Apparently, there's a bakery and a restaurant, both under the same name. The restaurant is actually…read morelocated in the courtyard area, where my friend and I were seated on a hot summer day. We enjoyed the shade of the umbrellas while people-watching, surrounded by the closely packed crowd. Anyways, we ordered yummy salads, and kept it simple and fresh on our hot summer day. Agh. I miss Nimes so much!

Such a pretty cafe / bakery in the heart of Nîmes. We had over night stay in Nîmes and didn't want…read moreto eat buffets breakfast at our hotel, so we ended up at Croquants Villaret. It is small inside and only has several tables for two. We walked in here on Sunday morning around 9 and was able to find the table after a few minutes of wait. If we stayed in Nîmes a little longer, I definitely would have came back here for another quick bites or for lunch. The service was friendly and the staff were patient and willing to help us being not able to speak French.

From the owner: Le comptoir des halles Entre les courses du dimanche matin et le retour à la maison, profitez en…read morepour faire un arrêt à la buvette des Halles. La dégustation des vins de pays est bien souvent un prélude à des barbecues improvisés et interminables!

After eating here twice we have decided this is our go-to for brunch and / or matcha latte. The…read morepeople working there are welcoming. Everything we've tried has been fresh and balanced. We truly enjoy dining here.

The food is fresh and crisp and well plated. The portions are sizable, but since the focus is on…read morevegetables you don't feel guilty or full from the portioning, though perhaps indulging in the baked goods would lead you count calories. While the wait staff was kind during all interactions, it took 20 minutes (literally 20 minutes) for my order to be taken. In the States, I would have left but in France you just chill out and read a book or chat with friends and try not to think about efficiency and service incentive concepts and just enjoy it as it is.

Wow yelp I really feel mislead. The food here was terrible. I ate two bites of the sandwich and one…read morebite of the gratin. No thank you. The extra star was for the nice service. Food was just bad.

A nice, quiet hotel near the attractions of Arles…read more The staff is friendly and helpful and there is an attached restaurant and cafe if you do not want leave the premises. The double room we had was small. The decor is nothing to write home about. There was just enough room to maneuver around the bed. The room was overall clean except for a couple stray hairs on the floor of the bathroom, which were not enough to bother us. The bathroom has four dispensers of soap, lotion, shampoo and shower gel. They have reliable wifi. The buffet breakfast is solid, has fresh bread, fruit, cheese, cereal, and meats. A reliable option for a place to stay.

I don't think you could go wrong with any of the restaurants in either square. Every table we…read morepassed looked like they were serving great food, but we wanted something light and fresh. This charming spot has a very tiny kitchen and flimsy tables and chairs outside right next to the Forum. Some tables have umbrella coverage. Our waiter was very nice and spoke English too. They take credit cards including Amex. The tomato salad was large and fresh with plenty of herbs and included prosciutto and cheeses. I had a cheese, ham, and vegetable sandwich on the most delicious baguette of my visit to France. It was 38 euros for a salad, sandwich, and 2 drinks. At some of the other restaurants, that's about the price for one lunch.

My husband said his panini was the best he ever had. My quiche was also delicious and you can't…read morebeat the location.

The group of women working were very welcoming and greeted us with big smiles which made our…read moremorning better. The avocado toast and egg omelette were delicious. We'll be back on our last day in Avignon.

A café with decent food and options for to-go drinks…read more I came for an early lunch. Ordered a hot dog with crispy onions on top, which wasn't anything to write home about, but tasty enough. The Speculoos cheesecake was lacking in Speculoos taste, but it was rich and a satisfying dessert. The real star was the chai latte milkshake, which was perfect for a hot summer's day. Prices are a tad high, but otherwise solid for drinks to-go.

We could not have been more delighted with this charming restaurant. The service was very…read moreattentive from the moment we arrived. We were served by a delightful couple who were friendly and happy to explain the menu. The food was all delicious. When i explained I did not eat meat and just asked for vegetables, they insisted on making me a very good couscous based dish, together with the vegetables. We ate in the very pleasant courtyard. Tea, at the end of the meal, was served in delightful handmade cups from the pottery. And there were wonderful little pottery figurines for sale. Will definitely be returning for more.

From the owner: Le café des potiers, restaurant et salon de thé, vous accueille toute l'année dans quatre salles…read moreaux différentes ambiances : deux salons de thé, une salle de restaurant dans laquelle différents artistes exposeront régulièrement, une salle de restaurant adaptée aux familles (espace de jeux, mobilier enfants) et une cour intérieure ombragée. Tous nos plats sont élaborés à base de produits frais, bio et/ou de production locale privilégiant une agriculture raisonnée.Nous avons pris soin de choisir chacun de nos fournisseurs afin de mettre en avant les produits de notre région et de vous faire partager notre engagement. Nous organisons également des événements régulièrement : concerts, ateliers pour les enfants, contes, vente et troc de vêtements, expositions...

We just had the best meal since coming to France at Le Jardin d'Amalula (The Garden of Amalula)…read more When we asked the owner what Amalula means, she said it is a contraction of the first names of her daughters: Amandine, Lucile, and Laurine. Laurine is the chef. The outside of the restaurant is inconspicuous; in fact, we walked right past it. But you walk down a corridor, through a small courtyard, and then into the small restaurant. But it's the garden out back that is beautiful. That's where we sat. My wife had Le Provençale, a tartine (toast) with bush cheese, red fruits jam, dried figs, dried tomatoes, and parma ham (like prosciutto). Delicious! I chose the plat du jour based on the owner's recommendation. Not sure what it's called but it was a tartine with tuna tartare & passion fruit, chutney with mango, pineapple, & red pepper, slices of avocado, and orange zest with pink berries. I don't know how they do it. Amazing flavor combinations. Glad we found this place with plenty of time to go back another time or two. Highly recommend!

Great place for English only tourists. The service is fantastic. We were able to communicate…read morewithout difficulty in English. They had a menu translated in english as well to remove any question on what you are ordering. We sat outside and on the Terrance and really enjoyed both. The food was delicious and beautifully presented.