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Directions
+2
Av. Francisco Bilbao 4144
RM Santiago
Chile
Hours
What time does La Gauchita open?
La Gauchita opens at 9:00 AM on Monday, Tuesday, Wednesday, Thursday and Friday.La Gauchita opens at 9:30 AM on Saturday and Sunday.
What time does La Gauchita close?
La Gauchita closes at 9:30 PM on Monday, Tuesday, Wednesday, Thursday and Friday.La Gauchita closes at 7:00 PM on Saturday and Sunday.
Mon-Fri 9:00 AM - 9:30 PMSat-Sun 9:30 AM - 7:00 PM
Does La Gauchita have parking?
Yes, La Gauchita has parking options.
Spanish
3 Reviews
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We were visiting in Santiago and our friend brought us for ice cream!…read more The ice cream and chocolate was best... Milkshakes were very thin... Mostly milk, but work a good flavor Service with a smile and very efficient. The restaurant was clean and neat and relaxing after a long day! Music playing in background.
Got a mocha- service was fast and friendly. The beverage was pretty good but definitely not cheap!read more
Gorgeous eating area
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Marshmallows, waffles,bananas and stawberries
Fachada de Dulcería Las Palmas. Afuera del local hay espacio para que se estaciones unos cuatro autos.
The food is absolutely excellent. I had a baguette ave palta and a Tarte de citrón. Absolutely…read moredelicious. The presentation was lovely and the mocchacino divine. The only drawback is the service is really excellent and then I think the server got overwhelmed and forgot to bring out the tart but as long as you're patient it is well worth the wait. The staff were all very kind and it was peaceful and calm on the weekend. I would have preferred to give this place 4.5 stars but anything less would be a lie.
If you love bread and all things pastry, you will LOVE EK. This is a chain, but a very good one…read more I stopped in after an 8-mile run with my dog on Easter Sunday and despite my appearance, I received top-notch service and a smile. After that excellent experience, I decided to bring my hubby for a Sunday brunch. I was VERY satisfied with their brunch menu! I could not believe the amount of food and drink that we both received--it was almost too much (in fact, we did take some breads home with us). When it comes to drinks, like pastries, they don't skimp on quality. The fresh-squeezed juices are terrific and the coffee baristas really know what they're doing. I ordered a coffee on Easter Sunday that was delish and had a hot cocoa most recently. The raspberry juice was so great that my hubby, who was feeling a little under the weather, had two! The ambiance is what you would expect from a French cafe in the city. It's a smaller space but I recommend sitting outside if you can. We sat in the far back courtyard and despite the cold temps outside, we were cozy thanks to the warm heat lamps and they also provide blankets! I highly recommend this spot for the friendly service (even if your Spanish is not great) and really delicious food. They even have a nice bakery right when you walk in the door, so it's a perfect spot to grab a quick host gift, a surprise for a friend, or even a coffee drink to go.
Tarte Citrón Mocchacino
Dos cafés, sándwiche de Pastrami y croissan de almendras.
Café con arte
En la fila de atrás, mi favorito: manjar chips.
Al fondo, a la izquierda, los sabores light.
Helado de Piña Jengibre y Tropical Blueberries... Fantástica combinación!
OK, there is absolutely nothing Chilean about this place--nonetheless, I am hopelessly addicted to…read moretheir Strawberry Fields waffle and have now had one for dinner or lunch three times while in Santiago! It is a puffy soft waffle wrapped around bananas, strawberries, Nutella, and manjar, all topped with whipped cream. I cannot speak to their savory waffles at all, since every time I go past the place, I'm compelled to order Strawberry Fields. Unlike most other Chilean desserts, it is actually not overly sweet--the waffle itself moderates the sweetness of the Nutella and manjar and the whipped cream is surprisingly mild, too. So, if in the area and just a bit hungry, grab one of these waffles!
Interior Pastelería Strindberg de Providencia
Local
Vitrina de los rolls
Huerfanos 603
Nueva Providencia 2156 Panóramico
Providencia 2238
Best cheesecake I have had in Chile! (It really deserves 5 exclamation points, but I don't want to…read morebe that girl...) They offer two different flavors of cheesecake one with fudge-like chocolate and the other with a berry topping. What makes this cheesecake really stand out from the others is the rich, creamy, filling (only attained by those who use quality ingredients and the right amount of cream cheese). Although I could go on forever about their cheesecake, they also offer both sweet and savory options. The owner and the other bakers use all natural and as many fresh ingredients as possible. The idea is to use the least amount of preservatives as possible. Pasteleria Sinfonia del Sabor boasts rich flavors, fresh ingredients and a unique style. They make all of their pastries and breads in house. Their store, although small, is filled top-to-bottom with different all natural delicacies that won't break the bank. The prices range from 1.450 for a slice of cake to 2.500 for a loaf of bread. I also recommend their carrot cake. It was moist, with spices and fresh carrot slices and manjar - perfect to accompany it with a hot cup of tea. The only down side is that the store, because of how small it is, is made more to pick up treats to-go than to enjoy them there. They only have one table with 2 chairs if you are lucky enough to find them unoccupied. Tip: They offer gluten-free options upon request. Most of their pastries has a vegan option, that is just as delicious (they either use vegetable oil, apple sauce or other natural ingredients to make up for the lack of buttermilk, eggs or milk) They also offer made to order pies, cakes among other things. I know where I will be getting my birthday cake next year!
Awesome vegan and vegetarian empanada options (including whole-grain) and desserts. I got a…read morechocolate cookie with dulce de leche in the middle, which was great, and a caprese empanada. Only downside was that the empanada was a bit lukewarm--but quality was great.
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