Excellent food. Owners are a couple. The chef is the wife and she is excellent at mixing the…read moretraditions Asturias fare with presentation you would not expect from this type of restaurant. Very clean and well managed and pricing is very reasonable. Definitely a must try.

Our meal here was a huge and expensive disappointment. We specifically came here to try the…read morechuleton de vaca rubia gallega which is supposed to be a special (and pricey, 75€/kg) cut of beef. The server brought the meat out for us to look at, it was a thick slab of beef individually wrapped and labeled, presumably to prove it was the real deal. We asked for them to cook the beef medium rare and although it looked like it was cooked properly the texture of the meat was terrible, extremely hard to chew and not at all flavorful. The meal was a huge disappointment and definitely not worth the cost.

We ate the langoustines with almonds it was very delicious !!! And then took the lobster rice, it…read morewas nice but the entrada was so good that the rice felt less delicious. Very nice selection of wine. And everything was from Galicia! The service was really really good, thank you again Paco ! The hours of opening are a bit weird if you're not Spanish, so check if it's open before going Would recommend

Very good food, only one waiter today, but he almost sprints, so there is no delay, ambiance is…read moregreat in that one is surrounded by locals rather than tourists. Locals told me one can eat well here. We ate outside in covered patio, good breeze, pleasant. We had the mixed salad, the ensaladilla rusa, and the pollo al ajillo. The salad was fine, the ensaladilla rusa is said to be homemade (and appears to be), very tasty, and the chicken is crunchy and garlicky. We looked around at other spots and they are for tourists and we found sketchy service/unfriendly service or were denied seating. Coffee is really good here too!