Cancel

    Open app

    Search

    Kaspa's Desserts

    3.8 (6 reviews)
    ModerateDesserts
    Closed 12:00 pm - 11:00 PM

    Kaspa's Desserts Photos

    Recommended Reviews - Kaspa's Desserts

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    The French Oven - Wimbldon macarons

    The French Oven

    4.6(7 reviews)
    0.2 mi
    ££

    The French Oven Bakery is absolutely divine!! A lovely Artisan bakery in the ever popular Grainger…read moreMarket offering a whole host of different breads, pasties and cakes. What has prompted this review is their mouth watering and delicious rhubarb and custard macaroons that I only discovered last week.....so good that they drew me back every day without fail! If you're a newbie to the French Oven it can be difficult to peruse their selection as it does get pretty busy along the counter but the staff are always more than happy to help and the queue is a reflection of the high quality and fresh food on offer. They also deliver if you want time to consider your order online or buy in bulk. I would highly recommend their macaroons as they are by far the best I've tasted outside of Paris itself! I also tend to favour the sourdough bread or focaccia - so flavoursome and light. Although not a frequent pasty fiend I have sampled their chilli con carne pasty when I was looking for convenience food and it was very tasty although perhaps could have had a bit more filling. Nonetheless I have yet to be disappointed by anything from this little treasure of a bakery.

    Yesterday I emailed the proprietor, Emma, to tell her that her map needed changing, and today I…read morewent along to buy some bread! As you would really, it being a bread shop :-) Anyway, the lady behind the counter was very helpful, and described the bread that was on the back shelves, and I selected a mixed grain. Sitting infont of her on the counter was an interesting dark brown round loaf, with some bright pink bits showing through. She said it was Prawn and something!!! I nearly choked! She said "It's been really popular today and this is the only one left!" I decided I may need to gird my loins a bit more before delving into the dark art of baking to that extreme. I asked if she had a list of the bread they do, and she handed me a Qype card! Whoo hoo for promoting Qype! Not so hot on getting me more info on produce sadly. Maybe a blackboard somewhere with "FreshToday" written on it and a list of bread and cakes available as well as the specials of the day would be very useful I feel. The bread was lovely!

    Photos
    The French Oven
    The French Oven
    The French Oven

    See all

    Creams

    Creams

    4.5(2 reviews)
    0.3 mi
    ££

    Wow!! If you like desserts this is the place to go......I cannot fault my visit to Creams on their…read moreopening night last night! Impeccable service and super friendly staff made this a fantastic end to the night. Not to mention the abundance of delicious food we ordered. I had a nutella waffle with coconut which was gorgeous and my friends ordered ice cream and a banoffee crepe. All were presented very nicely but more importantly tasted divine! Huge portions so if you are visiting make sure you have plenty of room.....or if like us you failed the challenge you can take it away Win Win!! It really has a wonderfully chilled out atmosphere with retro 90's music in the background,a huge disco ball reflecting the light off the black glittery walls and ample booths where people can enjoy their food in almost an American style diner. They even had Frozen playing on the telly in the background which would be ideal for any children. I can really see this place attracting families on the weekend,young adults midweek and basically any dessert fans late evening after a meal elsewhere. My only concern would be its location in that come Fri/Sat night there will be large volumes of drunk people passing by and I just hope it doesn't upset the ambience.

    You've tried Kaspa's in Newcastle now try the new kid on the bl.... Who am I trying to kid, this is…read morealmost a mirror image of the other shop, only cheaper with more room, less cakes (for the time being), give it a bash, you'll not be disappointed.

    Photos
    Creams - Chic Fudge Hot'n'Cold Volcano

    Chic Fudge Hot'n'Cold Volcano

    Creams - Take away packaging

    Take away packaging

    Creams

    See all

    Mark Toney

    Mark Toney

    4.0(6 reviews)
    0.4 mi
    £

    The Marcantonio family opened their first ice-cream parlour in Newcastle in 1902, and they still…read moremake pretty much the best ice-cream in town. I have to say, I have some hazy halcyon childhood memories of ice-cream sundaes or coke-floats in this place, so that may perhaps colour my perceptions of it somewhat. But I've taken children recently, and their faces light up in the same way I'm sure mind did. They have 4 cafes around the town centre, but this is the one I am constantly drawn back to. Set on the edge of town proper, opposite the Haymarket bus-station and near the University (with St. James not to far either!) it just feels a little more laid-back than the town-centre branches. As soon as you go in there's a more old-school feel than your modern coffee bars, accentuated by the photos of the store through the ages and the ice-cream carts which line the walls. The clientelle tends more towards locals and shoppers, with the students seemingly not noticing this is under their noses, so there is little modern cool (affected or otherwise) here, just a relaxed and friendly atmosphere. They have a good range of sanwiches, also generally available as baguettes, panini, or wraps, and a choice of hot-food including a classic all-day breakfast. There's a great selection of cakes, and the coffee is good if not the best in town. But really, its the ice-cream that draws people back here. As soon as you sit down your eye is draw to the colourful photos on the comprehensive sundae menu. Its hard to concentrate on the main course as your mind turns over the question of the inevitable desert. The choice is dizzying and inventive, with themes by flavour, or colour, or liquer. As soon as you've made your choice the inevitable question is Which will I have the next time?, as you know there'll be a next time as soon as you start eating your current choice. Like many of the best things the secret seems to be quite simple: just make great tasting ice cream. Like the classic gelati, this just tastes of what it should - freshly and vibrantly. The concept of Hey, I know what we should put in this strawberry ice cream: strawberries. Not those chemicals someone has decided make us think we're eating strawberries. As I say, simple, but all to often goes wrong, in this country at least. But not at Mark Toneys! Cones are available, for when you can't manage a whole sundae, and take-away is available on most items too. They've just opened a Subway next to this branch, and I'm hoping that doesn't draw too much food business away. But these guys have been doing this for over 100 years now - I'm sure they've seen off plenty of other pretenders in that time!

    I only had a snack meal here and a cup of coffee but service was prompt, food was perfectly OK and…read morethe price was reasonable. The restaurant sells a wide variety of modest-cost dishes so this is a suitable place to eat if you simply need feeding in pleasant surroundings but it is not intended as a night out venue.

    Photos
    Mark Toney
    Mark Toney

    See all

    Kaspa's Desserts - desserts - Updated May 2026

    Loading...
    Loading...
    Loading...