Great food, neat neighborhood setting. The waitstaff are very friendly. You really get the…read moreimpressions that you are eating with and like the local folks.

Fabulous food, great service, wonderful ambiance! We loved everything about Au Petit Fourneau!read more

We had a lovely "final" dinner in Aÿ Champagne. Our hotel made a reservation and luckily we were…read moreable to reserve a table. If you just show up at dinner time, you most likely won't be seated unless it's a very slow night. Rôtisserie Henry IV has a multi level floor plain, with a slight rise to the second level, maybe three steps, but it allows for a lovely overview of the restaurant. The menu is in French, so pull out your translation app, our waitress spoke passable English, which was great, because we spoke passable French. My wife ordered a farm salad with roasted chicken. There was so much chicken in the salad, she couldn't finish it. I decided to try the French version of Barbecue pork ribs with a side of fries. (Don't call them French fries. And don't ask for French Onion soup. You wouldn't order an American hot dog). The ribs weren't exactly Texas bbq, but they were quite good. These were not "fall off the bone". Quite tough to separate with a butter knife. But the glaze and flavor were very good. The only disappointment was the fries. Limp, Lukewarm. McDonald's has nothing to fear. For a packed, high end restaurant (we graduated from Bistro), prices were very reasonable. Service was very attentive. A solid choice if you're in the area.

Yay! I am a fan!…read more Well this place was actually recommended to us by Philippe Brun of Champagne Roger Brun as the place were locals would go to have lunch and I have to say he wasn't wrong! This place is basically a spot to have lunch in the town of Ay. The place basically service local cuisine of roasted meats in various preparations from ribs, to leg of lamb to what I can only assume is some variation on a kebab to roasted ham (amazing) that could be paired with locally produced champagnes from Philliponat, Roger Brun, Billecart-Salmon just to name a few. We were hungry but that doesn't the diminish the quality and quantity of food. I ordered mixed grille and my wife the leg of lamb and some appetizers and everything was amazing. We didn't have any champagne at the restaurant because we were going to the tastings but next time we will.

Great locals lunch spot. Fresh and delicious! Had a lovely lunch on the patio in between champagne…read moretastings. Perfect.

Les Cornichons is a cute restaurant and bar with a modern and unique, hipster like feel. I had a…read morequick lunch here with a group of 8. We made a reservation a few hours before, and were accommodated for lunch on a Thursday with our large party without any issues. We were sat against the wall with the fold down movie theater seats but be careful - when I stood up I ended up pulling my seat off and was no longer able to use the chair! Most of the diners in my party shared different burgers (which they all enjoyed and seemed to be enough to share). I selected the Le Wok de Canard which was a duck stir fry. It was very delicious and the meat was quite tender. It was served on a bed of thinly slides vegetables like carrots and zucchini. For being located in a smaller city (not Paris) I would have expected the servers to be a little more friendly but they were friendly enough for it not to impact our experience. I would recommend Les Cornichons but allow for more time to enjoy the decor and atmosphere.

10/10 hotel in terms of service, the views, and the rooms. It was beautiful to stay at - the rooms…read morehad a nice view as well as a private patio, and we were welcomed into the room with a great bottle of champagne. The hotel also had bikes you could borrow to bike around the town and the vineyards. Such a gorgeous property, and definitely one that's worth the money.

Beautiful hotel! It's a little challenging to find, but once…read morethere it's so worth it. Absolutely beautiful decor, great service and wonderful views! The bar menu is great as well- one of the best burgers I've had in Europe!

This restaurant is simply superb in every way. An open grill in the dining room not only doesn't…read moredetract from the elegance of the dining room, it enhances it. Their specialty, pigeon stuffed with foie gras, is alone worth a visit. Today I opted for the scallops and my companion the steak. Again, just terrific. Servers are engaging, humorous and knowledgeable and the wine list is excellent. Rather nice that it includes pictures of the wine labels. It's a must-stop whenever I'm in town.

BEST FOOD we have had in a long time. The service was spectacular and the chef was incredibly…read moreinvolved and attentive with his offerings. We loved it so much we visited for lunch and dinner

The food and service was amazing! Pair it with their ambiance of fresh flowers on the table, adds…read morethe awe touch. Menu is a Ipad and English version offered. Amuse bouche was provided, which was a bite sized pate. Oysters were so fresh, well cleaned and tasted like the sea. Simple and refreshing. Truffle scallops carpaccio was also a winner too! It was superbly decadent. I could have three orders of it. Rack of lamb is a must get! They cut it in front of you and cooked perfectly well on medium rare! Yum! Their fish was nice and simple and cooked crisp.The egg garnish was something different with it. They have ice cream! It's great for the summer weather. We got rum and raisin. The rum was a bit overpowering, but finished up the meal well. Lovely place! If I had more days in Champagne, would go here again before I leave. Will return.

