Chef Stephen has done private dinners for us in our home twice now. Both times were spectacular…read moredining experiences. He has a wonderful selection of apps, starters, and mains to choose from and they were all executed to perfection! His portions were generous so we even had some leftovers for another meal the following day. If you're looking for a unique date night or a special occasion dinner in your home, I can't recommend Stephen enough.

excellent cuisine and perfect service for our dinner party-- 8 guests in our apartment. Stephen was…read moreso helpful in tweaking our menu and very responsive to our concerns. a big triumph!

We catered this year for my dad's 65th birthday and were extremely pleased with everything…read more We ordered all half trays: roasted veggies & potatoes, roasted pork, Alfredo pasta, chicken francese, and fried eggplant. All amazing! We had enough food to give away and store for left overs. Really good budget and top notch quality.

This is the second time we hire Chef Dave for a private anniversary dinner and he did not…read moredisappoint! Every part of our dinner was made fresh and plated elegantly. Additionally, the food was flavorful and well executed. Chef Dave seasons your food very well and portions perfectly. We especially loved that he customized our meal based on the flavors and foods we both like. If you're looking for a pleasant, elevated, and delicious private meal experience book him for your next event! *Side note: he's extremely neat and cleans up after himself when he's done, that was a huge plus for us. Our kitchen was spotless when he left*

A Truly Exceptional Catering Experience - Reimagined Nutrition…read more Ali Senatore of Reimagined Nutrition is nothing short of extraordinary. Building her business from the ground up, she brings not only talent and creativity, but heart and dedication to everything she does. I recently hired Ali to cater a small family gathering, and from the very first conversation, I knew I was in expert hands. She asked all the right questions--about the type of event, dietary needs, allergies, and overall feel I wanted to create. Her attention to detail is remarkable. Ali provided an extensive, thoughtfully curated menu and offered wonderful suggestions that reflected both her culinary expertise and her deep understanding of health-conscious eating. She is incredibly knowledgeable about dietary restrictions and allergies, and she seamlessly designs menus that accommodate everyone--without ever sacrificing flavor or beauty. The menu she created for us was vibrant, seasonal, and absolutely delicious. Every dish was carefully considered--from the colorful crudité cups with a silky green goddess dressing, to the fresh spring herbed couscous, and the perfectly spiced lamb kofte kebabs with a refreshing dairy-free tzatziki. Even the fruit platter was a stunning display--abundant, fresh, and artfully arranged. What impressed me most was how present and supportive Ali was throughout the entire process. She truly partners with you, guiding you every step of the way to ensure your event is exactly what you envision--and more. Despite being fully booked when I first contacted her, Ali graciously made room for my event. That level of commitment speaks volumes. If you are looking for catering that is not only healthy and beautifully presented but also bursting with flavor and care, I wholeheartedly recommend Ali Senatore and Reimagined Nutrition. She transforms food into an experience.

Ali and her team at Reimagined Nutrition catered a benefit for an animal rescue organization I am…read moreaffiliated with. There were about 50 people at the event which was at our house and backyard. The entire process from planning the menu (healthy and plant-based) to coordinating all of the supplies and personnel needed, to the look and taste of the food was totally on point! The guests raved about the food and many couldn't believe there were no animal products used in any of the recipes. Highlights included the stuffed shells, zucchini blossoms, black bean sliders and the absolutely fabulous turmeric ginger lemonade, among many other wonderful dishes. Some of our guests had special dietary needs such as being gluten free or certain food allergies and Ali was easily able to accommodate them so that there were lots of choices. Having that Registered Dietitian background is a huge advantage in being able to handle specific dietary and medical needs and what sets Ali apart from traditional caterers. We were thrilled with Ali and her team at Reimagined Nutrition and look forward to planning our next event together! I HIGHLY RECOMMEND.

We hired Allen and his team for my graduation party in 2022. They were fabulous and so attentive…read moreand I highly recommend them!

We used Allen for an engagement party on May 7th 2022. At first I was skeptical about the…read moreexperience because I have never used a serving crew but Allen and his team exceeded all expectations. They were timely, respectful and professional. They Even stayed past the required time (at no additional cost) to make sure the everything was clean tidy and put away before they left. I would 100%recommend Allen and his team with no reservations!!!! You will not be disappointed.

Off site catering company based in Bogota NJ. Have used them a couple times where parties ranged…read morefrom 15 people to about 60 people and the food as well as the service is impeccable! And very fairly priced, may I add. They also do meal prep! Definitely consider them for your next event.

