To make it short: the fish and the small restaurant are great! And nobody found it on yelp yet -…read moreI'm the first . The restaurant belongs to a family of fisherman. The fresh fish caught during the day is prepared for lunch. As you can imagine: there is no better fish. Try the mussels as a starter and the choose the caught of the day.

We followed local people recommendations to book a table at this famous restaurant…read more We have not been disappointed. Great welcome from the staff. Funny place decorated with humor. Delicious and fresh sea food. The crabs are fantastic. Tasty white whine from South West of France. Chilled you can order multiple pitchers. Like in the US crab shacks, you have to wear a bit. Highly recommended.

Vioben was recommended to us as a great place for dinner. The recommendation was spot on. The…read moreplace is just off the main street next to the waterfront of L'Aber Wrach, so easy walking from the marina, my mode of transportation. It is very modern and super clean and the owner is upfront insuring that all aspects of the business are running smoothly. Now the best part, the food. From visual to the taste, everything is tasteful. There were two of us and we both had amazing dinners. I thought the ravioli made with squid ink and filled with langoustine was an amazing beginning. Each course continued in the same elegant, but not stuffy fashion. Needless to say, we had just come from a long day of sailing and made to feel welcome. The service from start to finish was excellent.

We had an outstanding dinner last night. My wife ordered a fish dinner, while I opted for veal…read more Each was prepared to perfection. Serving portions are generous. Our desserts were equally exceptional. Prices are very reasonable, especially given the quality of food and service.

Superb view on the sea. Excellent service. Very fine food for a reasonable price. The kids menu has…read morefoie gras as the first course ! Only in France... :)

From the owner: Une auberge bretonne pas comme les autres L'auberge des Abers vous propose des menus en accord avec…read moreles produits de la saison. Menu copieux le midi avec une cuisine bretonne très élaborée : biscuit de foie gras, soufflé de homard breton, filet de rouget barbet sans arête. Que de noms évocateurs ! Quant au soir le bistrot se transforme en repas gastronomique. Le Plus, c'est vous qui cuisinez..

Had a superb lunch here. Beautiful sea view. Bar-b-que cooked to order. Friendly staff, excellent…read moreatmosphere

Fantastic fresh seafood outside the les Halles. Great price and service along with the quality of…read moreseafood! Go for the lobster and Langostines with some white Burgandy, you won't be disappointed!!!!