Got pork done noodles. Pork had lots of pure Fat attached…read more Noodles ok. Very hot broth

Saw this on Yelp and it was in the hotel so when we had to go get food ASAP, I made it my mission…read moreto find Yong's. It's the bottom level of the Atrium on Elliott. Lots of options, but I ended up getting the egg and tomato noodle, which is my go to. Sauce was decent, and the noodles were pretty good. I also got some of the cold sides, which were my vegetable component, but they were super salty. Yikes. Overall, glad I found this spot. If you're in the area, worth checking out.

The hotel concierge recommended the Commercial Bay food court on the second floor. At first, we…read morewere hesitant about eating at a food court as we imagined it would be like Taco Bell, Panda Express, Burger King, etc. But it turned out to be more like a modern food hall. It's inside a commercial building with over ten vendors offering a nice mix of cuisines: Vietnamese, Malaysian, Chinese, Mediterranean, and Korean, plus a few places for juice, açaí, and matcha drinks. We decided to try Eden Noodle, mainly because it had the longest line--which usually says something about how popular (and hopefully good) the food is. We ordered the pork ribs with rice noodles and the wontons in chili oil. We chose mild, but it was still quite spicy, so next time we'll definitely go for not spicy. The ordering process was super easy. You go to one of the three kiosks, grab a pager with a number, enter your order, pay, and wait for the buzzer to go off when your food's ready--it took about 15 minutes for ours. There's plenty of seating--tables, chairs, and benches--and you often end up sharing a table with strangers. That might feel unusual for Americans, but it actually reminded me of Hong Kong, where space is limited and communal dining is the norm. Overall, portion sizes were decent for the price, and the flavors were good--just a bit spicier than expected for "mild."

Just great food. Small no frills place. Chili wontons are a must and the cucumber salad was a good…read morerefreshing balance. Grandma was making dumplings by hand right when you walk in like she does everyday. You prefer before you sit down so know what you want. Go here.

Ate here for lunch and the food was very good…read more I had the beef noodle soup and kept the spice level to medium. Good value and very tasty. Medium gives a nice spice but doesn't overpower the taste. The beef was tender and the noodles were good

Nearby pizza place was closed so we pivoted to noodles. Turned out to be a great decision. Yummy…read morenoodles served fresh and hot with bok choy cooked to perfection. Classic Kung Pao was great also.

Another of my favourite " nothing flash " eating venues. It's small ;so seating can be limited if…read moreit gets busy ; the staff I find are quick in taking order and then the food coming out. The menu consists of all the usual in these sort of Japanese restaurant plus they have monthly specials. The price is pretty good , the place clean and a good thing is you can watch the food being prepared as the kitchen is open. But I find their portions of meat a little less compared to another Japanese restaurant I reviewed but barring that it is equally delicious. Drinks are available as well as help yourself water. No credit card facilities though , only cash or eftpos. It's tucked away in the queen st side of Tyler st and could be easy to walk past if not really looking.

Seeing is believing. However, when it comes to restaurant, it should be eating is believing…read more I believe it is a fairly nice Ramen place to fill the hungry stomach in this crowded city pace. Soy sauce, Miso, Salt and Tonkotsu Ramen, four elementary Ramen but classic to choose. There are more to come if you would like some special treat to your noodle. Quite a Japan Style! Honestly, for this kind of noodle place, always try the basic and best one. Tonkotsu is not a bad choice. Nice soup, slow cooked pork slice, bamboo shoots and fresh spinach for a taste bonus. What's more, you can choose fried dumplings, they call Gyoza and some pork stew for small bites. They are both quite authentic. Just wish they could turn these seats a bit more tidy, then it would be closer to my Ramen Place expectation.

This is a very new opening here amongst a row of what is mostly chinese restaurants, and which…read moreserves more Sichuan style cuisine. Having just come back from Chengdu and the flavours of their particular cuisine still " fresh " in my taste buds it was too much to walk past this place. Had to go in and try it out and see how it rates against the " real thing ". And we were not disappointed. Though a small place it felt welcoming as were the staff, and they have done the interior decor quite nicely too. Service was really good with the orders once taken , the food would come out quite quickly. We ended up ordering the steamed beef, of which I could have ate a lot more so delicious it was. Then came the steamed pork ribs which although small were as tasty as the last dish. The bigger dish of Loongs Special Beef Noodles ( I believe a " limited " edition so to speak? ) came next. Noodles and meatballs and other ingredients combined to make it yet another delicious dish. These guys were sure on their " A " game regarding everything thus far. We also ordered the steamed egg with pork mince. Enough said about the other dishes thus far....well this was well and truly on a par with them. Well I think I've said enough . I can totally recommend here . The service is great, as is the food and it is a nice atmosphere to sit in. Oh, and almost forgot to say that the price is not too bad either. Try it out!!!

Yet another place was has decided to spread out and open up another restaurant. This time over the…read moreshore in Northcote. Naturally as is just opened it is brand spanking new and spotless , nice interior decor and the service is very good. Your order is taken at the table and after giving ours it was not long until the food was on the table. You do have to help yourself to plates, bowls, chopsticks etc .We ordered what we have had before from one of thier other restaurants and it was just as good. We had the Sichuan Dang Dang noodle , sliced pork with fish sauce and another pulled noodle. There is of course take away available, the price is as you would expect and there is a large picture menu on the wall for you to see as well as the ones brought to the table. So anybody who likes the other Yong"s in Auckland you shouldn"t be disappointed with this one and one question....When you going to open one out west for us Westies!!!???

