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    Keren Restaurant

    4.6 (1.3k reviews)
    Closed 8:00 am - 10:00 pm

    Keren Restaurant Photos

    Business Info

    KEREN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Keren Restaurant

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    Special Tibsi (Beef) W/ Injera and Vegetables
    Camille B.

    The food was so delicious. We got the Beef tibs that came with lentils and a side salad. And we absolutely tore it down. The service was really amazing as well, she was so sweet and continuously offered us more injera when we were running low. Overall, very great ambiance as well with music playing, clean atmosphere and great vibes! Definitely would return!!

    Front of menu
    Gabriel S.

    While walking around D.C. I decided to try this Ethiopian restaurant. It's small, clean, and has ahome type atmosphere. I ordered the Special Tibsi- Chicken, lentils, vegetables, and an injera. This was probably the best meal I have enjoyed while in D.C.! The chicken was so flavorful and the lentils were perfectly cooked. The portion was very large and it could have easily served two people but I tried my best to finish it on my own. I didn't want to stop eating that chicken! The injera was spongy and light and didn't fall apart when you picked up your food. I will recommend this place to everyone and the only reason it's not a 5 star is because the attention to service could have been better on this day. You will not be disappointed eating here.

    Veggie combo
    Mattias J.

    The service at Keren is really friendly, with a strong long-term, locally owned vibe. The food was really excellent, too. Generous portions and reasonable prices. Definitely recommend.

    #3 and #4
    James W.

    Amazing restaurant for Ethiopian/Eritrean cuisine with large portions and some of the best food in D.C.! Very friendly staff who came to check on us up all the time. Recommend trying their #3 or their #4 (or both!) and you can absolutely split one of the dishes with 2 people since the portions are quite large. The restaurant is a little small, so make sure to get there early, but the atmosphere is very cozy and I truly appreciated the experience.

    Vegetarian platter
    Victoria M.

    I have long been awaiting the reopening, and was pleasantly surprised to see they opened a few weeks ago. The place is your standard Ethiopian spot. It feels comfortable and intimate. There's a not a lot of tables and reservations are not available at this time. Prepare if you plan to go during a busy day/time. There's food is prepared quickly and served bubbling and hot table side. I ordered the vegetarian platter and shiro. Both were very good, although I think I would ask for the shiro to be spiced up quite a bit. The cabbage and potatoes were my favorite vegetable sides. They were so flavorful and delicious, with the potatoes just perfectly cooked. I also appreciate the large serving of salad. It like this is always skimped on at most places, so it was happy to see. My one irk is the bathroom setup. To use the toilet my face was in a urinal, which was an odd start to the meal.

    Jeff G.

    Even though it was dinner time I got their breakfast sampler and it was delicious. The fava bean dish, buttery tortilla, eggs, and warm bread, with Eritrean tea. The service was so friendly, you feel right at home.

    Donna T.

    Super busy and they don't take reservations, but worth coming for sure! The platter is so delicious and definitely could comfortably feed 2 people, making this a really budget friendly option. I wish we got the platter with everything, but we just got the beef special. Would definitely come back!

    Special Tibsi (Beef) W/ Injera
    Ashleigh T.

    I came here for lunch with a group of friends and it was the cutest place. Situated on the corner of Florida and 18th it's easy to miss, I've probably passed it dozens of times in my years of trekking up to Adams Morgan. When we arrived we got a warm welcome as my friend knows the owners, and we sat at a table near the back. Since it was my first time visiting along with another friend we did some sampling of the menu and decided to order a few dishes to share from the breakfast menu and a pot of tea. The tea was good but really strong I asked for honey to cut the strength. I can't recall the names of everything we tried but it was all very fresh and full of flavor. It took a while for the food to come out but that's ok this place felt very welcoming. They had a steady stream of customers both dining in and doing to go orders. I would visit again and recommend you check it!

    Keren Special
    Austin G.

    Keren is back!! After a stint away, it's back and people couldn't be more happy. First opened in 1987, Keren is a small Eritrean restaurant just south of Adams Morgan. Walking in on a Wednesday at 5:30pm, we got a table for three right away. Service is quick and friendly. Within minutes, our honey wine and Keren Special were on our table. The Keren Special is a mix of beef and veggie dishes on injera. It's very tasty!

