Cancel

    Open app

    Search

    Joey’s Seafood Restaurants - PG

    1.0 (1 review)
    Closed 11:00 am - 9:00 pm

    Joey’s Seafood Restaurants - PG Photos

    More like Joey’s Seafood Restaurants - PG

    Recommended Reviews - Joey’s Seafood Restaurants - PG

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Oakroom Grill

    Oakroom Grill

    3.3
    (17 reviews)
    0.3 km

    The oak room grill looks as good outside as it is on the inside I had the spaghetti and meatballs…read moreoh my , it was Fantastic. Honestly it was the best thing I've had all year ! And the muscles,, I could eat the whole thing! The amount of garlic and tomatoes on them were amazing and there was so much I didn't see , have a look Inside for yourself . I would recommend !!!!

    OAKROOM GRILL It…read moremight have been a relic from a previous building, but there's a walkway behind the restaurant that leads right to a window. I wonder if there's a metaphor there. When first hearing the name Oakroom, one wouldn't be mistaken imagining whiskey barrels, a wine tasting bar, auburn tones floor to ceiling perhaps. Don't agree? Enter "Oakroom" on Google image search and see what comes up. Unfortunately, this place is called Oakroom Grill, and thoughts degrade to a simulacrum of commonly found franchises like Original Joes, Earls, and Moxie's. It was almost a brilliant name. We had reservations at 8:00; the pace was surprisingly full, and we were directed swiftly to our table. We felt small, not that we felt our influence was diminished in some way, legitimately small. The nearby booths were elevated, but the central tables were not, and with the ceiling fifteen feet over our heads, we felt like we were banished to the kid's table. When I visited the restroom, I felt like a giant. Speaking of those, the bathrooms were that new style where all the utilities are built into a toilet stall. And is it weird that they have utility plugs in there...I mean, are people shaving? After these initial impressions, we had a moment to glance at the menu, the absurdly generic menu. Oh sure, they renamed certain dishes, angry meatballs, angry bird chicken--what is this, The View? I don't require my meals to have angst. Who would have thought a menu required therapy? The waitress explained that the dishes read as ordinary, but are given slight twists. However, said twists are not telegraphed in the menu, leaving a variety of options none of which we were excited about. Hold me back--they got bread and dip! My girlfriend wasn't into the dip, so attempted to ask for just bread. Should be easy. It's bread. Apparently bread is not on the menu--we'd have to order the bread and dip sans dip. Seriously, we were told that. As for the rest of us, I've seen restaurants with similar selections that managed to create some measure of interest, one or two dishes that stood out. I eventually closed my eyes and randomly pointed to...Rack of Bourbon Baby Back Ribs--aww, crud. Something else. Sukiyaki Bowl--chicken breast glazed in teriyaki sauce served on Asian veggie medley & jasmine rice. Fine. I also ordered the crispy squishy bites (spring rolls and masala bites). My girlfriend settled on the cod fish and chips while my friend ordered the exotic mushrooms steak with a request for "Chicago Style" (also known as Pittsburgh rare)--a common and easy test for any place claiming to be a grill. At this point, we were still giving the establishment the benefit of the doubt. The remarks about the décor were more humorous than damaging. Elements were impressive. If the menu items are presented well and taste good, a lot of that can be forgiven--even the lackluster menu options can find redemption if they're unique--that twist the waitress was promising. The delivered plates did not fulfill that potential. The fish & chips were passable but ultimately unexciting (I miss Nechako Oyster Bar). My bowl featured undercooked vegetables, and when it said "glazed", it really meant "drenched". And as for the steak--obviously no one knew how to accomplish Chicago-style, but more than that, the meat was of questionable quality (it was overly chewy). We still ended up attempting dessert. I assumed it had to have a sticky toffee or a lava cake. Oh, a brownie tort, close enough. Oakroom Grill, for the lack of a better comparison, is fan art. As an author and an employer of artists, I know this subject all too well. This restaurant is a derivative from a more established franchise. It's imitating them the best it can while twisting a few concepts here and there in order to prevent accusations of outright replication. The décor, the menu, and the presented food all look familiar. Hell even the borderline sexually discriminatory uniforms look lifted from established names. Oakroom Grill's entire concept is to imitate Moxie's, a restaurant located about half a mile down the street. Whether or not it's better is beside the point. On its current footing, Oakroom Grill needs work, meaning the established name wins the day. Food: 2/5 Service: 2.5/5 Presentation: 3/5 Value: 3/5 Recommendation: 2.5/5

    Photos
    Pino gris on ice
    Pino gris on ice
    Fish tacos
    Fish tacos
    Oakroom Grill

