It was good, nice dinner and good service, but the portions are smaller and the soup was thin, not…read morea ton of flavor. The meals were good, glad we went.

We had the salad with goat cheese and beets, the beef goulash, the apple strudel, the Chocolate…read morefondant with cherries and two Czech beers. $49. The goat cheese salad was excellent and so was the beef goulash. So far, this was the best goulash we have had by far. The beef was tender and the gravy was full of rich flavor. We didn't want to waste a drop. The desserts were as good as they look in the pictures. We overheard many other customers talking about their great experience. This is a "must do" in Prague!

First night in Prague, and we wanted to try local cuisine. Quite honestly, I have always thought of…read moreCzech food as hearty, which has never been my preference. I had beef neck sous-vide with a lager. The beef was accompanied by a poached egg, bread dumplings, and a dill sauce. I was expecting something heavy, but it wasn't. It was really excellent. So fun to try new foods when traveling.

TLDR: there are better options for food and beer. I came here because the reviews were excellent,…read morehowever, I wasn't the biggest fan. We ordered the beef cheeks, which were served cold (likely as intended but not what I was expecting). Flavor was fine but not great. The burger was also just okay. For something so standard, it was passable but not likely to order again. Our favorite dishes were 1) the duck and 2) potato and vegetable patties. Duck was crispy, hot, and had pretty good flavor! The vegetable patties were also crispy and balanced, slightly sweet. The beer list was limited but we liked what we ordered. Hate to be a broken record but we've had better while in the city. Wouldn't recommend this place to a friend since it was just average.

FOOD The pork…read moreshoulder is massive, absolutely massive. It's also incredibly juice, and they skin tastes wonderful. I cannot stress this enough, the dish was great! The beer goulash on the other hand was interesting and hearty. I wouldn't classify it as wonderful, but decent, with sizable chunks of meat in there. Overall, the food was good, and worth the visit. RESTAURANT As is typical in Prague, water is expensive, and often more expensive that sodas or alcohols. I got a chuckle out of seeing things like whiskey being the same price as water. We got two ciders, which were absolutely delicious. The service was also friendly, which was nice. The decor is interesting, and the seating quite comfortably spaced out. ADVICE One thing - if you plan on using your credit card, I do recommend that you tell them to use the local currency, CZK, when charging the card. I'm not sure why they decided to go with USD without asking me, as it literally offers zero benefits to a foreigner, and all the negatives. For those wondering, if you have a card that doesn't waive foreign transaction fees, using USD doesn't prevent your card from charging the fees. The fee is for foreign transactions, not foreign currency. If you have a card that waives those fees, you're obviously losing out by charging to USD, as the exchange rate is awful.

BEAUTIFUL great food and amazing prices. We loved the…read moreservice. It was actually the first place that we went to here and it was highly recommended by the locals as well. Very quick service and very professional.

Lokal is known for its delicious traditional Czech food and tank Pilsner Urquell beer. We learned a…read moregreat deal about this beer and the proper glass preparation and different pours. If you have never experienced Czech tanková beer, you can get it in few places outside the Czech Republic and not at all in the US. It is definitely worth experiencing! The ambiance was fun and the service was fast and attentive.

Great bear , good service , the food smell so good but did not have the time to eat due to the…read moretour. Great restrooms.

One of the more memorable meals I had in Prague! The food was incredible and absolutely worth the…read morevisit. The only downside is the line--which is typically very long. I waited about 45 minutes to an hour, so patience is definitely part of the experience. That said, if you happen to be walking by and notice the line is unusually short, take that as your sign and get in line immediately. You may never see an opportunity like that again. Service was great, and everyone was friendly and welcoming despite how busy they were. They even surprised us with complimentary shots at the end of the meal, which was a fun way to finish things off. The food alone makes this one worth putting on your Prague list--just be prepared to wait for it!