    Samantha R.

    What a fabulous experience at Keren's. The food was authentic, flavorful and just enough spicy! Super friendly staff.

    Breakfast combo
    Adrian G.

    Food/service was great, breakfast combo was plenty for 1. I had leftovers for later on.

    Spiced Tea
    Christopher J.

    Didn't know I'd fall in love so early in the year. It's only the second day but here we are. The service was swift and thorough. We got spiced Ethiopian Tea and the #4 with beef. I do not know for the life of me why this isn't #1. Everything was delicious and I will be coming back several times over the next few months. With me being observant I recognized several people walking by and patrons beside us with the same sentiments "we back!" The place was pretty intimate but not noisy. Love it here.

    Special Tibsi (Beef) with Injera

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    Page 1 of 33

    Keren Restaurant Reviews in Other Languages

    Ask the Community - Keren Restaurant

    Do they have gluten free options?

    I am gf and have been provided with all-teff injera here upon request for a small additional cost. It was delicious! I did not have any gluten reaction to the food here with the teff injera.

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    Elmina - Shrimp & Grits

    Elmina

    4.2(167 reviews)
    0.5 mi

    Great food: from the Fante Fante fish, to the oxtail waakye, to the bofrot donuts for desert,…read moreeverything was heavenly. Excellent service Personable chef and sous-chef. Both came round to chat with us - nice touch.

    A MUST when in The District! Space is quaint so Reservations…read moreare required. They do have an upstairs with a bar. Service is swift and personable, with well-informed staff to suggest items that surprise and delight you. We started with the Daddy Bofa drink. Strong and not for the faint of heart. Definitely worth it. Had a Mocktail Sobolo (Zobo). If you're of Caribbean descent, think Sorrel. The Kelewele is good for now and later. The spiced coating on the Plantains and lightly spiced peanuts do not overtake the sweet kiss of the fried Plantains, although, some will be more Tostones-flavored and textured. They are also good with the sauces that come with the Chofi. Chofi's fried turkey tails. Similar to Chicharron de Pollo but smaller and a tad fattier. Comes with three (3) sauces with different spice levels. Come with sweatpants or other LOOSE fits, make 'em fancy though because it's a sexy place. The Waakye gives three (3) large succulent Oxtail smothered in Gari. The Rice & Peas (Red Red) (Red Black Eyed Peas) and a Jollof-styled Rice (without the spice), which was good. The Red Red are DELISH. We're a legume family. The Elmina Spicy Chicken is really for two (2), A LOT! Stewed in a savory but spicy red pepper sauce. DIVINE. We added a side of Jollof, which honestly, it should automatically come with, considering the price. FANTASTIC dishes together! After all of that, no room for dessert, although we were gonna get the Malva cake. It does come with ice cream and we simply had no room. We took everything for leftovers because it's that much food. Amapiano usually plays overhead, giving a Motherland vibe. Once in a while, you'll hear GoGo beats to remind you that you're Stateside in The District. Overall, an immediate return!

    Photos
    Elmina - Interior

    Interior

    Elmina - Oysters

    Oysters

    Elmina - Fante Fante fish

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    Fante Fante fish

    Appioo African Bar & Grill - Egusi Pounded Yam and Malta

    Appioo African Bar & Grill

    3.8(220 reviews)
    0.9 miU Street Corridor
    $$

    (This review is for a delivery order so does not include any detail on service / ambiance)…read more Delicious Ghanaian food in the heart of U Street! I've been wanting to try Ghanian food for the longest time, so when I saw Appioo on UberEats, I just knew I had to put in an order. I got their grilled red snapper with a side of fufu and banku (two traditional paste-like Ghanian dishes; fufu is a starchy dough made with cassava and plantains, while banku is a slightly sour fermented version made with cornmeal and cassava). The red snapper was perfectly grilled, with a delightful char on the outside and super crispy skin, but flaky, tender flesh. It was served with a light, refreshing tomato sauce, and shito / black pepper sauce. The shito was incredibly rich, with a great spicy, smoky, and umami flavor. The tender fish and flavorful sauces went wonderfully with the two sides, with the fufu serving as more of a blank canvas (and therefore a great way to let the natural flavors of the fish -- or the deep, smoky, spicy flavors of the shito -- shine). The banku was perfectly tangy and just the right amount of funky, and it was great with the fish on its own. Everything from Appioo was incredible! I can't wait to sample a few more of their dishes, hopefully from inside the actual restaurant.

