Took my mum out for lunch and it was beautiful. Staff greet you when you walk in. Gives off good…read morevibes great atmosphere. Food was so yummy. We both had lattes and they were beautiful.

Pub/club food This club seems to be very popular with the…read morelocals. The meals are good, prices are reasonable and service is fast. We had the roast lamb for dinner which was very good with plenty of vegetables. The drinks are very reasonably priced too!

Fabulous outlook right on the river. Good Club menu with…read morenice fresh salads. Reasonable prices and daily specials. Good cake and coffee as well. Upstairs nice for a quite drink and game of snooker on full size tables.

This spot was legit 20 seconds from where our AirBNB was. The thing that made it the best was how…read moreeverything was local (if possible), fresh and organic. I would love to try the whole menu. I know they offer lunch and dinner on certain days but if you can only go once make sure you go for breakfast. We went back a second day for take away smoothies. Just fantastic and worth the spot. Gotta be the best brekky spot in the coolest city in Australia

I'm not really all that sure if I can call this place a bar, though since it does happen to stay…read moreopen late, and that they were more than happy to serve me a beer, then I guess that would suffice. This place was actually quite charming, though it was pretty crowded. That probably shouldn't surprise me because it isn't all that large, and it was Byron Bay. Still, it was nice.

I absolutely love the place! The cocktails are absolutely amazing. The food was so delicious. The…read moreservice here is so great, all the staff were so friendly. Great view of the main street. I will definitely be back here.

I am so harsh on this place as it is a highly rated and expensive restaurant. The service was…read morereally slow, 2 hours 40 m at least for three course lunch and two bottles of wine. Wine glasses only filled if you ask, staff had no idea of the oysters and fish on the menu, didn't suggest anything on the menu like ordering rice to accompany curried fish. Poured the wrong water into the wrong glasses. Didn't have vintages of wine, took ages to pay the bill as the system was down. They didn't charge us for either bottle of wine and I would normally offer to pay but just left. The location is great, the possibility is there with this place but the last few times it hasn't come close to hitting the mark. The food was ok, but not stellar.

Understandably pricey given the location but the food is superb. Go there for the beach views,…read morestay for the food. The service is top notch as well

An interestingly named Indonesian place next to the beach in Byron Bay. Incense wafts over you, and…read morethe sign asks if you're thinking about Bali (in Indonesia). Since you're in Byron Bay, I struggle to imagine why you'd be thinking about some other beach. The menu is a mix of Indonesian and Australian brunch foods, and is reasonably vegetarian and vegan-friendly, though I preferred their breakfast options to their lunch. The pancakes I tried were indulgent and heavy on the coconut ice cream. A nice vacation-y brunch if there ever was one. Worth noting that they have a credit card surcharge; always good to carry cash.

This pub was okay, but nothing really great that it would make it stand out from the other pubs in…read morethe area, and there is certainly a number that it competes with. I guess being further to the edge of the town means that it probably doesn't have to compete as much tough. Honestly, it was okay, and while they didn't have a great beer selection on tap, that is something that I have come to expect. Personally, I wouldn't make the trek, but still, it wasn't too bad.

We have found the Village Green to be a good family relaxed atmosphere, Bar staff are great, always…read moregreet you with a smile, Claire, Lauren and Madiline do a wonderful job. The food in our opinion is far better than other hotel food we have had in Grafton, so if you are looking for a friendly place to have a quiet drink, on take your loved ones out for a meal, this is the place to go. Great staff and great meals. Well done Village Green

Fantastic fresh seafood, sweet potato chips yum! Great…read morecoffee from a socially responsible company and yummy healthful desserts.

We waited 30mins for our takeaway. The only person in out…read morefamily of 5 who doesn't like seafood missed out on her dinner, cos her nuggets went in another order and we ended up with that poor buggers battered fish instead! She went without dinner cos ws too late for us to go back out to get het something else n poppy's cupboard and fridge was bare. We also asked for salt n pepper calimari-got crumbed. I hate crumbed.

A fantastic menu, great food and well priced. My partner and…read moreI had breakfast here, we were each served lovely light, runny poached eggs with slightly crispy bacon. I had the breakfast bruschetta which included a lovely array of fresh vegetables. Later we went to the coffee club a few doors up, it was horrible in comparison to Cecada in price, quality and service. The only downside was the coffee; it was slightly burnt but still good to drink. Definitely worth a try.

Located right opposite the beachfront on Marine Parade in Coolangatta, Cecada Modern Dining proved…read morea lovely cafe to spend an hour or two. The business nestles itself amongst the many restaurants, pubs and cafes that occupy this trendy part of the Gold Coast, but makes itself a standout through inspired menu choices that offer variety and value. The average meal ranges from $15-$25, with happy hours from 8-9am, 12-1pm and 5-6pm knocking 15% off the overall cost. While this is on the more expensive side for most cafes, Cecada proves its value taste and quality of food. Seafood takes a large priority on the menu, and can be found in burgers, risottos and salads. Those wishing to splurge can order fresh Coffin Bay Oysters, starting at $27 per dozen. As well as seafood there are many normal cafe options available - steak burgers, bacon and eggs, bruschetta, and pastas amongst others. I enjoyed the Teriyaki Chicken Burger, although was surprised to find sliced carrot as a side dish to my meal. It was a nice surprise until I realised that carrot's must have been soaking in honey for the last 7 weeks. Too sweet for me! The coffee was fantastic, even to the extent that I gave the barista a tip and a hearty thanks on the way out. The meal at Cecada had set up the rest of my day perfectly.