Food amazing! Friendly staff and the Chef and owner Brendan is a top dude. We were there on tour…read morewith a Disney production and came in with a big group, and he catered to all, including the vegetarian and vegans making sure he didn't cross contaminate. True gent. Good beer and cocktail too. Desserts also awesome. Tres Tres Tres bien!!!

From the owner: Bar à vin , tapas , cocktail , rhums arrangés , glace , salade l'étéread more