When in Bacolod, you'll surely have a lot of choices when it comes to chicken inasal. You will find…read moreno shortage of resturants offering and claiming to be Bacolod's finest and Chicken Deli is no different. Chicken Deli separtes itself from the rest because it is one of Bacolod's oldest and most popular chicken inasal joint. I can still remember my childhood days where I look forward to the weekend because then my parents would bring us to have dinner at Chiken Deli. More than the nostagia, Chicken Deli remains to be one of Bacolod's best tasting chicken inasal joint. Their recipe remains unchanged all these years. Their chicken remains distinctly yummy. Of note though is that their chicken is smaller than what you'll find in Mang Inasal, or any other inasal joint for that matter. But while it's smaller, it's definitely tastier. Chicken Deli offers more than just the famous chicken inasal though, you can also order Filipino favorites such as sinigang, adobo, lumpia, and so much more. Don't believe me? Go ahead and try it yourself, you're likely to agree with my review when you do.

Tasted their Chicken Inasal, sinigang Na bangus, pork BBQ and garlic rice with chicken oil drippingsread more

This is a Great location, it's in the center of the city and it has a convenient second floor for…read morehosting big parties. We've had parties here for at least 3 to 4 years and we always have an MC to facilitate the celebratory event. We also have Jollibee come to to dance, along with his employees. Their dance routines are surprisingly very well choreographed. They provide the music, speakers, food servers, etc. The MCs are also masterful at interjecting constant humor and getting everyone to participate, including the adults. At the end, Jollibee will stick around to take pics with the kids and adults too. It's really fun to see all the little kids get excited about this dancing bumble bee. The food was served in a timely manner and with no issues. I ordered additional items (chicken a La king and mango pies, cheesy dogs, etc.) and those were delivered on a separate tray. The party room was very clean and they were very thorough in serving food to over 60 people. My only complaint would be that they always have the AC cranked up so high that I was freezing a bit. Tips all around to the entire staff, it was another great party and this 5 star review is well deserved.

I love the taste of the chicken joy and jolly spaghetti. The product quality is consistently…read moreoutstanding, exceeding my expectations every time. The ambiance here is always inviting and comfortable. I was completely impressed with their professionalism and customer service.

The fries are typically cooked to order so there's a bit of a wait after placing an order. I'm just…read moreglad there was no line when we were there. I would recommend the cheese and barbecue flavor. Service was fast and friendly.

Me and friend recently ate at the fast food and all I can say is that it was good. There service is…read morecommendable although sometimes there are delays but were acceptable for it is a fast food restaurant.

Recently, I convinced my cousin to eat at a Jollibee. He drove us through frenzied Philippine…read moretraffic to the Island City Mall. Island City Mall is a 3 floor shopping complex that is clean, organised and modern. You have to pass through mall security to enter and exit and all stores/businesses have security personnel also. Which is a nice feature in modern society.  The mall was packed with people and Jollibee had a large crowd inside. The customers were mostly families, women with young children. It was impressive how this Jollibee restaurant ran in a precise machine like manner to handle the large flow of customers.  I ordered the Jolly Super Meal, a fried chicken drumstick (Chickenjoy), small cup of white rice with a small gravy holder, burger steak patty in mushroom gravy, spaghetti covered with a sweet ketchup type sauce topped with shredded cheese, soft drink. The Chickentjoy, rice was tasty, the rest was ok. I did not care for the ketchup spaghetti.  If you need to visit the bathroom (comfort room) there are no sinks. Sinks are located in the wash area which is beside the comfort doors. Jollibee is the Philippine version of McDonalds/KFC.  Note: No meal in the Philippines is complete unless rice is served. Rice is a requirement for every meal.

