One of many sidewalk cafe's around the town of Jerez de la Frontera. If I were a local, I could…read moreeasily be a regular here. Common local fare includes chorros con chocolate (I can live with that!), espresso with or without cream, always fresh squeezed OJ, and Iberican ham on toasted bread with Manchego cheese. Not necessarily all in the same meal. Breakfast is usually relatively light. Service is fast and attentive!

Found this place by accident and we were so happy that we did! I had the finest cooked flounder…read morethat I have ever had; it was flavorful and cooked to perfection. Service was friendly and attentive. The restaurant was packed with locals and there was an abundance of waiters - the most I have seen on any Spanish or Portuguese place- for a small sized restaurant. Would love to eat here again!

From the owner: Especialidad en pescados y carnes. Comida de mercado, tradicional y a la vez creativa.read more

Wow! Just wow! We arrived in Jerez, worn out from the drive from Granada. We'd had so much ham in…read moreSpain, that we wanted something simple and plain. My wife had even suggested McDonald's, just for something we were used to. Most of the restaurants were not open yet, and the ones that were just didn't hit the spot. We happened to find Casa Nicolas in Plaza del Banco, just off the pedestrian mall. After a terrific sangria with fresh melon towering above the glass and topped with a little umbrella we were starting to feel better. We shared the Chicken Amontillado, which was a half chicken, covered in bay leaves, peppercorns, onions, and who knows what else, swimming in a sherry sauce, and served with the best homemade steak fries we've ever had. It was outstanding. We sopped up every last drop of the sauce, nibbled away every last bit of chicken, fought over the last, fried potato, and had some terrific red wine to end the meal. We were stuffed. Would highly recommend a stop by. We had breakfast here the next morning, one of the best we had in Spain. And then another dinner, but sadly, we were too late for the Chicken Amonitillado--the last dish had been sold. We suffered through with some wonderful artichoke hearts and a pork dish. We highly recommend Casa Nicolas.

Right across the street from the downtown gas station and I've been coming here for years. Great…read morepeople who run the bar - I know them all. They used to have a place decades ago downtown next to the public mercado downtown but moved here. Muscle Man Dani who waits and serves the outdoor tables is fast. Antonio is usually behind the bar. By 1:30pm they are already cleaning and readying to close so get here earlier. Churros are thin but the only ones around that I've had that taste sooooo much better. Be here by 11:30 if you want any - if they run out of dough they'll not offer any churros. Usually packed between 10am and 1pm. They are open the same hours Sunday when Antonio's Dad works the tables and shouts out the orders in a slightly "loud" voice. He's unique and a Rota icon. I usually come here to have a cafe manchado while reading the Diario de Cadiz.

Excellent bar for breakfast, artisan churros and very good coffe…read more Great Waiters Speak english is a family bar

The cafe/bar had an express line specifically for churros and coffee. The line had a decent wait as…read morethe churros were freshly made! Best churros in Sevilla. My husband and I devoured the churros and smothered them with their delicious hot chocolate dip. Excellent value for $6! Our go to spot for churros!

El Comercio was packed when we stopped by in the evening. A large group had taken over the bar and…read morewere quite boisterous. We finally managed to squeeze behind all them and we grabbed the last table in the back. One guy was serving the dining area and was hopping. He briefed us that only churros/chocolate and montaditos (like a panini sandwich) were being served. Like most of the people dining that night we got their famous churros and chocolates. Since we sat near the fryer, it was the perfect opportunity to watch them swirl around the dough in hot oil to make their spiral shaped churros. The plate of torn up churros was delivered hot and a little greasy. The dipping chocolate was smooth and just coated our churros as the must have side. However the churros were a little more oily than I preferred. Our montaditos came last and were right sized for us. Bread was grilled and a little crisp with generous tuna or jamon inside. It was a nice counter to our churros. Overall reasonable prices and lively spot for a quick meal or just churros.

Stopped in to get a coffee, we had a cappuccino this place has a great atmosphere, very friendly…read moreservice and great coffee gelato and snacks too. They even have a great breakfast, and a place for the kids to play while you relax.

I would suggest making a reservation well ahead of time. They squeezed our group of five in when we…read moreentered at their 7:30 pm opening time. They just asked we be done by 9:30 pm for the next party. Mix of regional dishes but primarily Middle Eastern. We also had chicken shish tauk which is a kebab. The rice pilaf contains almonds so be aware for those of you with nut allergies. I had the lamb kebabs which came with roasted potatoes. All the food was very good. We sat on the lower level and inside which was cozy. Please note the stairs are steep and the head space as you are going down or between rooms is low.

The location is amazing and it's garden is beautiful. Everything we ordered was delicious. The…read moreserver was very attentive and gave great recommendations. We had a great experience and if we are in the area will definitely be back. Make sure to make reservations in advance. Also to give your self time to see the beautiful town. One last recommendation is after dinner, visit the "teteria" where you can enjoy drinks and desert on the rooftop terrace.

After hearing about this place for a little over a year, we finally got to try it out…read more There aren't that many places in the Rota/Puerto area that offer breakfast options. The ones that do are just so-so. They offer a lot of breakfast options as well as coffee frappes, smoothies and milkshakes. We sampled the american breakfast (2 eggs, bacon, grilled tomatoes, grilled cheese bread, one pancake and sausage) and the everything croissant (eggs, mushrooms, cheese, chorizo). Both were so delicious and big portions as well! My strawberry smoothie was refreshing and i was surprised at how big the small portion was. The littles split a nutella crepe and it looked good as well, I didn't get a chance to try it since i was busy with my breakfast. Super friendly staff and Very cute inside. Has about 6-7 tables inside and they also provide outdoor seating. It was my first time here so from what i could tell, it was mostly street parking. They take credit card &cash.

Good enough to drink but not that great. You are better off making your coffee or go to any other…read morecafe. Service depends if you get an English speaking server, other wise you will be sitting/standing there like a lose puppy. They do try, if your lucky, 3 star for trying and having our coffee hot enough as expected.