Cancel
Open app
Search
Sign Up
Log In
Nearby
Bookmarks
Start a Project
Add a Business on Yelp
It's easier on the Yelp app
Continue
Stay on browser
Add Review
Call
Directions
Website
Add Photo
Start your review...
Get app
9 years ago
We had several types of pizza and all of them were fantastic. The tiramisu was also excellent. Barbara was our waitress and she was exceptionally friendly. We will definitely come back here several more times during our vacation! read more
Via dei Colli Portuensi 515
00151 Rome
Italy
Portuense
06 65747412
Call Now
Visit Website
http://www.compagniadelpane.net
Hours
What time does La Compagnia del Pane open?
La Compagnia del Pane opens at 7:30 AM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.
What time does La Compagnia del Pane close?
La Compagnia del Pane closes at 7:30 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.La Compagnia del Pane is closed on Sunday.
Mon-Sat 7:30 AM - 7:30 PMSun Closed
Does La Compagnia del Pane have parking?
Yes, La Compagnia del Pane has parking options.
Italian
2 Reviews
Get access to customer & competitor insights.
Fresh pasta cooked to order, with excellent prices! Very casual, nice staff that helped navigate…read morethe selection available. Very impressed, will be going back when in town!
We stumbled upon this little neighborhood gem quite by accident and it was our lifesaver during…read moreour week long apartment home stay in Rome. The artisan salads and pastas are fresh and delicious. They offer warm bread along with each order. C'e pasta ..e pasta allowed us to enjoy excellent home cooking on a budget . Tutto Bene !
Stopped here for a coffee and nibble after a sunrise meditation session on a rooftop in Trastevere…read more Excellent drip coffee and delightful carrot cake muffin before carrying on. Service was efficient and staff were multi lingual. They had a couple tables inside and this little spot to stand outside. Seems to be a favorite of locals and travelers alike! Check out their special selection of french pastries as well like cakes, tarts, macarons and Kouign-Amann.
Le Levain was such a great find in Rome. It's a tiny spot and definitely a bit tight inside, so we…read morefelt lucky to grab a small table. The whole place has that cozy, neighborhood bakery feel the second you walk in. Super warm, inviting, and just a really good energy overall. The coffee was excellent, one of my favorite cappuccinos I had in the area. The staff was also amazing, really kind and attentive and made the experience even better. We tried the quiche which was delicious, but the standout for me was the caramello. So good. Honestly, this place completely exceeded my expectations and is absolutely worth stopping by.
Cappuccino
Quiche
See all
LeLEVAIN Bakery
Assortimento brioches
This bakery, caffe, pasticceria, everything is great for so many occasions. A quick coffee on the…read moreway to work. A leisurely cornetto or cannolo in the morning. Picking up a couple little dessert treats on the way home. A fruit tart for a big gathering. It's all done so well that I can't help but go back again and again. The coffee bar is always crowded in the morning but it's one of the great, fun experiences of the neighborhood, if not the city, to elbow your way up to the counter to make your order. I'm an American living in Monteverde for several months and Dolci Desideri is one of my favorite things about Rome. The coffee and daily pastries are pretty affordable, like you would find all over Rome, for a euro or less. The bigger tarts and cakes and so forth can get a bit pricey, but I think they're generally worth it.
From the owner: tutte le specialità di pasticceria,dolce e salato sono il connubio perfetto per colazioni ed…read moreaperitivi,ottima l'offerta di gelati nella stagione estiva.qualsiasi tipo di torta,oltre che le nostre numerose specialità, è realizzabile,per forma e gusto.
Chocolat art
Mimosa and etcs
Visiting Rome and walked by this bakery. There were a few people sitting so I figured why not try…read moreit. I started small and ordered 3 cookies w/chocolate. Left - ate 1 cookie then went back for more. They were that good. Highly recommend!!
Came here on a Testaccio food tour. Had a cappuccino that was piping hot goodness and a nice flaky…read morepastry. From the looks of it, they had good pizza too.
What a wonderful little spot! A family-owned place with delicious pastries, amazing desserts, and…read moresome of the best coffee around. The neighborhood has such a great feel, and it's incredible to see how smoothly everything runs. The staff are friendly, welcoming, and attentive, making the whole experience even better. I highly recommend stopping by for a quick breakfast, a great cup of coffee, or lunch with a few more options to choose from. A true neighborhood gem in Rome! garbatella
Very nice local bakery in Garbatella. They also serve coffee and have a few tables outside the…read morebakery for guests. The shop is very popular with lots of people coming for a quick coffee and to buy pastries.
