Reservation for four, with only one vegan - 5/5 from everyone…read more Wowwww, this was delicious! Hard to fathom it was vegan - the best pizza I ever had and everything was to die for! We had the calamari appetizer, truffle mushroom pizza, hot honey pizza, fig salad, tiramisu and hazelnut covered dessert. Everything was sooooo freaking delicious the calamari tastes like real calamari but just better. Same consistency and chewiness. Perfection. Divided crowd on whether the truffle pizza or hot honey pizza was better. Salad was great too. Hazelnut dessert was out of this world! I love tiramisu and it was good too. Did not disappoint!

I'm not vegan, but the whipped ricotta toast is one of the best I've EVER had! The hot honey pizza…read morewas also a 10/10. Super impressed!! I didn't enjoy my sausage ravioli as much as I would have expected, but a friend got the ricotta ravioli and it was good. Appetizers/Pizzas better than the Pastas, in my opinion.

Very cute vegan restaurant with a lot of delicious food. We loved everything we tried from food to…read moredrinks Service was also great and the place was very cute I recommend for sure

I ordered from DoorDash so didn't visit the location but loved the food…read more I ordered the tom yum soup and the Aztec salad. Both were delicious. Would order again.

The missus and I stopped here on a Thursday evening, 5ish, for a drink and small nosh…read more Really nice happy hour options. Got two cocktails - the smoky Hedgehog Maize and the jalapeñoy De Vacaciones - at 50% off (so cost us $8.50 and $9.50, respectively). Service was great, the drinks were really nice. The Sentir Guac was quite tasty, lots of really fresh avocado. If in the neighborhood, try the happy hour.

So I gotta do repeats on my favorite spots, so for my 3rd time visiting I had the tomato tortilla…read moresoup, the grilled Caesar salad, and my favorite mushroom tacos. Happy to report it is still good, especially the tacos (though by the time I got there, I was full and could only eat the filling of my second taco). Went with the Living & Dreaming mocktail that gives pina colada vibes and skipped dessert cuz I had Venchi chocolates waiting at home. Not sure if my bartender/waiter was the very same Alex from last time, but he remains kind and attentive (and let's be honest cute). I'll be back, but now I've remembered mention of sister restaurants that I need to tag and locate.

With a gift certificate for $150 at ABCv we didn't think we could spend it all because most of the…read moreprices are reasonable, and we cannot eat that much for breakfast. We ordered most things of the menu to try and to take to go and ended up exceeding our limit by $22! We tried and liked the following: -harry's berries strawberries - fresh -california dates - scrumptious -soft scrambled eggs - best eggs Ive had in a while -wild mushroom poached eggs - tons of mushrooms! -dosa - doesn't reheat well but is gf and so delicious! -gluten free almond flour pancakes - also doesn't reheat well but are very tasty and chewy when fresh. too bad there's no plain whipped cream in house since we don't eat bananas. Maybe half the dishes included banana in some form. - root reboot pressed juice: beet, carrot, ginger, lemon - tasty! - cappuccinos - standard and good I will return for the soft scrambled eggs and the atmosphere. Soft, friendly, bright, delicate, sunny!

The food is interesting and tasty, and the service is excellent. My only complaint is that the…read moreportions are quite small for the price.

The food was so good I forgot to take pictures of it before diving into it. As my hunger quieted, I…read morebegan to realize how well treated each dish was. I appreciate the attention to detail and found that taking a bite of everything felt cohesive in ways that celebrate vegetables. Brussel sprouts paired well with the puree sauce, a bit bland on its own (which is nice as a filling palette cleanser). I would consider this to be a great casual spot to catch up with friends/family.

pesto here is phenomenal - such little ingredients that pair wonderfully! Appreciate the sister for…read morebuying this because it is a bit pricey! Cheers!

I recently enjoyed a date night at Willow. While an omnivore, I enjoy the culinary sensations of…read morevegan food - and Willow did not disappoint. The dining room is spacious and with a nice ambience between the lighting and artwork of willow trees. For dinner - I had the whiskey BBQ brisket and fries. The texture and taste of the "meat" was fantastic. Most meat eaters wouldn't even realize that they are eating plant-based brisket - it was that good! Our server "Teddy" was attentive, informative, friendly - and with a clever sense of humor. The price paid was commensurate for the quality of food and service received. Vegans, omnivores, and explorers alike - should try Willow Vegan Bistro!

SERVICE - located in Chelsea…read more - spacious interior with tables for groups of 2-4 people - reservations are not required though could be helpful if you do not want to risk waiting - great service! our waiter provided us with comprehensive descriptions of the dishes and drinks - food served relatively quickly - ambiance good for a semi formal meal MENU - french American bistro food - all vegan/vegetarian - slightly pricey FOOD - French dip (7/10): vegan grilled steak with provolone cheese, goat cheese, caramelized onion, and horseradish aioli on a toasted baguette served with a side of au jus dip and fries. This sandwich is usually not something that is available vegetarian so i was curious to see the flavors and textures. The steak is chewy and meaty so if you are not a fan of faux meat then i would proceed with caution. I enjoy the cheeses here as they are unique and different from each other. The sandwich overall was okay though not my favorite sandwich ever. - smoked Mac and cheese (7/10): macaroni with smoked goat cheese, cheddar, mozzarella baked in a cast iron skillet and topped with vegan pancetta and breadcrumbs. This was a cozy appetizer especially on a cold day. The flavors of the cheese are rich and smoky with a hint of saltiness from the pancetta and breadcrumbs. I would have liked it to be a larger portion and offered as an entree. WOULD I GO BACK? Maybe. I liked the ambiance and the option to try dishes that are usually meat heavy but the cuisine is not my personal favorite.

