Great services and good portion for the charcuterie plate. The decor was very interesting. I had…read morethe lavender cocktail - it was tasty. Highly recommended as an after meal spot.

Had the worst experience at this restaurant. I was seated with my wife and the waiters moved us…read morethree times. They were incredibly rude and by no means nice people. They don't deserve any business.

Ordered: Socca (€3.50)…read moreTrouchia (€3.50) Aya's take: I couldn't leave Nice without trying some proper Niçoise street food! We came across Chez Theresa at the Cours Saleya Market which is well worth visiting on its own. Chez Theresa came highly recommended for Socca so we decided to grab a fresh one, along with one order of Trouchia. Socca is a thin, crispy-edged pancake made from chickpea flour that's soft & creamy on the center and crispy and smoky on the outside. I enjoyed it so much and the fact that it's low carb (since it's made of chickpea) made it even more enjoyable! Trouchia is an omelet made with grated zucchini, onions, eggs, and herbs. It was filling yet light and pretty well-balanced in flavor. Definitely a must try street food if you're visiting Nice!

This review is for their stand at the Nice flower market…read more Being it was our first time in Nice, we couldn't leave without having some local specialties sooooo, strolling the city flower market, we stumbled across Chez Theresa. I had spotted them on You Tube travel videos. Naturally, I ordered the "Socca" and "Pan Bagnat" The socca was yummy! A savory chickpea flour pancake- a bit creamy, a bit crispy rolled up and placed in paper. The pan bagnat was fresh and delicious . Think of salade nicoise in a sandwich. Two thick pieces of French bread with tuna, anchovy, sliced boiled eggs, veggies , and a light oil dressing. We didn't get a chance to try the onion tart. The socca was delivered fresh by bicycle frequently from their mother restaurant. Give it a try, you wont be disappointed.

Our food was perfect as was the Atmosphere and service we would highly recommend this place to…read moreanyone even the pickiest

Food was so fresh and service was excellent considering most restaurants in this area have pretty…read morebad service.

Very good for breakfast and brunch (during week ends only). Slightly more pricy than average, but…read moreworth it. There is a breakfast menu including salty breakfast as well during the week in addition to pancakes, muffins, typical French Brioche and Croissant. The lunch menu includes bagels and salads (also take away). I did not try this, but it seems good. The place is small, cute and cosy. It similar to the kind of Bruchplaces you can find in Soho or North Europe. It is highly recommended to have brunch here in the week end. The quality of the food is very good and it is French inspired Brunch. This place is a very welcome escape from the typical tourist places with the typical tourist breakfast places.

Amazing place. Great food and great service. The staff is very friendly. They are open for…read morebreakfast and lunch. They have daily specials at a very reasonable price.

What a great little find! Just what we needed to create a…read morespur of the moment picnic. Of course they have cheeses, but also various saucissons, meats, a selection of Mediterranean vegetables, glace fruits, honey, bread, and wines to go with all that lovely produce. Staff are friendly and helpful with answering questions.

No reservations so you may have to wait outside when you show up. We waited maybe 20 minutes…read more Wasn't bad. I got a carrot juice that was excellent and my wife got ube. We both got crêpes. Mine had vanilla ice cream and hers had fruit. Both good but we all know that's not why we are here.... CATSCATSCATSCATSCATSCATSCATSCATSTT The cats are great. We've been to cat cafés all over the world and most do not let the animals crawl on the tables or near the food being made. Not here. Cats are everywhere and these are active cats. Along with your menu you get a list of cats and names so you know how to address each. One was climbing in my bag and another wanted my carrot juice. I'd come here all the time if I lived here.

I was in Nice for the week when I came across the cat cafe on Yelp. My daughter and I love…read morecats(don't tell that to my dog), so we had to give it a whirl. Wonderful staff, well treated happy cats and delicious food. Highly recommended!

Really lovely French bistro in Vieille Nice. Wanted initially to go to another restaurant, but when…read morethey were full, the chef recommended this restaurant instead. Super quaint - the menu came on a black chalk board that was clearly written just for the day. Nice outdoor seating. Food: - Seared tuna with greek salad: the greek salad was more of a garnish to the tuna than a full salad, but it was chock full of flavor with the feta and peppers standing out; the tuna was cooked really well - Dorade: fish was cooked really well; the skin was very crispy and the fish itself was moist and tender; the fish sat on a bed of ratatouille that was very authentic and tender - Foie gras with pain au chocolat: I wasn't sure what to expect here, but the pain au chocolate ended up being two chocolate flavored crackers; foie gras was good, but not stand out Service: Looked like the staff consisted of only two people! The friendly chef and one waitress who was cheerful and accommodating

So, the newly renamed Missus Paradise and I found this place among the alley ways and side streets…read morebehind the flower market in Nice last week. Intent on finding a nice spot to have some wine and cheese on our day in this interesting French town. The interior was decorated with a hodge podge of different items, various cool pictures, a giant movie poster of "Chat Noir, Chat Blanc." (not entirely familiar with the film) and other assorted paintings which we were told from the owner, a tall, dreadlocked French fellow (reggae played in the background) he decorated himself. He was quite friendly to two tourists that could barely speak the language and brought us out a complementary bruschetta type dish to accompany our fromagé and wine. The various cheeses were really good and I have to say, and I bet this sounds a little dumb, (but anyhow) the sliced French bread was probably some of the best I've ever had. We didn't stay long, but in the little time we spent there, friends of the owner came by to say hello and chat for a bit. Seemed like place that the locals enjoy. The kicker for me, what sold me was simple. On a small wooden shelf above the main counter they had all their liquor bottles. In the center of the shelf, what sat there but a big bottle of Duff Beer. International, yeah. Great find. Look for it if you find yourself here.