Quite possibly the best meal we had on our whole trip was here (and that included some Michelin…read morestarred restaurants in Sevilla). The service was lovely. The ambience was even better. But the food... just delicious. Best sangria, best dessert... just eat here, you won't regret it.

This restaurant has changed name and perhaps ownership. I made the mistake of not reading carefully…read morethe reviews as they are quite old. It was not a good experience. We ordered rice budki, chicken shawarma and lamb tagine. The rice was ok but cold and first dish out. Maybe 10 minutes later we got the shawarma. It was ok. The lamb tagine never made it to our table. We think the young lady forgot to place the order. But in any case she nor the other 2 ladies there were not attentive, otherwise she would have noticed we were missing a dish. I cannot recommend this place. There is another restaurant around the corner serving much the same menu and seemed to have a solid reputation given the number of people waiting for it to open.

Probably the best shisha spot we've been to in Spain so far. The food and tea were also amazing and…read morethe staff is super friendly. Def recommend

One of the best experiences I had while visiting the city. Delightful food amazing environment…read moregreat service, you can't ask for more and 100% Halal

We discovered this halal place as we were walking from the Córdoba train station to our hotel. The…read morerestaurant is around 100 steps from the Eurostar hotel and is extremely delicious and open until the late hours of night. Córdoba is a very special place and in the historical context a city that is awake late in the night. Sunrise is late at around 8am and sunset is late around 9 so with the warm weather the city gets busier later into the night. Now the owners are Pakistani and hence the name and the food is very well cooked and delicious. As soon as you order you have the food delivered to your table within 5-10 minutes and if you want take away that is up to you. We had several different dishes over 4 different visits and every dish was very good. If in Córdoba try it once or more, up to you.

This place is excellent, my only regret is that I didn't find this place earlier. I have had kebab…read moreall over Spain from Barcellona to Salamanca and laorkebab kept me talking about it the whole trip. When you are in Córdoba and need a meal to carry you over you must stop here. La prima volta ho trovato quel restaurante, ero innamorato. Ho mangiato kebab di tutto in Spagna, io promesso questo è bella. Vai a laorkebab!

The service was good. However, they sold a Sauvignon Blanc that was only 30% Sauvignon Blanc, and…read more70% of another, more intense, varietal that had been aged in wood barrels. Obviously a different taste than expected. I ordered the wok salmon, the chef depended way too much on some version of soy sauce. I couldn't eat all the food I had ordered, I plan to take the rest for dinner back at my hotel, so I asked for take away box. They had no take away containers, they had run out the day before. I couldn't eat all my food so all that was left, was for me to leave it. Not happy!

We wanted a break from tapas. This was a good change because the food was fairly light. They didn't…read moreoffer a few items from the menu, but we were able to get the mussels, artichoke pasta and ink noodles. Our unanimous favorite were the mussels. There was a delicious curry flavor. I just wish that there were more mussels. The artichoke pasta was great as well. The ink noodle dish was a bit too strong. The prices were really reasonable too.

Extra points because it was surprisingly hard to find a halal restaurant that served local cuisine…read more Most served shwarma or pizza that was average at best. This place had a nice courtyard and the outside seating in a shaded area. We had the salmorejo cordobes for a starter. It was cold cream of tomato with bread and olive oil. I really liked it and so did my wife. We shared two main course dishes: the pastela de polio y verduras (chicken and vegetable patties). They were okay, they had a ton of dry turmeric inside which was odd but I would still order them again. Rabo de toro (ox tail). I picked this because I saw it at every Spanish restaurant we had been to but couldn't try. Definitely the best dish we had! #1 for both my wife and myself. For dessert we had the cordovan cake (average) and fruit juice made from some local fruit (I forget the name) but the juice was disgusting. Smelled and tasted odd. Great restaurant overall. I definitely recommend it.

Great middle eastern eatery. Tried the carrot juice which was sweet, slightly fibrous, but still…read moresmooth to drink. The shawarma de cordero and the Iskander grill mains both provided a very large portion of meat. The ground meat was well seasoned in the Iskander platter and the shawarma mixed platter had well seasoned and juicy lamb and chicken.

Delicious food and great service! My daughter is dairy free due to an allergy and they were…read moreattentive and careful. The chicken skewer meal was flavorful and the biryani was spiced just right. Would recommend!

Stopped by for lunch with a prior reservation and we were seated promptly. We ordered their Beriany…read morede pollo & Kabseh cordera (lamb) along with hummus picante along with beer. The hummus was the best of everything we ordered. The beriany and kabseh both lacked flavor and seasoning. It was just boiled meat served with mild spiced rice. I wish they marinated the meat with arabic spices. They have 2 restis one for reserved folks and others for walk ins I guess. Both places looked empty to be honest. Service was good Ambience is okay. I wonder how this place is rated so well on google. I was definitely disappointed and would not recommend this place.

Needed fiber! Came…read moreto have a vegetarian meal and complement the heavy meat diet of Spanish food. Got the fattoush and falafel to start. The fattoush was very fresh though I wish the dressing was lighter. The pomegranate molasses and crunch from the pita pieces was nice but it was a tad too sour. The falafel was perfect and paired well with the pickles and radish. Wish there was a tad more tahini. The majddara was too bland and oily. While the yogurt helps to cut, it was way too greasy to begin with. Service was quick and otherwise good.

We stopped at a few places near here but the prices were pretty high…read more We had a delicious meal of artichokes, pork tenderloin in whiskey sauce and a burger, which we enjoyed on the back patio. Ricardo was our server and he was fantastic.

Food was delicious! Had the hummus and chicken fingers for appetizers and had the chicken some…read moreskewers for main meal. The gambas rice was pretty good too! And not too expensive for what you get.