Very delicious food. They speak english, are very friedlly…read moreand do a very good Job. Probz to the staff

If you like fries ...they got fries! Not bad. Definitely worth the wait in line (it moves pretty…read morefast, have your cash ready). I got myself the special (mayo, curry, onions). It was good. Small will satisfy 95% of people. Large is great for sharing but honestly a small is great for sharing if you are looking for something to hold you over till your next meal. I am a big fan of Dutch Mayo! Wish they had some benches for sitting.

Yes there's a line that could be very long! But there's a reason for that because it's amazing !read more

omdat ik 0/5 niet kan geven, a.u.b. wegblijven vergif , frieten zeer slacht, vlees dramatisch…read moregebakken , saus kosten volgens mij gigantisch veel was niet te bespeuren? drama . veel leukere friet in het centrum. shake on you

Unfriendly staff, everything is deep-fried and the fries get thrown back into the frier when they…read moredon't sell them. The next day we both had stomach problems because of the fatty, bad quality food. Never again!

From the owner: que des produits frais préparés en cuisine cuisine…read morebourgeoise traditionnelle à l'ardoise poisson du jour, une viande et une volaille, dessert maison et vin du mois

A rustic little roadside restaurant. You give your order to the cashier and then put your money in…read morean automated cash machine. I ordered the grilled sausage. It was smothered in BBQ sauce with fried onions on top. Of course, it also came with fries. It was pretty quick so I would stop here again if I were in the neighborhood

I happened to come across this friterie because we booked a hotel room in Trois Ponts for the…read morenight, traveling around a few different places in the Ardennes. The friterie immediately reminded me of an American diner. There was no counter service and the like but it just had that feeling to me - a nice feeling. The place was easy to spot, on the main road just as you come into the main part of town. What I also noticed immediately was that there were a LOT of people waiting to order. We passed the place a few times, hours apart and there was always a little crowd there. Just has to say something! To be honest, we only needed drinks, having eaten an hour or so beforehand, so got some water and a Coke. It happened to be the only non-restaurant place opened in town at the time, on a Friday evening! It is a typical friterie but looks like so much more.