    See all

    The Canadian Brewhouse & Grill

    The Canadian Brewhouse & Grill

    2.2
    (35 reviews)
    3.0 km
    $$

    Chose this place because it said it was dog friendly and a brew house. When we got here however the…read moreupstairs outdoor area was not open. We walked up to look at the area and it appeared to be out of service and needing some work to reopen it. Unfortunately the dog had to stay in the car. Good thing it's cool enough to have her out there. Otherwise that would be a deal killer. Remember that lots of people travel with their dogs, so it's good to have an option that supports that. Service was pretty good, but the bartender appeared to be overworked and said she couldn't serve upstairs because she wa the only one and apologized for taking as long as she did. She also went out of her way to afk if we could have the dog inside. Only if a service dog she stated. That being said we ordered some beer and they were adequate for an IPA. Not the worst I've had but certainly not the best. Far as the food, my husband liked his smash burger and fries and rated it as a 4. I had a smaller Caesar salad for 9.95 ( which was very good) and after 2:00 you could get a deal of about 5 dollars off on their dry rub ribs, ( as well as numerous other items) so I opted for those. They give you a nice sciracha mayonnaise type sauce to dip them in. They give you too much sauce for the amount of small ribs you get, in my opinion. The ribs were served in a cone, for which a photo would not have done them justice, so I did not take one. Some were practically burnt, but overall the flavor was good. Both of my dishes were served with a Canadian flag. Very patriotic and fitting because it is obviously a sports bar with many TV's around. They have a taco special on Tuesday, as well as other specials depending on the day of the week.

    Came out for fight night and the service was amazing! The best bartender in Prince George, Kelvin…read moreis your guy! The dry rib was amazing with the chipotle mango! They have awesome buzzers for the main event winner at fight night so bring earplugs if you have sensory issues, but the place is so clean and always packed on Saturdays :)

    Photos
    The Canadian Brewhouse & Grill
    The Canadian Brewhouse & Grill
    The Canadian Brewhouse & Grill

    See all

    Mulino Kitchen & Craft Cocktails

    Mulino Kitchen & Craft Cocktails

    4.7
    (6 reviews)
    1.9 km

    This is a tough review to pen, as our experience overall was not up to par. The restaurant has…read morequite good reviews, but there seems to be a penchant for forgetting about their customers somehow. That's exactly what happened to us this last week. We got there a bit before 8 a good hour prior to them closing. There were maybe five or six tables at various stages of service. We were quickly seated, given waters and menus, and then forgotten for 20 minutes. We finally asked the other server, who I believe in one of the owners, if we could order. Our server came over quickly and apologized profusely, but the damage was done. Our martinis came quickly after we asked for them as did our Caesar salad, which initially seemed too garlicky, and was in fact not. I ordered the Veal Parmesan while the lovely K had the Sun-dried Tomato Fettuccine. It came as advertised, but was not what she was looking for, certainly not the fault of the kitchen. My veal was somehow a bit chewy, and had too much breading and cheese on it. The in-house made pasta (as they all are, kudos for that) was nicely done, but the protein overshadowed the sauce. The interior is nicely decorated and there is a patio area there for the nice days. The open kitchen is a favourite of ours, but it also exposes any issues that may be going on. All in all, it was not a good experience for us, but mistakes happen and we would give them a try again, as K had a good initial experience. That's the reason we went there, and one bad evening shouldn't end it all. Nice restaurants are not plentiful in PG, so everyone deserves to drop back and punt very occasionally.

    I looked long and hard to find just the right place to eat tonight and we hit the nail on the head…read more This place was just what we wanted. They also have a very nice patio and I hope we could have taken our dog Avery out there. Anyhow we decided to eat indoors due to it being a bit chilly. The service by Angie was great and we really enjoyed and liked her company. She said her long range goals were to be a vet, so we introduced her to our dog. She was so nice and gracious. The food we had was top notch and enough to take with us. We had the beet salad and the goat cheese was so good, as were the fresh beets. It also had walnuts,another of my favorites. Then we had the shrimp appetizer, which was perfectly cooked. It's similar to a scampi. My husband got the lobster ravioli and the actual ravioli was so good and did not skimp on the lobster. The Viognier I got paired well with the shrimp and my husband got a Chardonnay he liked very much. Far as any suggestions I have to simply make each dish really stand out, I would have a vodka sauce with a bit of tomato flavor on the ravioli, which would help with not overpowering the delicate flavors of the lobster. The sauce was very tasty however, but a bit much for the ravioli. I would also toast the walnuts for the salad. Those are my honest suggestions as a foodie. You could also put suggestions on the menu of wine or even beer pairing with the food. It would enhance the flavors and increase sales. Overall well done in terms of meeting my expectations.

    Photos
    Nicely appointed interior
    Nicely appointed interior
    Daily lunch special 1/2 pasta $21 daily until 4 pm
    Daily lunch special 1/2 pasta $21 daily until 4 pm
    Mulino Kitchen & Craft Cocktails

    See all

    Joey’s Seafood Restaurants - PG - seafood - Updated August 2026

    Loading...
    Loading...
    Loading...