Food was excellent, service was outstanding. Highly recommend. Table side tartar was one of the…read morebest I've had. Fish was cooked perfect. Great wine and champagne list.

Historic and beautiful spot in the middle of town which needs reservations if you want in for…read moredinner. Otherwise, stop by for a snack or a drink and great people-watching.

We happened upon this establishment after visiting the cathedral, and it turned into one of the…read moremost memorable meals we've had in France (and we've had quite a few-- this being our fourth visit). Please do not listen to people who say service isn't as good as if one were a local. My husband and I are American and live in New York. We have often felt more welcome in France and in its establishments than we do over here in the U.S. The service here was impeccable and the establishment is charming with a great history and decor befitting such a place. My husband and I ordered sparkling water and we each ordered l'assiette Champenoise, which consisted of Reims ham, potatoes, salad, and Chaource and Langres cheeses. This was a lot of food! We shared a delicious and exquisite île flottante (floating island) for dessert with two café lattes that were accompanied by dark chocolate squares. Oh, and I mustn't forget the Champagne! The ambiance of the restaurant, the wonderful staff, and the exceptional food and drink make this a must visit on your next trip to Reims!

This was the most amazing meal we have had in France. We have eaten in a lot of French restaurants…read morein Paris the last two weeks. All have been varying degree of good. But by far, this is the best meal I've ever had. I plan to bring my husband to Reims for the sweet smaller town feel and amazing warm food and service at VO. Merci beaucoup!

What a fantastic little find! Small place, make a reservation. Had the plat du jour. foie gras -…read moregreat, sliced scallops - great, grilled turbo with asparagus and a white wine sauce - amazing, heated full-size mandarine sitting on a cookie, topped with whipped cream and drizzled with honey - excellent! Great champagne by the glass and the young servers were running as fast as possible. Bonus points for menu in English! No downsides here. Oh, and the 3-course meal was only 42 euros!

Bij binnenkomst leek het een leuk restaurant. Het rook lekker en de sfeer was leuk. Daarna ging het…read morehard bergafwaarts. De serveerder vergat een drankje, we kregen dat na 3x vragen toen de meesten hun eten al hadden. Een van de gerechten kwam veel later, een stukje biefstuk wat rood besteld was. Het kwam verbrand en doorbakken, zo' n 10 minuten nadat de rest eten kreeg. Daarnaast had ik gevraagd of ze het glutenvrij konden maken. Dit leek de bediening niet te begrijpen. Daarom vroeg ik of ze de saus weg konden laten. Het bord kwam met saus over de salade, een quiche hapje met heel veel saus en extra saus in een bakje. Daarnaast waren er over het hele bord gebakken uitjes gestrooid (waar gluten in zitten). Ik vroeg aan een andere serveerster of ze in de keuken wilde checken of het goed ging. Ze vroeg eerst of ik het wel goed besteld had. Daarna vergat ze wat ik gevraagd had. Na 10 minuten proberen de aandacht te trekken ben ik naar de bar gelopen. Daar vroeg dame aan een collega achter de bar of het glutenvrij was en ze verzekerde me dat dat zo was, maar leek hier niet zeker van te zijn. Tldr: dit restaurant is niet in staat rekening te houden met allergieen, vergeet drinken te brengen, serveert aangebrand eten en vergeet vragen op te volgen.

We had a nice lunch here when visiting Hautvillers…read more We took a drive here from Epernay and this was recommended from Champagne house we visited. It was busy the day we came here and we were lucky to get a table without a wait. Food was good. Fromage plater had 2 nice sized cheeses with a small salad and bread. Cote du boeuf was a nice piece of Steak topped with onions and served with French Fries. This made for a nice lunch. Add a nice choice of locally made champagne and it's a very enjoyable meal.

We spent a night and had dinner. Cosy and welcoming. parking is close and save. The old building…read morelooks a bit sketch but its all clean and a bit tacky. I am loving those type of hotels. No Ikea wanna be design furniture. My wifes duck was exceptional but my calf was a bit chewy but overall not bad. Nice bottle of Pol Roger made a fantastic evening. We love Epernay no matter what. Reims is not our piece of cake.

Just amazing. When we went there, it was pretty full so the service was kind of French-pace, so be…read moreready to have a good conversation with your partner(s) and to enjoy the taste and atmosphere. Fish-based dishes were great. Rosé-des-riceys was great. Service was great.