Got there. Received one drink and menus then no service. Got up and left after 30 minutes. Seemed…read moreto be only one server on during supper time? What's up with that. Wouldn't recommend.

Best pub in town! I, and many others appreciate the Westwood pub's participation in the community…read more I have thoroughly enjoyed every event I've attended there; from trivia to fundraisers. Bar service is fast and friendly. Sometimes food can be a little longer of a wait than most- but it is worth it! I only took one star off because I truly do think the tables could be wiped better. other than that- amazing! try the fish and chips!

update from my last review:…read more wonderful service and still a beautiful restaurant but had an issue with my food. i ordered 3 pieces of fish with chips. i normally love this restaurant but after about 5 minutes of eating it with tartar i started to feel a little nauseous. my friends decided to order the chicken burger, it looked wonderfully breaded and put together, but the chicken was a greyish colour and mildly cold as well. i would say try the all you can eat fish and chips if you want great quality. maybe i just came at on off night, but i can say for sure their all you can eat nights are always busy and fresh.

This place was ok. The food was pretty good, but not that much for the price. When we asked the…read morewaitress what sides we could choose from, Cezar salad was an option. When we got our bill, they charged extra for the salads- kind of a rip off. I give it a 3.5 star rounded down because I'm a little mad about the extra charge for the salads.

It's fine. The food is average but for PG it is above average. It doesn't quite match its hotel…read moresurroundings but was a good place to grab breakfast. You can order off the menu or get a cold (dry cereal, oatmeal, yogurt, waffles, toast) for $7.95 or hot and cold (previously mentioned and hash browns, pre made on letters, ham, bacon, sausage, pancakes) for $12.95. The only lunch menu I got was a quesadilla and is was overpacked with too much bland cheese and chicken. The coffee is good and the staff is very friendly, which coming from a big city was a little unnerving at first but I soon got used to the small town hospitality.

I tried some fish and chips for dinner and they were so good and crispy! The fries especially had a…read morenice crunch. Would have liked some coleslaw but it was still yummy. I also tried a chicken club wrap with a salad and tasted fresh and good big portion. For breakfast I ordered room service (card night before and this time wrote my room number) and was good too but I prefer eating at the restaurant as it will still be hot. Was very convenient and not busy, perfect when dining alone at a hotel.

The oak room grill looks as good outside as it is on the inside I had the spaghetti and meatballs…read moreoh my , it was Fantastic. Honestly it was the best thing I've had all year ! And the muscles,, I could eat the whole thing! The amount of garlic and tomatoes on them were amazing and there was so much I didn't see , have a look Inside for yourself . I would recommend !!!!

If I could it would be negative 10 stars. Only because of the female manager. She is rude and…read moredisrespectful to her staff which majority look to be under 19. It's on the line of abuse. Overheard her call a girl stupid and an idiot. The rest of the staff and food was good though.

Last night my husband and I had dinner here and would like to give Sawyer a huge shoutout, she had…read morea big area and was very professional, friendly. This is the first time in a long time everyone who worked last night was super friendly and it was pretty busy. Good job Sawyer

Came back to give Montana's another go (helps that they're right next door to the hotel). It was…read moreokay brisket back then, but now I wanted to try their steaks. Good call! The place was hoppin', but we were seated immediately this time. The atmosphere was even more electric because they had the hockey finals game on. SCORE! As mentioned, I ordered their 10 oz sirloin with garlic & herb butter. I also ordered it with the sweet potato fries with chipotle dip. Everything came to the table in a decent amount of time. The steak was excellent; tender, juicy, seasoned well. The fries tasted like typical fries-from-a-bag, but they were still good - especially with that chipotle (mayo) dipping sauce. Service was above board good. Prices were reasonable, given the current economy. Montana's is a good place. We'll be back again.

Perfect spot for breakfast - never ending potatoes is a bargain. They have every version of Eggs…read moreBenedict. Fast service and smiles from Servers makes your morning bright!

We do White Spot whenever we're in a town that has one. There's no comparison for the impossible…read moreburger anywhere.

