Came on our first day here for a snack and had the French Onion Soup. Service was slow and you have…read moreto get the waiter's attention. Regardless, the soup was filled with onion and flavorful. It had a lighter soup base. Overall a good place to stop by for a quick snack.

Food and ambience was good. The downside of this place is the service. We ordered our food and the…read morefondue takes an hour to be served. The time we went here was not so busy but wondering why it takes that long for the fondue to come. I would have given this place a better review if the service was bery good. If you have a longer patience and not so hungry, this place will be a good alternative.

Great food, service and atmosphere. Beautiful scenery and very convenient. Highly recommendedread more

This is a very good restaurant near our hotel. It's in a rustic building. Main dining area is one…read morefloor up. It's beautiful inside, with three chandeliers. We loved our dishes. The only problem I had was the zero choice in the prix fix menu. For instance, the vegetarian menu included a salad, pasta dish and a dessert. You don't get to pick what dish you want for each category. But everything was great. I just didn't care for the free bread.

White table cloth restaurant with a large number of cable car drawings, paintings, and even cable…read morecars themselves jutting out from every wall. I found it disappointing given the awkward service and lack of flavor, though we should have known better than to accidentally order three Asian-inspired dishes (shrimp dumplings in a mushroom broth, a quinoa seaweed veggie platter, and medium rare ahi tuna) at this French restaurant! Based on what I had, I didn't think it was by any means deserving of the Michelin shoutout for an affordable meal. The service was a little stilted, and several times I saw the servers smirking about specific patrons or goings-on in the dining room, which was a bit off-putting.

Very nice food but not very welcoming…read more Very nice restaurant. Very professional service but ambiance isn't very welcoming. This is why this restaurant doesn't get a 5.

Amazing cozy atmosphere. We ate here after all small hike. The next day after a much longer hike,…read moreover 8 miles, we spent the last two hours of the hike daydreaming of another night of fun eating at this wonderful restaurant. The first night, we had the Raclette. Essentially melted cheese with cold cuts and potatoes. It is wonderful and one order is certainly enough for two people. The onion soup is outstanding. The signature drinks are outstanding. My wife thoroughly enjoyed, quite appropriately ;) (jk) the pornstar martini. If you don't have reservations, I recommend coming very early. There are seating options for walk-ins. We were here at the end of shoulder season, cold, and rainy, so the outdoor option was not available to us. I saw many other beef options on the table that I wanted to explore, but our trip timing would not allow for any more visits. We would like to do a deeper dive into the menu the next time in summer of 2025 .

Average, just average is the best definition. Nice location, typical food but quality just mehread more

We showed up around 2 in the afternoon. Still a good crowd of locals having lunch . Super friendly…read more(and English speaking) waiter set up a table for us. Great service, great food and drinks. Incredible tiramisu.

3.5 stars. Came with reservations on a weeknight which is recommended. The restaurant gets full…read morewithout a reservation. Service was timely and ok. There is an old rustic cabin-homey feel to the restaurant. 1. Escargot - Tasty, flavorful, oily. Good! 2. Wagyu beef - On the pricier side. Good clean meat but not very special with the cook-it-yourself. Overall, this is a good place to try but not overly impressed.

We both had beef. It was absolutely wonderful the service was wonderful and the restaurant is…read morebeautiful!

Excellent service and even better food! We weren't sure what we wanted and the server asked what…read morekind of food we wanted. He said he'd take care of it and he did! Light fried mushroom appetizers...best mushrooms we've ever had. Then, Gorgonzola pasta and steak/ham dish we spilt. We've been in Aosta a few days and this is by far the best food and service we've had. We're coming back tomorrow night before our departure! Bonus...it's on the quiet end of old town Aosta.

Nicely located in the heart of the city, between the Praetorian Gate and the Augustus Arch, this…read morerestaurant is a good pick if you like mushrooms! We had their Polenta with Porcini and it was actually extremely good.

Best pizza in Europe!read more

Fantastic pizza place. Definitely make a reservation - they are popular and fill up quick! If they…read moreare full though, they do take away and trust me, it's worth it to try their pizza. Everything is so fresh and tasty.