Pierre, pizza wizard and owner of L'arbre, gave us an artistically composed calzone and a pizza…read moretopped with aubergine, honey and cheese in return for playing some songs for his customers. After we finished he told us to follow him out to the back of his shop. I thought he was going to give us pasta or drugs. Instead he pulled out the worst guitar I have ever seen. It had four strings and looked 80 years old. He tuned the guitar and unleashed a devastating solo. It was all magnificent.

One thing about Provence (depending where you are) is that if you're not in the mood for a three…read morecourse fancy French dinner and a food snob like I am, it's difficult to find something for eat. We were staying in Crillon Le Brave and wanted to eat somewhere outside of the hotel. We drove around Bedoin which is not very nice and couldn't find a good place to eat. We then drove through Caromb and saw one restaurant opened - Le Vinaroz - which looked local and friendly. They had a nice outdoor terrace in front, but it was full. The menu was salads, pizzas and pastas - simple and what we were looking for. We had our dog with us and was disappointed that we weren't going to be able to check the restaurant out. My husband went in to ask if they did take away and explained that we had our dog, etc and the owner said "no problem, you can eat inside" as his two dogs cruised up to the front of the restaurant. Food: We ordered the Pepito pizza and the "something" Royale pizza (forgot the full name) which has bolognese and an egg. We were told that we can turn some of the pizzas into calzones and I opted to give it a try with the Pepito - man, was that a good call. It was huge, but delicious and just PERFECT! I didn't think I was going to be able to finish it, but I did. The "something" Royale pizza was also very good and my husband finished every last slice. Drinks: We ordered two glasses of their house rose wine. Price: 28.50 euros for two people - VERY reasonable! Ambiance: It's a very friendly and welcoming restaurant. The family is there and you feel like you're eating in their home with their kindness. Service: The service was great. Would I go back? Absolutely! I could eat the pepito calzone every day. We had a wonderful dinner while our little dog slept quietly next to us. If you're in the area go here instead of wasting your time in Bedoin.

The sign says "Pizza Dan" and it's located right off the main square. This is the real deal,…read morewood-fired pizza. However, as usual it has the requisite idiosyncracies of franco-italian food: the margherita is now the "san diego" and comes with olives instead of basil. Not a problem, though, since every garden in the area has handfuls of basil easily at hand. We had three pizzas for about 24 euros - and all were great: nice chewy crust and plenty of toppings. Dan is also super-friendly. When I told him that, back in Toronto, I was building my own pizza oven in my garden, he came back with a giant container full of ground olive pits. Apparently, he uses them to prevent the pizzas from sticking, and they don't burn like flour would. Look for olive-pit-bottomed-pizza in a Leslieville backyard soon! Cash only, takeout only.

Oh my goodness, this is probably one of the best pizzas I've eaten by far!…read more When you visit Les Baux, allow some time to come to Pizza Brun and try their pizzas. It's about 5-10min drive from Les Baux and totally worth it! After ordering pizza at the counter, you give your name and get seated outdoors. When the pizza is ready, they ring the bell and call out your name. Then you go inside and bring the pizza. We ordered Montagnette and absolutely loved it. The pizza size is large and can easily serve two or three people. The crust is very thin and crunchy and toppings are generous. Highly recommend!

This little Pizzeria is a hidden gem! Stopped by on our way out of Les Baux. Delicious pizza and…read morethe friendliest host. It is best to call in to reserve a table. However, if you happen to walk in, as long as you can find a table without a piece of paper on it saying reserved, you can sit down. There is not a wait staff. You go to the counter and order your pizza and grab whatever drink you want. Then go sit down and enjoy a cozy ambiance and wait. Once that your pizza is ready, he calls your name to go and grab your pizza and take it to your table. It is a thin crust pizza with delicious and generous amount of toppings. It is as if you are eating an Italian food but with French taste in mind: Goat cheese, figs, zucchini just to name a few toppings. After you are done eating, you will go pay for your food and clean up your own table and leave. The price is very reasonable with each pizza being somewhere between 12-15 Euros. One pizza is more than enough for two people.

From the owner: Pizzas réalisées de façon artisanale et cuites au feu de bois, sandwiches, paninis, salades et…read moreglaces (Haägen Dazs et Ben&Jerry's). Restauration sur place, à emporter et en livraison gratuite sur l'Isle sur la Sorgue. Ouvert tous les jours en Août. Les personnes à mobilité réduite peuvent consommer en terrasse.

LBdP is a cute little Italian restaurant across the street from my staying…read more This family owned restaurant uses the freshest produce and ingredients daily. Nothing beats a home made meal away from home just like my mama made it. Bravo with a big thumbs up for LBdP!!

The staff here were incredibly rude. We arrived at 6:55 pm in the pouring rain and attempted to…read morestand on the covered patio to get out of the deluge. A large waiter came out to growl at us to get off the patio! 5 minutes later he grudgingly let us in. Then the officious "maitre d" seated us inside at a rickety little table under a blazing naked light bulb. And deigned to serve a couple of glass of sour white wine. Then came a big tour bus group of noisy Americans... At this point, we cut our visit to this horrible place short and headed to the Airelles for a civilized meal with pleasant wait staff.

My wife and I both have issues eating gluten in the US so we are dying for it when we get to Europe…read moreso while pizza isn't all that French we had to go for it. This place seemed to be frequented by a lot of locals and a little off the tourist path so we decided to go for it. They also apparently deliver but they don't speak much English and I don't speak much French so I think the language barrier would have made calling an order in a bit difficult - and it was a nice walk that burned off some of the upcoming calories that I was about to ingest. The pizza was thin crust with minimal toppings and cooked in an old brick oven and it was great. There were a lot of choices/combinations available and that included red or white sauce options. We had two different small pizzas and a house salad and I have to say these were larger than any small pizza I have ever ordered in the US. The toppings were clearly very good quality and the crust had a nice char and chew. The leftovers even tasted great for breakfast the next morning.

10/10 experience! This is the first time I have ever typed my own review but I felt compelled after…read morethe evening I just spent at Vezzo Pizza. My waitress who was also the hostess was seemingly the only person working in the restaurant besides the chef in the back making the pizza. She was kind and patient with me as I barely speak french. They were very busy which I assume caused some delay for my food but I was so caught up in enjoying the atmosphere and overall vibe that it didn't cross my mind once. When my pizza arrived it was beautiful and delicious. When it came time to pay, the waitress told me that my glass of wine was on the house because I waited so long for my food. I tried to tell her that I would like to pay full price because I didn't mind but with her speaking little english and my little french, it got lost in communication. All this to say I will absolutely be returning for dinner soon and would recommend this restaurant to anyone who is looking for a good meal in good company.

Average food and service. We were seated inside along with one other table. Food was average given…read morethe other amazing restaurants in the area. Service was okay. Decent spot if you're in the mood for pizza.

We went here our first night bc we were exhausted and famished and wanted something hearty and…read morefamiliar (didn't plan ahead or make any reservations). This place delivered. Solid pizzas, enough options, nice outdoor seating, timely service, reasonably priced. It was quiet and pleasant outside.