Mimmo was the best server!! Service was good & lobster…read morepasta was 10/10 Easy walk from Hotel Cornova

The pizza was incredible!! Servers were so kind and welcoming…read more The only reason this isn't 5 stars: We arrived close to their closing time and asked to make sure it was okay for us to dine. We didn't want to have the kitchen open back up for us if they were already wrapping up. They assured us the kitchen wouldn't be closed for another 15 minutes so to come on in. We ordered the pizza, and the pizza guy had a meltdown. Apparently he had already started cleaning up for the night. We felt bad but also a little off putting that he would make such a scene in front of all the guests. Other than that we had a wonderful meal.

Excellent ceviche and calamari. Would definitely come back. I accompanied the meal with a white…read morewine, recommended by the server. It was great! Fast and good quality ceviche.

I was really looking forward to Il Pescetto after dining at a similar style restaurant in…read moreBarcelona. As other reviewers have stated, it's best to get here early. A line of about 15 people formed a ten minutes prior to opening on a Saturday afternoon. It's also best to have a gameplan in mind of what you want to order. We didn't and it was clear the staff essentially rushed us through. I understand that they have other customers in line, but the ordering process is very stressful. We ordered scallops, shrimp, octopus, calamari, and potatoes. The food was overall well-cooked. The value here is great; to get all this fresh seafood for ~40 euros is a nice deal. This is one of those where I wish I could give half stars and would rate it a 3.5. I would probably come here again, especially if I had more time to order my meal.

Charming neighborhood seafood shop and restaurant in Porta Romana. They specialize in raw and…read morecooked seafood. We had the most delicious oysters from the Po river delta, raw and cooked red shrimp from Sicily, swordfish tartare with pistachios, and amberjack tartare with bottarga dishes. Staff was very helpful in telling us about the different seafood, its origins and what is local to Italy. They also offer truffle dishes when in season. A true gem!

I might just be the odd one out... I don't get the hype about this place... it was highly…read morerecommended by a friend, The Fork and even our concierge... so we made a ressie and came for lunch. It was very quiet for lunch... guessing ppl come for dinner. But their AM service for takeaway is very popular. It reminds me of those deli that had pre-made specials. Cozy space, a few tables... surrounded by bottles and bottles of wine. They don't open until 12:30 for lunch... The Fork gave us a 12pm seating... so we just hung out at the Mercado next door and then chilled outside. We ordered the highly recommended "red shrimp", this is nasty... I don't like the consistency at all... it doesn't taste fresh... it's mushy.. and it almost didn't make it into my belly... (gag..); we got the Irish oysters... it says "sweet"... if by sweet means loaded with sea water then ok. Salty AF. I enjoyed the anchovies over butter toasts.. that was delicious. We split a pasta with red shrimp (ordered it bc my friends wanted to try), I wanted the lobster. I didn't enjoy this pasta at all. We split the amberjack... which was oven baked with very heavy wine sauce... and mushy mushrooms and potatoes. I liked the fish... it was nice, flakey and flavorful. So, the only reason why this is not a 2 stars experience is bc of the anchovies toasts and the fish. For a €160... we deserved better food. I wouldn't go out of my way for this spot. Ciao!

This is my first yelp review, Best seafood restaurant in north Milan. Good service, great fresh raw…read moreseafood, good wine. This is what Italian food looks like in my mind. Definetly will come back again!

I've been here for a friend birthday and I must admit they tried to make me feel home even if i…read moredont eat fish Pros: - Understand the customer needs is an art and they nailed helping me not feeling weird not eating fish - fast to bring the food - high quality meat - amazing wine suggestion that matched the meat and the fish Cons: - Not a great location in the evening for the kids

By far, the BEST risotto I have ever had. Saffron wishes and Parmesan dreams. Creamy, smooth,…read moredelicious...."Like Buttah".

Wow!! After reading all the amazing reviews we decided we had to try it. We went in at little past…read more9pm with no reservations and got in fortunately!! Our server was a lovely young lady, very kind, quick, and helpful! The food is to DIE FOR!! The carbonara was a 10/10 for my partner and I. We have tried many and this one has the best flavor and perfect texture. The aperol spritz was so refreshing and crisp. Really enjoyed everything about this place. Thanks so much!!

The best meal we had on this trip to Milan. Highly recommend. Lots of local Italians dining here…read more Feels super homey. Owned by a Chinese family. Service was great. Food was amazing. We loved everything we ordered. Seafood pasta was great. We can't wait to come back! UPDATE: We went back the very next night because we wanted to try their other dishes. We are so glad that we did. My husband got the Scampi dish which is nothing like scampi in the usa which is basically oil and garlic. This italian scampi dish was tomato-based but with a very light cream. You almost could miss the cream if you're not paying attention. It was filled with prawns. The touch of cream gave the dish an incredible savory mouth feel. We liked this even more than the seafood pasta which was also delicious. After several days of eating seafood pasta throughout Italy. I wanted to try something simple and classic. I went with their ragu pasta (bolognese) which was only 10 euros. It was a large plate and hands down, THE BEST, ragu I have ever had in my entire life. This is a MUST EAT. We also shared all the dishes and agree that the ragu was amazing. Nothing was overly salted or greasy. Everything tasted just right. We did order one grilled seafood dish that we did not care for. It was topped with some sort of bread crumb. You tasted the bread crumb more than the seafood. I'd skip that appetizer. If I had to recommend the top 3 dishes, it would be the scampi, ragu and the seafood pasta. The milanese veal cutlet was also nicely done. I had one other dish which was some sort of fish in a tomato sauce with olives and potatoes. There's just something so special about european potatoes. They taste very potato-y a nd not bland. Definitely try one of their stewed potato dishes. The prices are super reasonable, the service is attentive and you'll be surrounded by local italians enjoying life and food. I would dine here daily the next time we go back to Milan. It was that good!