Pizza and pastries as far as the eye can see. After eating at the other Roscioli, I knew I had to…read morecome check out this one. The staff was friendly and took their time with us even with a line out the door, we got some pizza, pastries but what stood out to me was the large crispy porchetta staring at me from the back of the store so I had to order a slice(arguably one of the best pieces of pork I've ever had), good vibes- seating is minimal but we ate out at the front of the shop
The crust on pizza al tiaglo was crispy and the eggplant topping was well seasoned. Line was always…read morelong on 2 days we checked it out but got lucky on a Monday early evening. We felt rushed ordering and didnt make very good choices as there was no menu or signs posted on what type of pizzas we were looking at and ended up with both vegertarian options. Nice shop with quick service, no place to siy so you either eat outside standing or take it home. They had pastries and tried a sfogliatella, filling waa rich and dense however the pastry wa no longer crunchy. Preferred their pizza crust and would go back to try other toppings.
Mushrooms and potatoes (funghi e patate)
The bakery 11/12/23
This is my neighborhood go-to place when I'm too lazy to cook and want something authentic for…read moredinner. Great prepared food, meats, chicken, pasta and grilled and steamed vegetables. Passi also bakes wonderful breads and pizza.
I went here on a local food walking tour and tasted a potatoes pizza and spicy tomato sauce pizza…read more It was delicious and I went back the following day to get the potato pizza again. There is no seating place but everything in here is just delicious!
Another stop during our food tour led by Valentina with Tasting Europe…read more At this bakery, we got to taste a pizza filled with pork and Italian beer. Omgosh, what a treat! If I didn't know that I needed to leave a lot of room in my belly since this was only one of the many stops, I would've eaten more! Valentina did an amazing job telling us the story about this local bakery which also baked bread to other local businesses. A very good bakery/pizzeria!
Welcome to the carb carnival. Next stop on our food tour, daring you to try just one more slice…read moreafter your pants have already waved the white flag. This is no ordinary pizza place, it's a forno, which is Italian for oven. Naturally, someone here looked at the bread, looked at the toppings, and said, Yes, this shall be pizza now. We kicked things off with the Margherita, the classy queen of pizzas, literally. Named after Queen before Italy decided to liberate itself, this was your classic tomato-mozzarella-basil situation. Red, Green and White like the Italian Flag. Regal. Nostalgic. Tastes like a monarchy that actually works. Then came the potato pizza, which, let me tell you, was a surprise carb ambush. Like, Oh cute, a slice of starch on starch. Bread with potatoes on it. For when your body is craving a food coma. And then came the Marinara, my personal Roman romance. No cheese, all attitude. Spicy, saucy, simple. Like that one ex who was too intense but kind of unforgettable. Let's talk style: Roman pizza is not your floppy Neapolitan mess that folds into a pizza burrito the moment it hits your plate. No no, Roman pizza stands its ground. It's a little thicker and definitely crunchier. You don't need to roll it, cradle it, or whisper encouragement. It just is. And I love it more than I probably should. La Renella is where bread goes to find its higher purpose which is to be pizza.
Cookies
Pizza case
The best bakers in Testaccio, hands down. If you're living in the area, it's a great spot to pick…read moreup the daily loaf, and you have a pretty good choice here from local favourites like "pane lariano", to prokorn and other rye / cereal mixes, as well as Italian lava bread, rolls and cobs. This is also an ideal spot for pizza by the slice, baked here freshly, with a huge variety on offer. Naturally, Farinando stays open at lunchtimes and if pizza by the slice isn't your thing, you can also get small snack pizzas and even a porchetta sandwich. The confectioner's counter is pretty good too - lots of biscuits and cakes on offer here, although the prices are high. Excellent seasonal products can be found here however, especially at Easter and Christmas. The handsome fridges at the back are also full of milk and other food items so it works as an emergency shopping spot in case you run out of pasta or Nutella. The staff are friendly and manage to serve long queues keeping everyone in a fairly good mood! Recommended.
Here you can find Very genuine, low price local slice pizzas that are fresh out of oven. So much…read morebetter than all the pizzas you will find in the touristy places. The tomato one that I have been told is the most traditional and the Italians favorite.