Had a really good experience with Cast Iron Catering. Booked them for a grad party and couldn't…read morehave asked for a better service when it came to quality of food and quality of service. Team was really professional and responsive, and the food was delicious! The sticky wings and grilled shrimp pesto skewers were definitely favorites amongst the party, along with the chicken Marsala and penne vodka. They were willing to cater to my custom requests which was super helpful, so I'll definitely be coming back to them for my next event!

Chef Veronica and team did an amazing job preparing a very well curated and delicious experience…read more Overall, professional courteous and sensational to our senses. If you need gourmet high quality services contact them. In addition to giving a delicious meal, the team was flexible and had a wide breadth of flavors and style they can provide. Thank you so much! Will request services from you soon! Highly recommend the creme brulee and gnocchi!

Overall awesome experience! We had Chef Sal and Chef Veronica come to our house and cook for my…read moreparents to celebrate a birthday. The process of selecting the type of meal, course selections, and wine pairings was super easy and very helpful. My parents had a great time- both chefs were very personable and skillful. They really loved the taste and quantity of the meal. Highly recommend to anyone for a different fun experience! Mushroom Ragu and Duck Confit were BOMB.

Is it possible to give more than 5 stars? My wife recently hired Clinton as she was throwing me a…read morebirthday party, and we wanted to have our friends and family over. He was amazing from start to finish. He worked with us, was super flexible, always polite, and a friendly, warm person. Speaking with him a bit you can tell he knows, loves, and appreciates good quality food. His creativity was fantastic, and his staff were great. They prepped, served, and cleaned, and we could literally not have asked for more. BUT, what about the food? Forget about it. Any doubts you may have, you can rest easy. The food was fantastic. All of our guests raved about how good the food was, their only complaint was they were too full to keep eating, but they wanted to keep eating. Will absolutely be hiring Clinton again.

Clinton and his team are beyond talented. I hired Clinton for my dinner party, and I couldn't be…read morehappier with the quality, taste, presentation and overall professionalism he demonstrated. He gave me a plenty of options to choose from to create a menu. The food was incredible!!! I didn't want a good meal, I wanted an amazing meal, and Clinton made it happen. He exceeded my expectations and all my guests were blown away! I can't wait to have him cook for us again! Highly recommended!!!

I've been buying my meal preps from Chef Luckie for the past 3 months and I've never felt or looked…read morebetter. His food is amazing especially his breakfast( I love breakfast). You will not be disappointed with the flavor and the quality of his dishes. I've tried meal preps in the past and it doesn't come close to the flavor in Healthy Eats. Eating healthy has never been easier. Do your self a favor and contact him right away. On top of that his prices are very reasonable. Delivers twice a week to make sure your meals are always fresh.

From the owner: We are a Meal Prep Company specializing in helping our clients lose, maintain or even gain weight…read morein a healthy form. We offer meal planning at an amazing monthly price. Beginning at only $300 a month we offer a wide range of meals. Our secret is our flavor, that comes with healthy eating. Our head chef, Chef Luckie, prides himself with an amazing flavor palette to turn bland food into amazing tasting meals. Below is a breakdown of how it works. All meal prep programs begin on Sunday and include three meals per day, breakfast lunch and dinner, for five days. On Sunday you will receive three days of meals, on Wednesday you will receive the final two days of meals for that week. We are currently only offering monthly meal prep plans as we find our clients have greater success when they make a commitment to eating healthier. Going out of town? We are happy to suspend your meal delivery just contact us by Friday to let us know. If you have any questions feel free to call, text, or email. -Chef Luckie

Where do I begin? Chef Lex made my 30th birthday an unforgettable experience. From creating my…read moremenu, reassuring me things would work out, to delivering delicious food. I wanted to do a private dinner for my friends and I to celebrate our sisterhood and show them my appreciation for helping nurture me into the woman that I am. She created a menu that would appeal to all my guest. Half of my family is vegetarians while the other half is meat lovers. I told her what I liked to eat and she took it from there, while also giving me tips on how to live a healthier lifestyle. Satisfied would be an understatement. From the lollipop chicken, vodka soaked fruit to the pasta. All my favorite dishes were presented with her own little twist to it. I took a leap of faith reaching out to her, especially on short notice and everything came out to perfection. All this to say BOOK HER, you won't regret it. My family and friends were comfortable with her in our home and til this day ask for her food, even though it's been several months. Her and her assistant were pleasant and made me feel as if this wasn't our first encounter. They made sure that I had no worries and went above and beyond their duties. I am not easily pleased but that night my heart was full and I couldn't be happier. Thank you so much Chef Lex, looking forward to a home cooked meal from you in the near future.