The food is here absolutely amazing and the waitresses were super nice as well. At first I was…read morehesitant about coming to Italy because I am allergic to garlic and pasta usually has garlic but they made my pasta without it, saving me an allergic reaction. I ordered the Spaghetti Seafood and it was so delicious. None of the seafood in my dish was overcooked, which is was great because it made the shrimp and crawfish shells easier to remove. We ordered a bottle of Pinot Noir to go with our meal but it was a little to sweet for us. For dessert, we had the Tiramisu and it was life changing. I don't ever think I can Tiramisu again when I leave Italy. Great service and delicious food! I would definitely recommend this place!

Fantastic, delicious food with a really good service. They are specialist on seafood, starting with…read morea salad of tomato and prawns and ending up with the spaghetti fruti di mare, made up the perfect dinner.

Our waiter provide excellent service! We had a really good…read morewhite wine with a reasonable price. Octopus salad and shrimps was really tasty. Not too salty like other restaurants. Seafood Pasta was perfectly made. Salmon was cooked right at the dot. The best salmon we had in Italy. Tiramisu was a little too sweet.

Had a late lunch, welcoming and elegant service and food very good! The Red Onion Strudel with a…read moregorgonzola cream sauce was fantastic, looked like dessert (see photo), but savory even if the gorgonzola was Dolce. My clam and calamare gnocchi was also tasty with tender littleneck clams, the sauce could still be a liottle bit more present, but still a nice dish and waiter recommended Tiramisu, so ou have to try it in Italy and it was sweet, creamy deliciosity! Well done Prime'

Food - I don't think it could have been better. Excellent temperature and preparation. Fresh and…read moredelicious. The shrimp ceviche was perfectly acidic and chilled to perfection. The sea bass was light and flaky. Not overly seasoned or sauced. Service - Really amazing. I watched the staff interact and it was flawless. The manger was running a tight ship. Ambiance - Very chill and not a bit pretentious. It was a relaxed and perfect place for lunch after walking for 2-3 hours. I will return on my next trip to Milan.

Fushbar de Milan - walked 15 minutes from Duomo. I had it marked on my Yelp page to visit and here…read morewe are. Not too many seafood restaurants and this place fit the bill. Thanks Yelpies for the nice photos. We opted to sit at the patio by the street. They made it little better by putting a facade between the street and the sidewalk. No smokers but that didn't last long. In Italy, outside seating means someone will be smoking next to you. Guaranteed. When we got here, thr waiter started shaking his head when I said no reservation. After conferring with another waiter, we got seated and things started rolling. Bread was brought out and asked for bottled water. To my surprise, cuperto was free and Pellagrino was only €3.50 Chilled vino bianco was delicious with the two items we shared. I got the grilled octopus served on top of the mashed potatoes. (POLPO CROCCANTE Purè, pomodorini semi dry, paté di olive nere) It was a large serving and grilled to perfection. The fish soup (ZUPPA DI PESCE Pomodoro, calamari, polipetti, seppie, gamberi, cozze, vongole, crostini di pane) had flavor that I wasn't use to. Salty, thick soup base? Definitely better to dip with scarpetta. Wasn't happy that one clam and one mussels didn't open up. Our waiter were on top of everything till we were ready to go. Guy next to us rolled a cigarette and started smoking and I was ready to roll out of there. Took while to get the bill after repeatedly asking for it. Overall, we only scratched the surface and love to come back and spend exploring other items like raw fish platers. Inside!

We found this place that is kind of off the beaten path. It was definitely a place for the locals…read more It was a little hard to find, but I am glad we did not give up! This place is truly a gem. If you are a fan of crudo, definitely try this place out. We wanted a light dinner, so we ordered the antipasti- crudites, which is a compilation of fresh, raw seafood. We got to try tuna, oysters, shrimp, etc. They gave us complimentary dessert with cookies, lemon meringues, and almond brittle. I am not a big fan of desserts, and I thought it was delicious! What I liked most about the restaurant was the atmosphere and the service. We were surrounded by locals that were watching a soccer game. The owner was watching the game with everyone and was super into it.

I love this place because it's a small trattoria with fresh seafood…read more The owners are two: waiter is from puglia and the chef from sardinia. The cuisine is a perfect combination of the two. Antipasti are stunning- tartare is just amazing! For pasta, ask for a double taste of the best proposals. After dinner they offer pecorino w/honey. Then sweets and cookies with coffee and 'ammazzacaffè' (limoncello & mirto spirits). Most people hate the absence of menu and no receipt. I usually care, too. However, by the end of such an awesome dinner, who cares any longer? Unique 30-60€/ person