Excellent and authentic Italian food. Spaghetti Vongole with…read morelocal palourdes as good as I've had in Venice. The Zabaglione was also one of the best I've ever had. Washed down with a Sicilian house wine. They work hard here and have a little trouble keeping up but it is well worth the wait.

We are visiting from the United States and were staying close to this restaurant. We were looking…read moreforward to eating here but unfortunately never got the chance. We walked into the half empty restaurant, with plenty of seating, as well as all the tables available outside. To be quite specific there were 3 tables taken. We came in an hour before close and asked for a table. We were told "reservation only," by the woman with the short gray hair and glasses behind the bar. She told us to go eat at La Loco instead because nothing was available for us. When we walked home and passed the restaurant, there were 2 tables occupied inside. We checked to see if it was reservation only, it is not. We were unable able to sit down and eat due to her not allowing us to sit so we did, in fact, go to La Loco up the street.

Une trouvaille This small Italian restaurant is on a street…read morewith only one other restaurant, close to the Gare. It has room for only about 30 diners. Service is friendly and personal. The carte has wonderful choices, and the limited selection of wines offers some which you will not find elsewhere, like the Cannonau (Sardinia). Everything I have ordered was wonderfully prepared. Cost: about 40 Euros (wine included). (English spoken, if you need it).

Bad customer service right from the start, I waited patiently for them to seat us but they just…read moreavoided eye contact and said something to me under their breath. We waited for our food for an hour just for them to come back and ask us what our order was. Half of their menu was unavailable. There are much better restaurants.

Hard to find an Italian Restaurant that serves great Italian food other than pizza in France . The…read morebruschetta With Parma ham was excellent. We tried the lasagna and the carbonara. Both were better than good. The lasagna was excellent. Nicely spiced. You will probably have a wait to get in but worth it. They don't take reservations. As you can see in the photo children are not encouraged.

From the owner: Mia Nonna vous propose une cuisine à l'image de l'Italie, authentique et généreuse. Venez…read morere-découvrir les vrais recettes des mamies italiennes. Chez Mia Nonna c'est du 100% fait maison à base de produit frais.

From the owner: L'Italie comme si vous y étiez Située entre le château et la cathédrale, la pizzéria Le Napoli…read morepropose une cuisine typiquement italienne dans un cadre simple et agréable. Qu'il s'agisse de ses raviolis maison, des pizzas cuites au feu de bois, des moules au basilic ou encore des tartes croustillantes, Le Napoli a la réputation d'être la "meilleure pizzeria angevine"... Victime de son succès, il vaut mieux réserver.

From the owner: Raffinements à l'italienne Les patrons italiens ont à coeur de nous faire aimer leur beau pays. Ils…read morey parviennent brillamment avec ce restaurant qui est une véritable petite enclave latine en plein coeur de la Bretagne. Les pizzas ont un goût authentique (pâte focaccia à l'huile d'olive bien craquante). Les pâtes sont faites maison et constituent un grand moment de gourmandise.

I am an American that has spent some time in Niort for school, and every day that I passed La Dolce…read moreVita, it would always smell so beautiful. The last night before I left to go back to America I ate here and feel in love with both the food and the atmosphere. Beautiful restaurant, amazing food. Love it very much.

From the owner: Italia vera La Dolce Vita vous convie à un voyage au cœur de l'Italie. Joëlle Calvo et son équipe…read moreaccueillent les convives dans un cadre harmonieux et chaleureux empreint de camaieux rouge-orangés, rappelant l'Italie du sud et la Sicile. Le chef, Frédéric Calvo, concocte avec passion ses " créations maison ", à base de Coppa, Tortelloni et autres Spianata Calabrese. A la fin du repas, avec toute sa chaleur et son envie de partager sa passion, le Chef viendra recueillir vos impressions. Partez à la découverte de ces saveurs italiennes, A presto !

Best vegetarian pizza in town! Been there many many times. Like this place so much :)read more

From the owner: Donatelo vous propose une large carte de Pizzas Napolitaines généreusement garnies à base de…read moreproduits frais et de qualité. Chaque jour, une sélection de Plats faits maison savoureusement Italiens à découvrir à l'ardoise. Tous les midis du mardi au vendredi, Donatelo vous propose une formule du midi. Toutes les pizzas et plats peuvent être dégustés sur place ou à emporter !

Truly amazing! Mama's on the promenade Georges Clemenceau. Excellent food! I had the Mama's Pizza…read morelast night and tonight I have the Rigatoni. A Vodka Martini and some desert and a coffee to end the night. Perfecto! The Host and my Waitress were super attentive and so friendly. I recommend you come to Mama's, you will love it!

Good pizza, friendly atmosphere, ocean views. You can't go wrong with this place. The only downside…read moreis the beer selection is lacking.