Used to American sized meals so upon opening the box i was taken aback a bit to find that part of a…read morechicken fit! The rice wrapped separately is quite genius. Q.T.A.! QuickTastyAffordable

Alright... you're rolling through Cebu, Philippines... and your feed keeps screaming about this…read morespot. No white tablecloths. No reservations. Just smoke, sizzling oil, and a crowd that knows exactly what's up. So yeah... we had to pull up. This is Punko-Punko sa Fuente. Street food chaos--in the best possible way. Here's how it works. You walk up to this table stacked with a glorious, borderline dangerous pile of fried goodness. No menus. No fuss. You point at what you want. The person running the table grabs it, chops it into bite-sized pieces right in front of you, and hands it back like it's street gold. You grab some rice--wrapped in these heart-shaped woven coconut leaves--dip everything into that sharp, punchy vinegar sauce... and now you're eating the way Cebu wants you to eat. First up--Chicharon Bulaklak. Crispy. Chewy. Salty in all the right ways. This thing hits like a late-night food dream. 9.5 outta 10. Then the Liempo. Thin strips, but still thick enough to get that porky texture. Juicy. Perfectly seasoned. No nonsense. Solid 9 outta 10. Next--Lumpiang Shanghai. Golden. Crunchy. That crisp snap when you bite in? Yeah... it's there. Filling is rich, savory, comforting. 8.9. Then the Stuffed Crab. The filling? I love it. Crab's there, veggies are there. Maybe a little more veggie than I'd like--but hey, some people might swear by it. 7.7. But the sleeper hit? The egg with veggies. Hard-boiled egg wrapped in this veggie mixture and fried until the outside's got attitude. The combo just works. Unexpected. Bold. Delicious. 9.5 easy. This place? No frills. No filters. Just Cebu street food doing what it does best--big flavor, fast hands, and zero apologies. If you're ever in Cebu... do yourself a favor. Pull up a stool. Grab some vinegar. And get messy.

The Food The menu is straightforward and unapologetic: if it…read morecan be fried, they serve it. You'll find Pork, Chicken, Sausage, and Lumpia, all served crispy and paired with a signature vinegar dipping sauce that cuts right through the richness. The Vibe & Essentials It's a rustic, high-energy spot that can get quite crowded. Timing: It gets busy fast! Aim for off-peak hours to snag a seat without the wait. Hydration: They only serve Mountain Dew. If you aren't looking for a sugar rush, bring your own bottled water. Climate Control: It gets hot and humid. I highly recommend bringing a portable fan and a small towel to stay comfortable. The Verdict Is it a five-star luxury experience? No. Is it a delicious, authentic, and fun time? Absolutely. Despite the heat and the limited drink options, the food and the atmosphere make it a win. We'll definitely be back for another round!

This place is conveniently located close to a main road and part of a strip mall. The staff are…read morestill eager. The place is pleasant, except maybe for today where the a/c is down and waiting for repair. Food? its mcdonalds, although not all have equal taste i notice if you order pancakes early in the morning it tastes better or maybe a better formula?

Best Native Chicken! [CEBU CITY Philippines]…read more When it comes to food, Cebu has a lot to offer. From savory lechon (roast pork) to sweet desserts Cebu is a foodie's paradise. But we have been eating some form of lechon since we arrived on New Year's Day so I was getting tired of it LoL! just a little. I ordered grilled chicken instead. Conching's is famous for one thing: their charcoal-grilled native chicken. What is a native chicken? They are more commonly raised in rural areas, cage-free. They are smaller in size than the regular chicken, it's because of their organic diet. Both its size and diet make these native chicken unique and more natural in taste. We ordered two servings and it didn't disappoint. So delicious, salted just right and the skin is crunchy. Setting looks rundown, nothing fancy with long tables and plastic chairs and a grill out front. Very laid back. Live music entertained the diners... young adults with music instruments. I was amused. Filipinos love to sing. LoL!Friendly service. I just didn't like the flies... we had to keep swatting them so they don't go on our food. Review #3349

Visiting Cebu City - my girlfriend raved about the Native Chicken and that we had to try it - so…read moreupon arriving in Cebu City my gf's cousin took us here... Not sure what authentic should feel like but this restaurant felt authentic considering I was the only foreigner there... One of the waiters is an interesting one - done up in a lot of make up and apparently very flirtatious and seems like he's a staple of the restaurant per their Facebook page... Anyway the native chicken cooked on these little grills but the chicken themselves are tiny - you probably need about one chicken a person. They have a lot of other grilled and friend foods including various fish - milkfish was the only one I recognized. We also tried the ceviche (local name I don't remember) but extremely good!! You should also try the puso which are the individually packaged rice which are local to cebu.... Very cool place and recommended if visiting,