In unserem Sommerurlaub am Gardasee in Salo bekamen wir die Empfehlung dazu von unserer Vermieterin…read more- ein hervorragendes traditionelles saisonales Restaurant, sehr gute und reichhaltige Vorspeisen , ein umfangreiches Weinsortiment , Hauptspeisen von Fisch bis Fleisch alles perfekt angerichtet und leckere Nachspeisen. Freundliche Bedienung und ein netter Gastgarten lassen alles noch besser schmecken !

From the owner: Situata in uno dei luoghi più panoramici dell' alto Garda Bresciano, l' Osteria LA MINIERA di…read moreTignale è un locale rustico e accogliente con le tipiche salette a volti e il fuoco a legna per le grigliate, e un'ampia veranda estiva con un bel giardino in cui poter pranzare nei mesi più caldi. Il locale ha una cucina che si basa essenzialmente sulla tradizione del territorio, sui prodotti tipici locali: lo spiedo all' olio con polenta, la pasta fatta in casa, il pesce fresco del lago, la selvaggina, i funghi, i tartufi, l' olio extravergine di qualità, i vini, la grappa... Pane e focaccia vengono fatti quotidianamente e portati al tavolo ancora tiepidi.

Food, service and ambiance is excellent! Since it's been 10+ years as a visitor, they need to know…read morehow grateful I am for their establishment.

Amazing views, good service and delicious food…read more Came in at 19:15 for dinner on a Tuesday. Place was quite empty but when we left 2 hours later, it was packed with a long line of people waiting. I loved everything I had, for starters I had the small fish hors d'oeuvres...it was made up if 4 components, octopus cooked in squid ink over polenta, bacalau pate (I would call it pate, it was shredded bacalau mixed in a white sauce), smoked salmon (some of the best I have ever had) and a scallop in tomato broth. All of this was delicious! For mains I had the paella, I would call this a saffron seafood rice rather than paella, it was divine, lots of seafood...clams, pipis, mussels, fish, octopus...all cooked perfectly with saffron in rice and peas. For dessert I had the tiramisu which was heady with coffee and not too sweet. Now hubby had a ok experience, he had the passionfruit tuna tartar to start with the grilled shellfish for mains and the creme brulee. He thought the passionfruit added nothing to the tartar, the grilled shellfish was a very small main for the price especially since it came with a few grilled langostines and prawns and nothing else. The creme brulee was topped with unmelted sugar which was not pleasant, no traditional melted sugar topping to crack. So all in all, a mixed experience at the same table. I am sticking with a 4 as it was a great experince for me and I am going to try to convince hubby to give the place another try.

We stopped in for a late lunch one Saturday afternoon as our Airbnb rental was just a few hundred…read morefeet away and we were starving after a long drive to Lake Garda. Whenever we go to some place because it's just the closest thing open, I always cross my fingers and hope we don't land somewhere gross. Luckily, Marianna was not gross! Quite the opposite, actually. Marianna is tucked off the main road that runs alongside of Lake Garda. Unfortunately, on the non-lake side of the road, so there's no real view of the lake here. Because they're so close to the road, the outdoor tables are a little noisy from all the traffic. Nothing enough to ruin a meal, but also not as quaint and picturesque as other Garda restaurants. We enjoyed a great bottle of prosecco and a couple pizzas. The pizzas were hot and fresh. Very affordable. All in all, Marianna really hit the spot! We'd come back again if in the area for sure!

I had dinner with a large group at Ristorante Marianna recently and had a reasonable if not great…read moredining experience. The menu is mostly pizza and pasta dishes moderately priced. The decor is nothing fancy but is fine for an unpretentious pizzeria. There were ten people in our group and they did a good job in taking our orders correctly - most of us don't speak Italian - and getting our food to us quickly and more or less simultaneously. I had the spaghetti alla carbonara. This isn't very original but is one of my favorite dishes in the US and I wanted to see what it was like in Italy although I don't believe it is a traditional dish of the Lake Garda region. The pasta was very good but also very rich and very similar to its U S counter part. My wife had the grilled sea bass which she found excellent. Others in our group had pizza which they liked. We also had a carafe of the house wine and a antipasto plate. All in all the food and service was very good and I would certainly recommend.

Came in for lunch on a Monday. There were only 2 other tables occupied so service and food was…read morevery quick. We tried the buffalo mozzarella margarita and calzone pizzas. The base is absolutely perfect. Great texture and chew, fabulous. The toppings were good, overall very enjoyable and will be back to try something more. Service was quick and friendly Great views out lake Garda make for an extra special experience

Stunning views, excellent service and exceptional food. We especially enjoyed the whole Branzino…read moreand vegetables cooked to perfection - as well as the porcini risotto. The restaurant also has an extensive grappa selection which they bring over on a cart. We initially discovered this restaurant on our first trip to Gargnano and it was the perfect romantic dinner for two. The restaurant has a picturesque outdoor dining area overlooking the water (as well as lovely indoor space with floor to ceiling glass so one can appreciate the view in cooler weather). We're back for our second trip to the area and they were especially friendly to our young well-behaved daughter when we came back as repeat customers.

This is my absolute favorite restaurant in Engadine The food is always fantastic and no matter what…read morewe order meals are always delicious Servers are also great happy and polite. Can't wait to visit this place again and wouldn't hesitate to recommend to anyone looking for somewhere to eat in Zuoz

Yum yum yum, had a nice romantic dinner here and you could tell it was all natives!!!!…read more That's always a good sign and the food was fresh. Not the best place and the 4 stars (vs 5) is for the price.