Pork's almost always has a line and is known amongst locals as a tourist spot. Despite this, I…read morefound that Pork's had some of the best pork knuckles that I tried in Prague. After trying some relatively disappointing pork knuckles, I decided to take a chance on Pork's. We went after visiting the Prague Castle around 3 PM. Having walked past it a few times, there was always a line, and I was hoping eating between meal times would help. While it was shorter, there was still a line, but it moved quickly. When we got into the restaurant, I immediately noticed how smoothly everything operated. The restaurant was quite large. Much bigger than I anticipated. The second we sat down, a server approached us to ask if we knew what we wanted. It was clear that their main goal was to rotate people out of the restaurant as fast as possible. I knew I wanted the pork knuckle, but I wish we had a bit more time to look through everything, including the drinks. I ordered the pork knuckle first and planned to get a drink when the server came back. Before I knew it, the dish was on our table. With the small menu and constant turnaround, it wasn't surprising that the food was already prepared and only needed to be plated and sent to our table. It took about three minutes total. The skin was extremely crisp, so much so that it was hard to cut through at points, but the knives provided were nice and sharp. The first bite I had was extraordinary. The meat inside was still juicy and tender despite not being made to order. It was so soft and contrasted perfectly with the crispy and oily skin. It was very rich, but was nicely balanced by the necessary mustard that came with it. As I continued eating, I found that the whole knuckle wasn't perfectly consistent, with some bites being slightly dry. However, this didn't take away from the overall experience and the high highs that the dish achieved. If anything, there needed to be a little more mustard just to have enough for each bite of meat. The pork knuckle here was the best I had during my time in Prague. Pork's is all about putting food on the table and cycling guests in and out of their restaurant, which I respected. They aren't trying to blow customers away with outstanding service, which is still friendly, but is very limited in interactions to keep things quick. The food alone carries the restaurant to a high mark that makes up for any shortcomings in the service experience. Pork's is an easy restaurant to recommend in Prague as a great place to try a delicious pork knuckle and more.

Yummy food, great service - absolutely flawless experience, will come back if I get a chanceread more

Stopped in for a few beers and a small bite it was around 115pm on a Sunday. We sat outside at one…read moreof the sidewalk tables. The place was crowded. We got a couple of pilsners and a baked Brie plate. The beer was good. The cheese was perfect. We got a second round of the beer. It was a gorgeous day and the sun was bright. Service was friendly and efficient. A nice place for a quick snack. Mark & Nancy.

We stumbled into here after a long day of touring on foot. We were the only non-locals and our…read moregreat waiter made us feel like we were home. Great ambience: locals playing cards, families having a late dinner. Amazing and welcoming experience. This was by far the most enjoyable experience we had in Prague. We enjoyed local Czech cuisine, and the beer was plentiful and amazing. We never made it to dessert. We steer away from tourist restaurants, and this was as far from tourist -- except for us -- that you can get :-) 5 stars. Definitely recommend.

Great location just a short walk from Charles Bridge Rustic…read moreambience m, very fitting to old time in Prague Great service, friendly staff speaking various languages Huge portions (be aware of the size of their pork knuckles!!!), delicious meat and the best variation of dumplings I had in a long time. We sadly didn't make it to desserts......

Our best meal in Prague…read more Delightful food, great service, excellent wine list...really perfect in every way. Not sure what else to say. I had the goulash and the gravy was...life-changing. My partner ordered the "King Skewer" and HIS life was changed by how delicious THAT was. Yum.

Meh, wasn't actually all that impressed with this spot. The staff was a tad bit on the rude side…read moreand the food was good, just not exactly great. There is essentially a lot of indoor seating and a couple outdoor tables and this place gets reserved relatively quickly. Got in, ordered the pork loin and some potatoes. The loin itself was good, nice and juicy but the potatoes parties were a bit dry. The service pretty much sucked as the waiter seemed disinterested in helping customers and more interested helping himself. Overall, not a terrible place considering the food is good and reasonably priced but don't come expectations any sort of service... Pros- Location Non touristy Decent food Near outdoor seating Good menu Nice prices Cons- Terrible service Smoking Usually reserved so be prepared to wait Potatoes

This was probably my favourite restaurant that I ate at whilst in Czechia. The food, the location,…read moreand the hospitality was amazing through and through. The food on offer for Easter Day lunch and dinner was great. The three course choice menu provided us a sample of traditionally prepared rabbit, while our mains were delicious Czech cuisine. Dessert was a very tasty pear and ice cream en flambé. Located on the edge of the area and just on the other side of the large park, it is a nice spot to stumble upon for a bite to eat or have a full meal. Seating inside with open windows provides great views of the hillside as well as the busy sidewalk. The staff was very attentive and accommodating for us and for the large number of guests that were showing up for Easter Day dinner. They carved out time for our table to sample their wines and beers before ordering and were very on top of ensuring everything about our experience was going well. For the high quality food this restaurant produces and the overall experience, I think you are getting a great value for your money if you decide to visit this place during your stay in Prague.

Nice spot in the neighborhood we stayed in. The local Moravian wine was solid. Good salad but the…read moreCzech plate on the menu was a bit disappointing. Service was very good.

This place has such an authentic and no-nonsense feel that it actually hard to describe…read more It's huge and in spite of the large number of tables you might, at times, have to wait - which speaks volumes of the place Beer is obviously a staple here and the sheet they use to keep count blew my mind only because it assumes the possibility of many pints being consumed We tried the Chicken Breast Schnitzel (that's fried with butter) with unlimited potatoes - which was delicious. So too was the cucumber salad with sweet and sour brine I loved the vibe and everything this place had to offer including the exceptional service

Waited in line for a long time for some below average food…read more Definitely not worth going back. There are better places for local food and beer.