This is pretty much my go-to takeaway in the neighborhood. Friendly, you can order online, serves…read morefood until 10 PM and there are an endless number of vegetarian options. Score!! I've been trying everything, and so far my favorite is the Beef and Ginger done vegetarian - nice big pieces of ginger, delicious noodles, lots of fresh veggies!! Closely following is the thai soup done vegetarian with tofu - its nice and spicy, lots of tofu and veggies with noodles. A great soup when you feel a cold coming on. They have some interesting paleo options, and can do anything lo carb (less noodles or rice, more veggies)... basically you can't go wrong, everything I've tried here is a win. Eating in is great too and they have beer and coffee available. The owner is super nice and gregarious - you'll see his mug on the wall of the restaurant, can't miss him!! He's proclaimed the restaurant Auckland's Number 1 Asian Restaurant -- that's a tall order, but he dreams big!

Wok'n Noodles has two locations in Auckland, one in Mt Eden and one in the CBD on Shortland street…read more I tried Wok'n Noodles on recommendation from my co-workers. Most of their rice and noodle dishes and curries are around $13/$15 and the portions are generous. A light eater can easily make 2 meals out of it. I have never eaten in but everytime the food arrived fairly quickly. They even have online ordering on their website... bonus! But note that one cannot change the pick up time, food will be ready 15 minutes after the order has been placed. Their menu is varied and has a great selection of popular Asian dishes and caters for gluten free and paleo diets (and more, I'm sure! when ordering on the website one can make special requests such as no onion or more chilli sauce). Today I had a Vermicelli Beef salad and it was delicious! the dressing had a decen amount of crushed peanuts and was tangy and sweet, and the beef was not chewy or fatty. A great option for an Asian lunch in the CBD!

Really happy I decided to come here for dinner with my sister. Not only are dishes $9-$15, but the…read moreportions are very large. Great for sharing! We decided to order a lot of food and went all out! We ordered the Roti Canai, Spicy Soft Shell Crab, Mamak chicken bites, and curry puffs to start. Then the Vegetarian Nasi Goreng for our main. All generous portions and all delicious!! The Roti Canai and Mamak Chicken bites were our favorite starters if you had to choose. The Nasi Goreng (similar to fried rice) was soooooooo yummy. It's all Tapas style but come with a big appetite if you order a lot like we did. Really great staff in a cute location!!

Popped in here on a Friday night. Slightly off the busiest areas in Melbourne, it wasn't hard to…read moreget a table. The service was very attentive, my server let me know I could do everything via QR or order with her. I ordered a lamb curry and some roti and just because I wanted to try it I also got 1 piece of the fried chicken. It was all really good, but honestly the chicken was the best part. Excellent flavor, cooked perfectly and just a little spicy. If I ever go back here I will probably go for the fried chicken meal. I had wanted to try one of the sweet roti options for dessert, but by the time I finished the chicken, roti and most of the curry, I had no room left for more.

Stayed hear by hotel and was craving for some Asian noodle soup and this was the closest and menu…read moreseem good. Old and dated place but clean enough with few tables inside. Ordered spicy beef noodle & congee with nice and friendly middle age lady worked there. Took 20+mins for the foods to come out. Nice portion for the price. Soup & congee are not bad, but not that great neither. Good enough to crave the craving. Most are orders for pick up but not much for dine in.

I was wandering around late night and this place allowed me to grab takeaway 15 min before closing…read more The noodle soup is GREAT. Very flavorful. The chicken was kind of questionable so I didn't eat much of that in the soup. The bok choy was 10/10. Garlicky in the best way. Had leftovers at room temp the day after. Small little hole in the wall but totally worth it.

Hole in the wall establishment run by what looks like a husband and wife. Comfortable seating for…read moremaybe 24-28. Takoyaki - it's good says dbp. - perfect (6) spheres Spicy ramen - Comes in hot no need for extra spice - deep smoky flavor - mash your own sesame seeds is a nice touch Tonkotsu shoyu ramen - plain flavor feels under developed - wifey says it's homey - kinda grows on you as you eat it Mukashi traditional soy ramen - best in show - clean Miso taste - added corn bc I love the crunch Tonkotsu paitan salt ramen -

Metro rated it as one of the best Ramen houses in Auckland or perhaps it's on the top 50 cheap…read moreeats. Regardless which one it sways towards, it does live up to its reputation. It's not brilliant because I guess you only get that in Japan I suppose but compared to Mentatz (on High Street) and Tanpopo (Anazc Ave) it's good. It's also famously nestled between a few well known Symonds St eateries namely Ginas which is a funny and loud Italian restaurant, a top end Japanese eatery which I can't remember the name of, a well known Sushi eatery and also a cheap and cheerful Thai dining house. So you assume that there's plenty of competition about! First time I rolled in I ordered a Giyoyaki Ramen (fish and pork broth and probably spelt wrong) and it was delicious. The broth is probably the most important part of Ramen and it was rich and creamy. Some may argue otherwise that it's each individual part that gives the rise to the whole Ramen. But I say broth. For me it was a little tad on the small side as I was super hungry but everything is fine, a little short on the extra condiments as I usually like a bit of bamboo shoots. Second time I went I had a spicy ramen. I had a good look at the menu and was pleasantly surprised to discover that you can make it large for an extra $1. So I went with that and it totally filled me up. Go get your Ramen Fix there!