This is the best restaurant in Cassis…read more There I said it. Not only will you find the best vegan and vegetarian meals here, you will find some of the best seafood in all of Provence!* During our four nights in Cassis, we ate dinner here four times. It was that good. First off, the menu is humongous, the wine list is endless, and the hosts are the best. The environment is great too as each one of the different areas gives you a different experience. Inside you'll have the AC, but lack of people watching, on the right side you'll be in a more secluded spot in a more narrow street. On the other side, you'll have plenty of people to watch, and cats to pet as they roam in front of their owners house. Anyway, the food was a blast. Having authentic mediterranean/lebanese food was fantastic. The hummus was beyond delicious. If my wife would let me, I would have licked the bowl clean. They also had home made baklava, which was succulent. The wines were mostly from the Cassis region, and paired well with my vegan meal and my wife's pascatarian dishes. On top of it, they had fruit rums (four kinds!!) that the hosts would give out during the desert. Bottomless and delicious, these drinks sealed the night with the aforementioned baklava. I wish every city in Provence had as amazing food as D'une Rive a l'autre had! *A claim by my wife. I cannot confirm this statement with my own taste buds.

My aunt and I ate here the other day and as we waited for our food--we fell in love with the decor…read more I was worried that maybe the food would not live up to the surroundings--but, as soon as the food arrived--that thought went away! The food was so amazing and so refined! The waitress was so nice and attentive (not always the case in France!) We were just visiting Cassis--but, if I lived there-I would definitely be a regular there!

Awesome lobster risotto!…read more Don't get tricked by their outside seating on the side of the main street. When we got to the restaurant we were wondering where the people were but ended up trusting the reviews and walked in. The staff didn't speak much English but directed us to the back outdoor seating which was much cuter and nicer ambiance. We came here for lunch so didn't order too much, we just each ordered a main. My lobster risotto was a bit pricy but really really good! Highly recommend getting that. They're really generous and give you a lot of lobster. My boyfriend ordered the pork filet mignon with beans and chorizo. He really enjoyed that dish also. This is a pricier restaurant but worth it. :)

Angelina is THE BEST! The service was amazing. Best meal we had in the two weeks we travelled…read morearound France! We got the tomato appetizers (all kinds of tomatoes, tomato ice cream, and burrata, the sea bream and the duck for entree (both to die for), and the desserts were also amazing! Don't even get me started on the homemade BREAD! We even came back for more tomatoes for lunch the next day! Can't wait to return!!

Recommended by the desk clerk at One if the port side hotels and Yelp, my wife had the clams and…read morelinguini. I had the mushroom pizza. Pizza was very cheesy with gruyere cheese. The clams and linguini was outstanding. Tender delicious fresh clams and just right amount of garlic and herbs in the sauce. Highly recommend this place.

This place is amazing!! I highly recommend coming here. The food was absolutely delicious! Chef…read moreJoshua made the best pasta with lobster - even let us witness the magic happen :-). The staff was also completely courteous- Antoine and our other servers accommodated is to the highest standard. I would 100% guarantee that you will have a great time here.you will not be disappointed.

Location is excellent, right across from the boat docking area, offering a beautiful view and a…read moregreat setting to enjoy your meal. Our expectations were fairly high, and the veggie pizza was a bit of a surprise--it came without cheese, which was quite unusual. Unfortunately, that was a slight disappointment for us. On the brighter side, the Pizzaiolo pizza (with chorizo and mushrooms) was very good. We're typically not big fans of tomato sauce, but theirs was exceptionally well made--rich, well-seasoned, and nicely balanced. Overall, a pleasant experience with a fantastic location, though some dishes stood out more than others.

I would say good but not great! I've had better pizza and this one isn't very good, but the salads…read moreare huge and worth it!! The service wasn't very good either seemed pretty cold.

Maybe just me? Maybe Bouillabaisse isn't my thing on a hot day, but I'd try it for dinner if I went…read moreagain.

Classy with a beautiful view, great service, and wonderful seafood. If you're around, check it outread more

You need to understand this place is very busy and if you are looking for special treatment - it…read moreisn't on the first time. We went two nights in a row and we struggled to communicate but it was all very well received and all good humour. The food was great; the wait staff quite funny and the man at the front was very on the ball. It feels like a family business. The moules poulette for me were the best thing on the menu. We returned because we liked the food and we liked the staff... a definite must!

This was a terrible restaurant. Bad food and even worse service. If I could give this zero stars, I…read morewould. My husband and I went here on a Monday afternoon for lunch. My husband wanted bouillabaisse but they were out. The waiter basically ordered for him. I ordered (in French) the moules Provençales. The waiter said he thinks I should try a different moules dish (I think they were out of what I asked for and this was his way of hiding it). I said ok. Twenty minutes later, it arrived at the table and it was terrible. The mussels were cold and the cream sauce he assured me I'd like was disgusting. I sat there not eating while my husband finished his appetizer. My husband had ordered a salad. After 20 minutes it never came. After another 30 minutes I finally asked for the check. I went to pay for the meals and he asked me if I liked it. I told him not at all and gave him my credit card to pay. He said I didn't have to pay if I didn't like it but I told him I would just like to get out of there asap. He insisted I not pay at which point I put my credit card away and said "fine." At that point he exploded and said we had to pay for what my husband ate. I was like OMG, I tried to pay you. Just take my money so I can leave. As the credit card was processing, he said in English that he'd be happy to have us gone I told him I l'd be happy to leave. At that point he said a gay slang word in French about me to the wait staff and they started laughing. I told him he was a terrible person.

From the owner: La fourmi n'est pas prêteuse... Cet établissement au nom d'une fable de La Fontaine fait dans…read morel'originalité : de la cuisine diététique, vapeur ou grillée, une spécialité de sardines grillées, le tout servi dans une cour intérieur pavée joliment décorée. Fermé en hiver, les jours d'ouverture de ce restaurants sont plus qu'aléatoires, téléphonez pour vous renseigner.

From the owner: Restaurant italien situé sur le joli petit port de Cassis.read more