Hats off to the successful, young entrepreneur owner of this amazing catering co. The food is…read moreexceptionally tasty, creative and lovely to look at. Her attention to detail, use of only the freshest ingredients and inventive recipes is stupendous. This company was involved in a charity food bank event that was unlike any other. I recommend their food and services to any that need catering and want the best.

Chef Sebastian was amazing! He really outdid himself with each and every dish. The hors d'oeuvres…read morewere a party favorite. I can't wait until I have another party/event so we can have him back!!

I'll start off this way, I'm probably the only person whose favorite meal this week in 90° July…read moreweather included half a quart of warm, Smoky Red Pepper Soup with Basil Croutons ($10). I'll admit, a small part of the reason is because I keep my apartment very cold and really love soups. The primary reason though is that I found an executive chef who is a culinary genius that will cater and deliver phenomenal gourmet food directly to my door at very reasonable prices. This was one of the best original soups that I've tasted in a very long while. A great thick, creamy texture, good heat (without being too spicy), and you could taste the flavor of the ingredients, not just get overwhelmed by the red pepper. The taste and texture worked in perfect concert together, just like the cream and the red pepper. I've been paying ten bucks a quart for deli-quality soups during this quarantine. This was certainly in a much different class of quality, for the same exact price. Once people catch on to this amazing value, I'll likely end up paying far more for the same caliber of cuisine. However, supporting a well-deserving and hardworking small business with an honest and positive is more important to me than saving a little money. By the way, in addition to his well-honed, epicurean chops, Chef Sebastian is also a real sweetheart of a guy. I know a lot of great chefs and they're not all...oh, what's a good euphemism to use here? As good at dealing with people as they are with knives. Well, Chef Sebastian is wonderful with both. A true professional and a good person. Alright, now let me review some more of his food. In the late 1990s, I lived in New Orleans. So, I definitely know a thing or two about great-tasting cornbread. Chef Sebastian makes excellent cornbread. Not too crumbly, but also not sticky. There's nice pieces of whole corn and little pieces of jalapenos inside. Remember, I'm not a big fan of spicy, but this cornbread was perfect. Not too spicy and it was pre-cut into small squares for me and filled an entire sizeable container. I've eaten a few pieces with 4 meals already and I still have leftovers. His portions are immense. That goes double for the Slow Smoked Beer Marinated Local Shortrib ($27 with corn and cornbread). I've never been given that much shortrib in a single portion intended for one person. I LOVE his homemade BBQ sauce so much that I used it abundantly, put the shortribs in potato roll buns and served them up similar to pulled pork sandwiches, only these were far better because they were beer marinated shortribs. There was enough for 4.5 overstuffed sandwiches. My executive chef friend ate one, along with a piece of cornbread, and was extremely impressed with both as well. The Smoked Whole Trout ($14) was actually a bit overwhelming. Even with my big appetite, I certainly couldn't finish it. It's an entire large cooked trout. For $14 and hand delivered to your door by the chef himself? Where else will you get that type of value? Nowhere! Certainly not near Port Washington, where I live. I ate half of the fish the first day that the food arrived because obviously it's seafood. Although, I did decide to sneak Chef S's New Jersey grilled corn on the cob into this meal, even though it really came to compliment another dish. I didn't want to wait though. The fish was cooked nicely and traveled very well. A nice thickness, easy to cut the meat away, and just a nice smokey flavor throughout. However, I avoided the recommended horseradish sauce that came with it because I was in the mood for more of a fish flavor. I wasn't disappointed. The corn was tasty too. The 24 Hour Slow Smoked BBQ Pork Shoulder ($21 with corn and cornbread) was another massive creation. Once again, I had leftovers. You can taste the time it took to cook this. Completely fall off-the-bone type of dish and so savory. Extremely tender and also beautifully complimented by Chef's homeade BBQ sauce. Honestly, that stuff could go with anything. It's delicious. Local Jersey Peach Crisp with Homemade Whipped Cream ($7). My favorite dessert from anywhere this month. It's a giant piece made for 2 people, as long as one of them isn't me. LOL. I devoured about 3/4 of it because it was so incredible. Thin fresh peach slices with a deliciously sugary crust. This dessert could start an addiction. Just before writing this paragraph I polished off the remaining 1/4 piece left in my fridge. By the way, his food and containers keep very well. The food is delicious, but the portions are huge! Pickle Spears ($8). These are smaller sized pickle spears. However, there's enough of them to fill the jar and they're obviously pickled that way to provide much more surface area and access to the flavors of Chef's special blend of peppers and seasonings. They're very good. If you like pickles, you'll totally like these. Lots of flavors: garlic, peppers, mustard seeds, and some others. Be careful though, these bite back. Everything is PERFECT!