Excellent sliced pizza to go and porchetta sandwiches #testaccina
Great selection of bread, including unleavened, wholemeal, multi-grain and prokorn #testaccina
Brands by name
Articles by date
Rome is a overrun by tourists, and mediocre restaurants catered to tourists alike. Panificio Mosca…read moreis one of the rare exceptions. If you've never had a "blanco" pizza, you owe it to yourself to have one. A blanco pizza is baked simply pizza dough topped with olive oil and salt. And yet, it will be the best pizza you've ever tasted. A close second is pizza topped with potatoes, and they also have a "rosa", which is pizza topped with a very basic tomato sauce. They sell pizzas by weight, and accept cash only. Just tell the server how big a slice you want them to cut for you. They also have little pizettes. Buy a slice of whatever is fresh out of the oven. You cannot go wrong. Have fun exploring this local gem.
Pizza was just okay in my opinion. They had a large variety and it was fresh. I think maybe it was…read morethe type of dough used why I didnt particularly love it. It could just be a matter of preference so try it out for yourself as a quick snack.
Honestly if I could give this place 10 stars I would. We had gone to the Jewish Quarter for the…read morebakery, but I saw people leaving this small shop with delicious looking pizza rosa so we decided to give it a try. I'm so glad we did. For 3 euros we had probably the best pizza I've had in Italy. It was amazing. You have to grab a number when you enter but the line goes pretty quickly. We did have to wait for more pizza rosa (about 15 minutes) but it was worth it. We also tried the pizza bianca and that was delicious too but the show stopped was the pizza rosa. Do yourself a favor and come here. Trust me. You won't regret it.
What an amazing gem in the center of the Jewish ghetto of Rome! The pizza they make here is…read moreamazing: they bake long pieces of flatbread, covered generously with olive oil or garlic olive oil, add some kosher salt, and perhaps a few veggies (or even with none it's amazing), sometimes with tomato sauce, and then you simply tell them how much of the long masterpiece to cut off and package for you. During their busiest hours they are constantly baking and serving these massive pizzas. Get there early in the day, as the line gets unruly and overwhelming during meal hours. Of course, you have to balance this with the fact that you normal (devour as fresh as possible!). There is a numbered ticket machine, but the place is small and the locals love to crowd it. Being able to speak Italian is a plus, as you can get details on what's on the pizza (sometimes the green is kale, sometimes it spinach or broccoli), and it makes it much easier to get multiple slices and different kinds (I had to make up a great deal of hand gestures). Another tip: ordering is one room, paying is in a smaller room to the right of the main entrance. Finally, considering the quality of what you get, the price is amazing. Do check it out: if you enjoy pizza, you will probably keep finding excuses to return to the ghetto!
MMMMhhhh!! I just had this slice of pizza, cheese with some thinly sliced potatoes on it. Mamma…read moremia, delizioso it was very crowded at lunch time. had to get a ticket and wait. but well worth it. Fortunatley it's close to where i live. I'll do my best to try something else next time.
Fast and friendly service and the food was delightful, and reasonably priced. We were able to get…read morefood and a lovely seat outside with no problem.
Made the extra trip here from the Vatican just to try cannoli because I love cannoli and I heard…read moregood things about this place. Everything was amazing! Delicious and creamy filling with crispy shells. So so good! Love the large size too. Chocolate Chip Cannoli was the best thing here! Balance of the chocolate chips and the ricotta filling with the shell was perfect. The mini ones were perfect for trying out different flavors. Husband tried the classic, chocolate chips and pistachio. Also got the Pistachio Lover. I think this was a bit too sweet. It had a white chocolate with starsheo coating around the shell, pistachio filling on the inside and more chopped pistachios on top. So I think overall it just got too sweet. Sister also ordered the Arancini and it was nice. Crispy and warm and quite big as well!
I came here EVERY DAY for a taste of their delicious gelato, which is the one daily indulgence I…read morepartook in when I was in Rome. Beautiful cafe very close to my hotel. They had a good, large selection of gelato for me to choose from. The service here was quite prompt and friendly, so I didn't have long to wait even though there was a language barrier and I was concerned about being snubbed when I first came here. So I was much relieved when THAT didn't happen. Very good, refreshing gelato. My favorite was definitely the hazel and tiramisu flavors. I also really those adorable little mousse cakes. Light, fluffy, airy, these desserts are not like the massive bombs of sugar you get in the States. It reminded me of a Kinder Bueno candy bar...but in a mousse cake form.