    With classic Ghanian dishes included and the vibe friendly enough for a good conversation, this…read moreestablishment had many options for every dish on the menu such as vegan, beef, chicken, fish, goat, and oxtail, ranging from $22 to $25 as standard price points. The food here is very authentic and has been approved by many of my West African friends living in the DMV area. My friends and I decided to order one kind of each dish along with one kind of each side so we can try a bit of each. The okra soup was a bit too spicy for my taste, but it contained a lot of flavor, which could be neutralized a bit by the fufu that I ordered. The peanut butter soup was very creamy and flavorful. The jollof was a bit plain, but since the spinach stew was flavorful, it was all good. The wings seemed like an outlier amongst everything else we had ordered, and they were a bit dry, but with two types of dipping sauces, they worked out just fine. Even though there are so many West African restaurants within the DMV area, I find this establishment to be one of the most authentic ones. Since Ghanian food itself is already fire in general, one can't go wrong with coming here.

    Photos
    Appioo African Bar & Grill - Inside

    Inside

    Appioo African Bar & Grill - KELEWELE - Plantains WAAKYE - Rice & Beans

    KELEWELE - Plantains WAAKYE - Rice & Beans

    Appioo African Bar & Grill - NKONTOMBRE & JOLLOF - Spinach Stew w Croaker

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    NKONTOMBRE & JOLLOF - Spinach Stew w Croaker

    Bukom Cafe - EGUSI

    Bukom Cafe

    3.8(387 reviews)
    0.3 miAdams Morgan
    $$

    If you want to try some authentic Nigerian, Ghanaian food, this is a great place for it. Since…read morecoming back from my African trip, I have been craving fufu and egusi. Finally found the right time and place to try out African food in DC. They have various types of fufu which was awesome. I tried pounded yam and fufu with egusi and oxtail. Either Egusi you can either get the vegetarian option or with any meat. I love meat so I ordered egusi with goat. Goat was nicely cooked and very tender as it should be. Egusi had nice balance of heat and very flavorful with lots of green veggies. Goes so well with fufu. Oxtail was great. It's cooked in their hot tomato sauce. I wish it wasn't as oily as it was. That's the only negative. But I drained the oil and mixed it with the kibbles and gave it to my pup. She loved it. Now she expects something to be mixed with her kibbles every time. Serivice and ambiance were great. Great value for money.

    I've been meaning to check out Bukom Cafe for at least a year now, and I finally made my way over…read moreyesterday evening after a work event. I heard it was reggae Thursdays where they'd have a live band playing reggae music so I was hoping to check it out. When I entered, the restaurant was practically empty and the server was no where to be found. Eventually, she came out and I seated myself at a table. I had previewed the menu ahead of time, so knew what I wanted. I ordered a side of jollof, side of greens, and their version of pepper soup. Jollof-- (I thought this was pretty good. It wasn't the best I've eaten, but it was decent. I wish it was hotter. It was more on the warm side, and I also wish it had a bit more seasoning /spice) Greens- (These were just OK. They were just boiled with water so no flavor or broth in it. I drizzled some of my pepper soup on the greens just to flavor them up. They are definitely a healthy option, though!) Pepper soup- (This was delicious but very very spicy! I had to drink multiple glasses of water, and even though I was struggling to eat it, I had to finish because it was very good! The goat meat was tender and the soup was very flavorful. My only gripe is it was more of a a stew consistency to me than a soup. I wished it was more of a broth) Unfortunately, didn't get to see the band perform because I guess it was still early, but they were setting up. They started putting up the speakers really loud so that was a bit distracting. The service was decent, but I had wanted an order of beignets and they were out of that and all their desserts evidently. There was also a lot of random noise coming from the back of the restaurant. Sounded like a bunch of young kids. I think this is a pretty good spot for African food, but not sure I'd return.

    Photos
    Bukom Cafe
    Bukom Cafe - Fried Plantains

    Fried Plantains

    Bukom Cafe - MOIN MOIN

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    MOIN MOIN

    Keren Restaurant - ethiopian - Updated June 2026

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