From the owner: Wiedereröffnet im Mai 2016 bieten Ihnen die neuen Küchenchefs und Inhaber des Goldenen Krugs, Peter…read moreGrasmeier und Benjamin Staudigl, eine anspruchsvolle, saisonale sowie regionale Küche mit internationalen Spezialitäten. Im Gastzimmer und Stüberl bietet Ihnen der Goldene Krug für insgesamt 70 Personen Platz. Hier finden Sie die perfekte Örtlichkeit für Ihre Familienfeiern, gesellschaftlichen Ereignisse, Firmenveranstaltungen oder Geschäftsessen. Mit kulinarischen Grüßen, Ihr Peter Grasmeier und Benjamin Staudigl

For an authentic Bavarian meal in Regensberg, I recommend the Weltenburger am Dom. We made a…read morereservation for our group (which included three toddlers and a baby) for a noon meal on a Sunday. The table was ready when we arrived, our drinks were served shortly after we placed our order. When the food began arriving the children's meals came first which really helped settle them down. I ordered Schweinebraten (Bavarian style pork roast). The meat was succulent and tender. It was topped with a crispy piece of fried pork-belly. A gigantic potato dumpling and a dollop of sauerkraut completed the plate. A nice dark bock beer from the Weltenburger brewery was a perfect pairing with the entree. The others in our group were well satisfied with their choices as well. Conveniently located near the cathedral and a short walk from the train station on Bahnhofstraße or the cruise ship docks on the Danube, if you are looking for a good German dining experience, the Weltenburger am Dom would be an excellent choice,

Our first traditional German mean. Everything was good, no dissatisfaction with any of the dishes…read more Friendly service.

This was a great, authentic Bavarian experience. We enjoyed the Biergarten outdoors, though might…read morehave preferred to be seated farther from the children's play area. Our server was pleasant & welcoming, and spoke enough English that we were easily able to get by. Food was tasty but veal was a little tough. I would happily go back if I were in the area.

My wife's roast beef plate was excellent. The waitress let her switch the bread dumpling for fried…read morepotatoes. I got the mixed grill plate, and the steak and pork with herb butter was outstanding. Green beans (bacon beans on the menu) we're okay. Potato croquettes were very good. Sausage was my least favorite item. Food came out very quick. Waitress was very kind and helpful, and told us we could switch sides to something else we liked. Great experience.

From the owner: Unsere gutbürgerliche Küche mit immer einer besonderen Empfehlung vom Chef. Sei es für Wärme…read moreGerichte, genauso für Dessert.

Very poor service. Does not seem very American friendly. Other tables were being served and we sat…read morethere 45 minutes without service. Ending up leaving.

They have an authentic beer garden outside under the trees! Food was very well prepared and the…read moreservice was fast.

From the owner: Wir verwöhnen seit vielen Generationen unsere Gäste mit den Genüssen traditionell bayrischer und…read moreregionaler Kochkunst. Im Keller unseres Hauses lagern feinste deutsche Weine und Spirituosen, die Kennerherzen höher schlagen lassen.

My wife and I were on a five day trip to Munich and my friend recommended this place, I am glad he…read moredid! I ordered a beer and the steak and spaetzle dinner. Very good! Our servers were super cool and the place was like a traditional beer hall, I loved it. Try it out if you are okay with about a fifteen minute walk from the train station.

Enjoyable beer, satisfying food, and a fun atmosphere…read more Despite being so busy and the sit yourself wherever system, service works pretty well. Servers are professional and on top of things. I enjoyed the soup, the sausages, the pickled cabbage, and the meat trio combo. The pork knuckle was crispy on the outside, juicy on the inside. The chicken and the pork roast were juicy. The gravy is not too salty. Not the most balanced meal, but all components were good. Worth a visit.