Réservation pour dîner pour la saint Sylvestre. Table à côté de la station de travail avec vue sure…read morel'ordinateur. J'ai demandé à changer de table mais on m'a dit que toutes les autres tables étaient déjà réservé tout comme la mienne. Apparemment il y a moyen de réserver une table particulière qu'on ne m'a pas proposé lors ce que j'ai fait ma réservation. Très décevant. La direction s'en fiche complètement.

We only visited Paris for 3 nights and are so glad we were recommended to come here!…read more The staff was welcoming and helpful in choosing. There were so many good options, we didn't want to choose wrong! The decor is very nice and chairs are super comfortable. Complimentary wasabi peanuts. So good! They have a large drink and wine list. We got a bottle of Shiraz (only thing here I wasn't too crazy about, but not bad). I ordered the Edamame Black Truffle Dumplings as an app and my husband got the Kung Pao Dumplings. We both agreed they were AMAZING. So clean and light, while still filling. 5 large pieces each! The sauces were tasty too. For dinner, I chose the Shrimp Pad Thai and my husband the Sweet & Sour Chicken. The Pad Thai was super tasty and again not too heavy and overly oily. The shrimp was fresh. My husband loved his chicken dish. So different! Lightly fried as one piece instead of chunks with the fresh toppings on top. We also got hot sauce! Overall amazing!!! Worth the price and received 30% off on The Fork!

comme toujours , le SHANG PALACE RESTE NOTRE RESTAURANT Chinois préféré à Paris où on mange une…read moreauthentique cuisine cantonaise comme à GUANGZHOU . Bravo au CHEF

Je me suis arrêté pour un déjeuner rapide et j'ai été installé dans l'une des six salles à manger…read moredifférentes, toutes décorées avec goût. Les serveurs étaient rapides et efficaces. Dommage que tous, sauf le sommelier, aient dû porter un badge. Le canard laqué était excellent. J'ai trouvé la carte des dim sum un peu plus réduite que prévu, mais chaque plat était excellent. J'ai été encore plus surpris lorsque le serveur a placé du sel et du poivre sur la table avant la soupe wonton aux langoustines. Je pense que cela change le style du chef. Mais je devrai y retourner bientôt. / I stopped in for a quick lunch and was seated in one of probably six different dining rooms, all with extensive decor. The servers were quick and efficient. It was unfortunate that all the servers, except the sommelier, were required to wear name tags. The roasted duck was very good. I found the Dim Sum menu was a bit smaller than I was expecting, but each taste was very good. And I was further surprised when the server placed salt and pepper on the table prior to the langoustine wonton soup. I believe that doing so changes the chef's design. But I will have to return soon. 2025 03 27. M1.

Stopped here for dinner after checking into our hotel based on reviews and the number of people. We…read moredecided to split the svay salad and a ground meat coconut curry. The svay salad was so fresh and delicious. We enjoyed the curry but it was one that grew on us. I think it was a little sweeter than either of us was expecting. Almost forgot to add the drinks were delicious as well! I can't remember what we got as it's been two weeks but recommend trying whatever catches your eye! The service was great and the vibe was good so would recommend if in the area!

Je mange souvent au Black Pinky et c'est toujours un vrai plaisir. Les entrées sont toutes…read moreexcellentes, surtout le carpaccio de bœuf, mon grand favori ! J'ai goûté à presque tous les plats et ils sont tous délicieux, un mélange de saveurs parfaitement équilibré. Le service est agréable et l'ambiance chaleureuse, idéale pour passer un bon moment. Je recommande vivement

Food pas bonne j'ai pas aimer Le service nul j'ai du…read moreattendre 1h30 pour 6 makis The ambiance mauvaise quel qu'un a chier et sa puait horrible et un bébé criait

The food was amazing, the staff was even more amazing. Our waitress was very patient with us since…read morewe were being so indecisive. We had the VIP boat and our daughter had chicken teriyaki without egg. Would not recommend bringing a huge car/truck. Parking was hard to find, but our tiny rental fit just fine. We would go back if we're ever in the area again.

An escape from the richness of food in Paris…read more FOOD RATING : The Shrimp Paste Rice ( 9/10 ) was the winner here, with the various flavors and mix and matching the assorted vegetables and meats. The dried shrimp was a little bit hard, but everything else was great. The Thai Sausages ( 8/10 ) were salty with a little bit of tang, and when eaten with a nibble of ginger and Thai chili, the grease blended so well. The Steamed Fish ( 2.5/10 ) was quite disappointing as there was barely any flavor to the sauce. It was also really pricey (over 20 Euros) for the small amount of fish - which is understandable because it's seafood - but the quality of the dish did not makeup for the high price whatsoever. The Rice Porridge ( 8/10 ) was really comforting and very tasty, and had ginger, fried onions, pork, and green onions in it. Nothing too special, but a tasty broth and great combination of good ingredients. SERVICE : The two servers working were nice and made sure I always had water, and would check up on how the meal was. Nothing too special, but it was pleasant to eat there. DETAILS : This place was a total random hole in the wall I found, but the food absolutely blew my mind. It tasted exactly like food from Thailand, from the sauces down to the exact ingredients they used. If you ever start getting tired from the rich, creamy, buttery food of Paris and crave rice and tang this is a great place to eat at. It's located in a corner of a mall in 13th Arrondissement, the mall being a little difficult to navigate with all it's twists and turns, but definitely worth the effort to find.