang. Cubes of paneer in there definitely made it a good overall combination and complemented with the PTM. The smoky and flavorful Baingan Bharta added an earthy depth to the meal as well. The eggplant was roasted beautifully, bringing out its natural flavors, which paired wonderfully with the Romali Roti. The roti was soft, thin, and warm, making it the ideal vehicle to soak up the gravies. We did end up heating the rotis in our microwave oven for about 10-15 seconds in batches and they remained perfect in their texture and taste. The Lacchay Pyaaz--freshly sliced onions with a sprinkle of masala--added a crunchy, refreshing bite to balance the richness of the other dishes. Overall, Delhicacies delivered an out of the world authentic North Indian culinary experience with each dish tasting as though it was prepared with care and precision. The food was flavorful, perfectly spiced, and served fresh. Our guests were impressed, and we couldn't have been happier with the quality of food and service of delivery. If you're looking for reliable and delicious Indian catering, Delhicacies should be at the top of your list! Give them a chance and thank me later. You are welcome!!!

Great food! Loved the place! Amazing service! Must try paneer makhani and malai kofta! Great…read moreambiance!

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