For a non-Spaniard, waiting for a restaurant to open at 21:00 is quite something. I was referred to…read morethis restaurant by a Spanish friend. To be totally honest I was expecting more. Maybe I just ordered the wrong food or the fact there was only myself and another four people eating or the rather depressing music but I would not go back or recommend it.

Very good food.... The puerqito pequnito is the absolute best pork dish I have ever had!…read more There hamburgers with brea cheese ebbed in the meat is great also. So many great dishes; and at extremely fair prices.

We were looking for a place we could walk to from our hotel (Novotel Sanchanarro) and thanks to…read moreYelp's translate feature, we found this place with a few local reviews. It's a true, local, non-touristy place that seems to be family run. No English spoken or written in menus, so be prepared to use Google Translate and point a lot. But, the food was great and the atmosphere was such a relief from all the typical tourist places. Highly recommend this little jewel if you're in the neighborhood.

I like the nostalgic feel of this Italian restaurant as you walk in and are seated at your table…read more We ordered the Pane de la Tagliatella (Traditional Italian bread with tomatoes, olives and onion). It was cooked perfectly. The dipping oil that they bring with it is a must try. It just gives it that extra special flavor. We followed that with each ordering a pasta dish. Just an FYI....one pasta dish is enough for two people. That is if you can agree on the same pasta dish. We didn't know the proportions before we ordered, but we were happy to take our leftovers home. I ordered the Rigatone with Mandorlata (creamy mushroom and almond sauce). Can I just say WOW? The flavors melted so perfectly together and had a little sweet flavor (from the almond sauce) and I just couldn't get enough of it. My friend, Don ordered the Campanelle with Tartufo al parmigiano (cream sauce with black truffles, parmigiano reggiano and fried egg). The black truffles were not over powering like some restaurants use them. He describes it as a rich taste, perfect pasta and well balanced. We ended our meal with Don having the cappuccino and I had the lemon sorbet. Put it on your list if you are looking for some Italian.

This is like El Tigre's nicer, albeit less popular, cousin…read more After not being able to stand the crowd at El Tigre much longer, we shimmied next door and were warmly greeted by the nice men working the bar. We ordered two cheap cañas and were handed not two, but FIVE plates of food and handfuls of candy. Some were better than others but the offering was more than generous. This place is very no-frills and a good escape when you want to chat with friends and actually be able to hear them.

I'm so glad that we went to this place! Each drink comes with a full plate of tapas! The portions…read moreare huge! All we did was order drinks and we left both tipsy and full. The sangria is incredible! Probably the best I've ever had. The food was just ok. Nothing to write home about. But the fact that they feed you so well simply for ordering drinks is totally worth it. If nothing else, I would just go back to chit chat with the friendly bartenders.