Easily one of the best meals of my life. First, the setting alone is worth 3 stars all by itself,…read moreperched atop the medieval castle town of Eze in the South of France. Hell, they could serve dog food with maggots on top and I'd still give it 3 stars just for that view. But, what makes this place so incredibly special, is that the food is just as impressive as the location. To start, I had a shellfish bolognese that was simply out of this world. Far superior to any I have had elsewhere, from New York to Rome. And I didn't even miss the meat. My wife had a Caprese salad made with goat cheese that was so fresh is was like you had never had a Caprese before in your life. The only other I can think of that was as good was at Jean Georges in NYC. For entrees, I had the Turbot which was crazy pricey, but also crazy good. Cooked to perfection and presented in a way I had never seen before. And speaking of impressive presentations, my wife's lobster was served over a bed of turquoise salt that looked so striking against the bright red shell of the lobster tail. It was also quite good. But the finale was not to be outdone. Something called Chocolate extreme- in crude translation, that was so damn good I wanted to jump off the cliff into the water and just go out on top. This was absolute heaven. In fact, the only thing that could've made it any better for me would have been to drive off in one of the 5 Ferrari's parked in the parking lot. Maybe next time ;)

Wonderful service, delicious food, good drink - what else do you need on a beautiful summer…read moreevening? As there was a group of us, I won't go into all the food details but I ordered from the 34 euro set meal. I started with rabbit terrine, followed by sorbet to clean the tongue, and then had veal. it was absolutely tasty and delicious! I went to fill up the wine glass of the friend across from me and the waiter was there, took the bottle out of my hand and did the honours, in a nice gentel way of course. Take time to walk around the village as well. It's really lovely and the views (as it's a very high point in the Cote d'azur) are fantastic. ready to go back!!!

Great intimate restaurant with stone walls. The food was excellent with a great host. The ambiance…read moreis wonderful. There are about 10 tables. We had a wonderful experience.

Not a place most tourists will find and that's a real shame as it's a great example of traditional…read moreFrench cuisine in a great setting and with reasonable prices. Located in the old walled city of Grasse it's a short distance from the parfumeries that tourists both French and international love to visit. It's best to park at one of the three nearby parking lots and walk through the windy narrow streets to this restaurant tucked away in the former store rooms of a building. There are the amazing arched brick and stone ceilings and there is a nice cover patio in front perfect for relaxing and enjoy the Cote d'Azur weather. It's the kind of place Pottery Barn and Restoration Hardware go to get inspiration. Very Provinciale. Specializing in cuisine traditionalle there is a nice selection of a la carte starters, mains and desserts as well as two 3 course prix fixe menu for 36 and 26 euro both with many choice for each course. The portions are larger than at most restaurants in France. There are equal selections with seafood and meat and even vegetarian main dishes, not always something easy to find in France. The starter were huge with my salad being loaded with lardons as well a cured duck and the warm goat cheese salad the French spouse was just the way it should be she said and since she grew up in Grasse I'll take her word for it. The mains were equally good with a lamb confit cooked en papillote in filo dough wrapping, served with potatoes gratin and a celery root and parsnip root mash. The French Spouse had a more regional dish which is a seafood stuffed with fish in a tomato broth, it was served with rice and the parnip and celery root mash. The dessert were huge and tasty. One was chocolate mousse cake with a base of Genoise layer with super light but still rich and chocolatey cake with more creme on top and served with a cup of warm chocolate sauce to pour over it. The French Spouse's lemon crepe was full of tangy lemon curd and served with a shot of kir. The place is filled with locals wanting an upscale but comfortable meal. There is a lunch time prix fixe for 13 euro. The dinner menu ranges from 6 to 20 euros per plate and has to the two prix fixe.

Frankly, I don't understand the negative reviews on Yelp for this restaurant, and suspect that at…read moreleast one here is from a local competitor, not from people who have actually EATEN at the Mini Grill. I have. I adore their duck confit, and I find the prices reasonable for what you get. I've never gone away hungry! In addition. all the locals will tell you they make the best pizza in town, and the best moules frites. In the summer, especially at lunchtime, they are the busiest restaurant in town- which also says much about the cuisine!

This restaurant is absolutely excellent! Presentation of all courses was off the charts. Wonderful…read morewait staff. Food was delicious. I highly recommend this restaurant for a truly French cuisine experience.

From the owner: Restaurant Gastronomique - Spécialités Méditerranéennes…read moreVenez passer un moment de détente et de plaisir à proximité de Grasse... Nous vous accueillons dans un cadre enchanteur : deux salles intérieures climatisées et deux terrasses ombragées pour votre confort. Repas du midi en semaine en service rapide - Repas d'affaires - Séminaires - Mariages - Baptêmes - Anniversaires...