From the owner: Un air de trattoria à Nevers Toujours rempli, le San Remo propose un large choix de spécialités…read moretransalpines : pâtes, viandes, pizzas, poissons. En plus de la dénomination délicieusement italienne des plats proposés, le décor fait de poutres et pierres apparentes, ainsi que le four en brique, vous dépaysent tout de go et vous rapprochent de la méditerranée.

We ate here four of the 10 nights we stayed in Avallon. This is not just a pizzeria, the slate menu…read morehas fantastic fresh daily choices. I recommend the salmon but my cousin's would say the sardine dish was the best. I think they had it three times. The boss, Phillipe provides the best service and the wine menu is wonderful. Forget Gault Millau and visit this place. Park around the tower in town and walk down the street to the corner restaurant.

We ate at La Tour for lunch and were very happy. The Service was attentive, food made from fresh…read moreingredients, We had 2 pizzas, thin crust, baked in a pizza oven. La Tour was a good find in a town with few places open for lunch. We werent in the mood for a 2 hour lunch, so this met our needs... and the food was good.

Visited Auxerre in early July. Looking for a french meal and found italian. Excellent!read more

From the owner: L'Italie à Auxerre Dans une rue perpendiculaire à la place des Cordeliers, on aperçoit ce…read morerestaurant aux spécialités italiennes. Il propose des plats à déguster sur place ou bien à emporter chez soi. Installez-vous autour d'une table et admirez ce décor très influencé par la culture italienne. Sur la carte vous pourrez choisir entre des pizzas, du carpaccio ou des tagliatelles.

A very nice Italian restaurant with a hot blazing oven. Very good Lasagna's!read more

From the owner: La pizza directement chez soi Ce restaurant, vous attend pour vous faire découvrir des spécialités…read morevenues tout droit de l' Italie. Son décor aux couleurs du soleil, sa musique d'ambiance typique vous plongent dans une atmosphère très agréable. Si vous êtes un aventurier n'hésitez pas à tester les pizzas à emporter, ce qui se révèle être la spécialité de la maison.

Awesome. They have a…read morevery short menu (2 starters / 2 mains / 2 desserts + cheese platter) with excellent value for money (€32 for a 3-course menu). The menu changes every 2 weeks. My boyfriend and I tried everything except the cheese, and there was not a single disappointment. Everything was perfectly cooked and seasoned, and many of the dishes are not classic - I still remember a clementine cannoli with fennel granita, which is one of the best dessert I've ever had. Go there if you visit Chablis - this restaurant is truly impressive.

Updated --we went back the next night and the food was even better and my chocolate dessert was…read moreperfection. They helped us select a chablis when the one we originally chose was out. Impressive especially for the cost (three courses, 32 euros). Beautiful flavors and presentations. Not sure dessert is their strongest course; yet the tomato granite was amazing. Casual, contemporary. English speaking servers (but carte is in french)