Chose this place because it said it was dog friendly and a brew house. When we got here however the…read moreupstairs outdoor area was not open. We walked up to look at the area and it appeared to be out of service and needing some work to reopen it. Unfortunately the dog had to stay in the car. Good thing it's cool enough to have her out there. Otherwise that would be a deal killer. Remember that lots of people travel with their dogs, so it's good to have an option that supports that. Service was pretty good, but the bartender appeared to be overworked and said she couldn't serve upstairs because she wa the only one and apologized for taking as long as she did. She also went out of her way to afk if we could have the dog inside. Only if a service dog she stated. That being said we ordered some beer and they were adequate for an IPA. Not the worst I've had but certainly not the best. Far as the food, my husband liked his smash burger and fries and rated it as a 4. I had a smaller Caesar salad for 9.95 ( which was very good) and after 2:00 you could get a deal of about 5 dollars off on their dry rub ribs, ( as well as numerous other items) so I opted for those. They give you a nice sciracha mayonnaise type sauce to dip them in. They give you too much sauce for the amount of small ribs you get, in my opinion. The ribs were served in a cone, for which a photo would not have done them justice, so I did not take one. Some were practically burnt, but overall the flavor was good. Both of my dishes were served with a Canadian flag. Very patriotic and fitting because it is obviously a sports bar with many TV's around. They have a taco special on Tuesday, as well as other specials depending on the day of the week.

Came out for fight night and the service was amazing! The best bartender in Prince George, Kelvin…read moreis your guy! The dry rib was amazing with the chipotle mango! They have awesome buzzers for the main event winner at fight night so bring earplugs if you have sensory issues, but the place is so clean and always packed on Saturdays :)

Well, I came with the expectations of very poor. I was recommended to come here to experience…read moreburgers that people I know are very fond of. When I showed up it was during the semi-noon lunch period. It took a few minutes to be seated as they did not have a clean table. Other then that we were seated and we were served by Erik, our server. He was very pleasant and good at his job. The food was okay at best, it was underwhelming in comparison to what I heard. They do not do Sautéed mushrooms well. However, they do offer endless varieties of specific foods such as fries, dips. All the dips are absolutely magnificent and of very high quality. The basic fries were run of the mill. In conclusion, I would recommend coming here if you want casual foods and or a burger fanatic. Otherwise you won't be missing out on much. Service - for the type of restaurant, it was good. 4/5 Decor - very subjective. I liked it. 4/5 Food - the biggest weakness for Red Robbins is that it was just OK. 2.5/5

Great service on a stormy night. Beware, the menu is different than in USA. I usually order a…read moreTavern Burger because it's smaller, but it wasn't on their menu. Our food was served hot and exactly as ordered. The server didn't know about the bottomless root beer floats. She had to go ask. It's definitely worth a stop.

This is a tough review to pen, as our experience overall was not up to par. The restaurant has…read morequite good reviews, but there seems to be a penchant for forgetting about their customers somehow. That's exactly what happened to us this last week. We got there a bit before 8 a good hour prior to them closing. There were maybe five or six tables at various stages of service. We were quickly seated, given waters and menus, and then forgotten for 20 minutes. We finally asked the other server, who I believe in one of the owners, if we could order. Our server came over quickly and apologized profusely, but the damage was done. Our martinis came quickly after we asked for them as did our Caesar salad, which initially seemed too garlicky, and was in fact not. I ordered the Veal Parmesan while the lovely K had the Sun-dried Tomato Fettuccine. It came as advertised, but was not what she was looking for, certainly not the fault of the kitchen. My veal was somehow a bit chewy, and had too much breading and cheese on it. The in-house made pasta (as they all are, kudos for that) was nicely done, but the protein overshadowed the sauce. The interior is nicely decorated and there is a patio area there for the nice days. The open kitchen is a favourite of ours, but it also exposes any issues that may be going on. All in all, it was not a good experience for us, but mistakes happen and we would give them a try again, as K had a good initial experience. That's the reason we went there, and one bad evening shouldn't end it all. Nice restaurants are not plentiful in PG, so everyone deserves to drop back and punt very occasionally.

I looked long and hard to find just the right place to eat tonight and we hit the nail on the head…read more This place was just what we wanted. They also have a very nice patio and I hope we could have taken our dog Avery out there. Anyhow we decided to eat indoors due to it being a bit chilly. The service by Angie was great and we really enjoyed and liked her company. She said her long range goals were to be a vet, so we introduced her to our dog. She was so nice and gracious. The food we had was top notch and enough to take with us. We had the beet salad and the goat cheese was so good, as were the fresh beets. It also had walnuts,another of my favorites. Then we had the shrimp appetizer, which was perfectly cooked. It's similar to a scampi. My husband got the lobster ravioli and the actual ravioli was so good and did not skimp on the lobster. The Viognier I got paired well with the shrimp and my husband got a Chardonnay he liked very much. Far as any suggestions I have to simply make each dish really stand out, I would have a vodka sauce with a bit of tomato flavor on the ravioli, which would help with not overpowering the delicate flavors of the lobster. The sauce was very tasty however, but a bit much for the ravioli. I would also toast the walnuts for the salad. Those are my honest suggestions as a foodie. You could also put suggestions on the menu of wine or even beer pairing with the food. It would enhance the flavors and increase sales. Overall well done in terms of meeting my expectations.