Tucked away and worth the find! This little gem was near an errand I was running and glad I found…read moreit. The team members are all great! They take pride in their restaurant's offerings, as they should. My server was wonderful, offering suggestions to this first-timer. I started with a Volcano Roll - hearts of palm substituting for fish. Well balanced and delicious. Next was broccoli "beef" - fresh broccoli and shitake "steak" with mushrooms really balanced the dish. I ended with something so unnecessary and so wonderful, I'm glad I did it: The sticky toffee pudding. Just pure delight. It was relatively quiet when I was there. I could see how it could get a bit noisy if it were crowded. But even so, the people who visit are friendly and I ended up having a great conversation with the table next to me. I'll be back. I'm not exactly local, but it's definitely worth the trip! Planta is on my faves list now!

I am not vegan. If it weren't for our friends who are, and having eaten already at the kopino fest,…read morewe probably would not have gone. Funny enough, we met our only other vegan friend there. So, from the vegan perspective, this is a popular and tasty place. We started with drinks, being lunchtime, we opted for non alcoholic drinks, the matcha colada and the salty maple macchiato. The matcha colada had a nice color but tasted mostly like coconut and pineapple which was still yummy. Friends ordered 3 different kinds of sushi and dan dan noodles with tofu. I was confused with the sushi as I thought vegans didn't eat fish...so yes I asked and was told that they probably made the "fish" with tapioca. I did try a bite of each roll (I was still full from the fest) and I was surprised that it tasted pretty good. They did a nice job with the roll and presentation. The matcha cheesecake was nice and creamy. I would not have known it was vegan. I don't normally like food that pretends to be something else because it usually doesn't live up to the real thing. The idea is that it is not pretending to be something but rather substituting with vegan options, I do think from a health perspective, I am more open to trying more vegan foods. Ambiance felt upscale and wait staff were helpful and congenial. I hear dinner time gets packed here. I may have to try again when I have not eaten already.

We went to Franchia Vegan Cafe at 12 Park Ave and it was absolutely top notch. The restaurant is in…read moreMurray Hill, and it feels like such a great find if you're looking for a really special vegan Korean / Asian-inspired restaurant in Manhattan. The space was super clean, calm, and had a vibe that felt authentic to the cuisine. The staff was also incredibly friendly, knowledgeable, and fast, which made the whole experience even better. But the food is what really blew me away. I got the Korean Wild Green Tea First Picked, and it was unreal. Yes, it had that beautiful green tea character, but it was so much more layered than that--smooth, complex, almost naturally sweet, and honestly one of the most memorable teas I've had anywhere. I also ordered the iced matcha latte, and it was easily the best matcha latte I've ever had: no grittiness at all, just incredibly smooth, creamy, and perfectly balanced. We also had the baby dumplings in spicy sauce, popcorn shrimp, fried Manchurian cauliflower, spicy kimchi pancakes, Peking duck baos, and the duck rice bowl. Every single dish was excellent. I'm still baffled by how well they nailed the shrimp texture--seriously impressive. The flavors across the board were rich, creative, and satisfying without feeling heavy. If you're in Murray Hill and want a standout vegan lunch or dinner, or you're just looking for one of the best plant-based restaurants in Manhattan, Franchia is absolutely worth going out of your way for. Highly recommend.

Amazingly well! Cozy, classy ambiance. I came here for happy hour, and it was great. We had fried…read morerice, pancakes and bao buns! The best part here is the ube coconut Creme brulee which was divine, it's the most memorable thing I've eaten here.

My wife and I had breakfast at Sunflower-Gramercy during our recent visit to New York City. The…read morerestaurant wasn't crowded, so we were seated right away. We both ordered flat whites, and they were delicious, honestly some of the best coffee I've had in NYC. My wife ordered the Break' Bowl, and I ordered the Classic. The food was excellent and very generous in portion size. Our server was also very friendly and attentive, which made the experience even better. Overall, we had a great experience and would definitely come back if we're in the area again.

Food: I got an omelette with spinach and cheese and avocado. I thought Avocado would be inside but…read moreguess I was wrong. And I opted for the potatoes on side and to drink I got a freddo cappuccino which was good. The food was better than I thought. Service: The service was ok I felt a bit rushed while ordering and I had to ask for water even though they saw me sitting there and with no silverware too. Ambiance: Quite a few tables they have here, music was good a bit loud for the smaller space this is. I was glad to check it out. Not running back here though.

Seasoned vegan is my absolute favorite vegan place to eat. I have been a huge fan of Seasoned vegan…read moresince they were first located Uptown. Very happy that they are now located downtown in the East Village with late night hours. The service and food are absolutely amazing. My absolute is the BBQ vegan craw fish sandwich on the pretzel bun. The fries are delicious! Could not believe how amazing they are. Last but not least.... the cupcakes. The lotus biscoff cupcake is highly addictive not sure what's the ingredients, but they taste so delicious and they are vegan. All I know is, I can't get enough of them. They are my absolute favorite. Special thank you to Chef B, Aaron, Anthony, and all of the wonderful staff that makes Seasoned Vegan a special place to eat healthy, great tasting, soulful vegan food!

I heard some unfortunate news that SV will be closing soon, so I decided to stop by to show some…read morelove. This was my first time at this location, although I used to be a regular at their Harlem location. I ordered the SV Nugglet Sandwich (7/10) , the Mac (6/10) and Kangen Alkaline water. Ms. B was very friendly and so was the woman working with her that day.